Wood Extraction with Oxen and Agricultural Tractors
Author | : E. Otavo Rodriguez |
Publisher | : Food & Agriculture Org. |
Total Pages | : 116 |
Release | : 1986 |
Genre | : Technology & Engineering |
ISBN | : 9789251021293 |
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Author | : E. Otavo Rodriguez |
Publisher | : Food & Agriculture Org. |
Total Pages | : 116 |
Release | : 1986 |
Genre | : Technology & Engineering |
ISBN | : 9789251021293 |
Author | : Food and Agriculture Organization of the United Nations |
Publisher | : Food & Agriculture Org. |
Total Pages | : 168 |
Release | : 2016 |
Genre | : Technology & Engineering |
ISBN | : 9251090955 |
Since the 1970s and 1980s, community-based forestry has grown in popularity, based on the concept that local communities, when granted sufficient property rights over local forest commons, can organize autonomously and develop local institutions to regulate the use of natural resources and manage them sustainably. Over time, various forms of community-based forestry have evolved in different countries, but all have at their heart the notion of some level of participation by smallholders and community groups in planning and implementation. This publication is FAO’s first comprehensive look at the impact of community-based forestry since previous reviews in 1991 and 2001. It considers both collaborative regimes (forestry practised on land with formal communal tenure requiring collective action) and smallholder forestry (on land that is generally privately owned). The publication examines the extent of community-based forestry globally and regionally and assesses its effectiveness in delivering on key biophysical and socioeconomic outcomes, i.e. moving towards sustainable forest management and improving local livelihoods. The report is targeted at policy-makers, practitioners, researchers, communities and civil society.
Author | : Food and Agriculture Organization of the United Nations |
Publisher | : Food & Agriculture Org. |
Total Pages | : 172 |
Release | : 2018-10-03 |
Genre | : Nature |
ISBN | : 925109442X |
These guidelines - intended for a global audience of decision-makers, civil servants, policy advisors and other stakeholders - promote urban and peri-urban forests as a way of meeting the needs of cities for environmental services. They will also raise community awareness on the positive contributions that urban and peri-urban forests can make to city life and their essential role in global sustainability.
Author | : Food and Agriculture Organization of the United Nations |
Publisher | : Food & Agriculture Org. |
Total Pages | : 176 |
Release | : 2007 |
Genre | : Nature |
ISBN | : 9789251056660 |
Fire management is an essential part of sustainable forest management. This publication complements the Global Forest Resources Assessment 2005 (FRA 2005) as an in-depth thematic study on the incidence, impact and management of forest fires in different regions of the world. It was developed from 12 regional papers prepared within the framework of the Global Wildland Fire Network of the United Nations International Strategy for Disaster Reduction. It provides the best estimate of the global fire situation to date and gives a good indication of the scale of the impact of vegetation fires on society, on the economy and on the environment. This global assessment will be of interest not only to fire specialists, but also to policy-makers, forest managers and those involved in collecting reliable and current information on fire in different types of vegetation. It is an important contribution to FAO's efforts to enhance international cooperation in fire management.
Author | : Food and Agriculture Organization of the United Nations |
Publisher | : Food & Agriculture Org. |
Total Pages | : 84 |
Release | : 2006 |
Genre | : Business & Economics |
ISBN | : 9789251055502 |
This guide suggests ways to design and implement forest-based interventions that have the greatest potential to reduce poverty. Areas for action include timber production in both natural and planted forests, non-wood forest products, woodfuel, bushmeat, agroforestry and payment for environmental services. For each topic, the guide outlines key issues, summarizes successful case studies and identifies sources of additional information. The document highlights the importance of using participatory approaches and of tailoring activities to local circumstances. Emphasis is on making changes that will improve the livelihoods of people living in or near forests, and on helping users to gain a better understanding of the forms of rural poverty and of how decisions made at the local level affect segments of poor rural communities in different ways - women, children and the elderly being the most vulnerable. The guide will be of interest to forestry and rural development practitioners and the communities they serve, including district forestry officials, extension workers, local planners and administrators, and owners of small-scale enterprises and their employees.
Author | : Virgilio De la Cruz |
Publisher | : Food & Agriculture Org. |
Total Pages | : 96 |
Release | : 1989 |
Genre | : Business & Economics |
ISBN | : 9789251027554 |
Author | : Francis E. Putz |
Publisher | : |
Total Pages | : 356 |
Release | : 1991 |
Genre | : Forest management |
ISBN | : |
Author | : FAO Advisory Committee on Forestry Education. Session |
Publisher | : Food & Agriculture Org. |
Total Pages | : 324 |
Release | : 1994 |
Genre | : Business & Economics |
ISBN | : 9789251035580 |
Author | : |
Publisher | : |
Total Pages | : 284 |
Release | : 1988 |
Genre | : Forestry schools and education |
ISBN | : |
Author | : Food and Agriculture Organization of the United Nations |
Publisher | : Food & Agriculture Org. |
Total Pages | : 116 |
Release | : 1992 |
Genre | : Business & Economics |
ISBN | : 9789251031612 |