The New Wine Lover's Companion

The New Wine Lover's Companion
Author: Ron Herbst
Publisher: B.E.S. Publishing
Total Pages: 0
Release: 2003
Genre: Wine and wine making
ISBN: 9780764120039

Arranged alphabetically, this guide contains comprehensive definitions for wine related terms.

The Chinese Wine Renaissance

The Chinese Wine Renaissance
Author: Janet Z. Wang
Publisher: Random House
Total Pages: 277
Release: 2019-01-24
Genre: Cooking
ISBN: 1473566037

The story of wine's ancient beginnings, with a foreword by Oz Clarke. The Chinese have been making wine since the days of the Silk Road and they have a rich, yet little known wine culture. Their now thriving wine market is entwined with thousands of years of fashion, poetry, and art, and offers a window into the country's vibrant history and legendary tales. This well-researched book offers a taste of China through a wine journey, setting the rise of grape wine against the fascinating backdrop of Chinese culture. In an accessible and comprehensive tone, this guide covers the relationship between Chinese philosophy and wine, the renaissance of grape wine in modern China, the different varieties of Chinese wines, how to pair them with Chinese food and explores wine etiquette and customs. As wines from China are spreading to our shores and our tables, this book is an essential companion for all wine lovers interested in exploring new flavours while expanding their cultural horizons.

Oz Clarke's Australian Wine Companion

Oz Clarke's Australian Wine Companion
Author: Oz Clarke
Publisher: Houghton Mifflin Harcourt
Total Pages: 184
Release: 2004
Genre: Cooking
ISBN: 9780156030250

Australian wine has become a major player in recent years, taking the American market by storm with its upfront fruit, clear flavors, and eminent drinkability. In this handy companion, internationally renowned wine writer Oz Clarke offers readers and travelers an extensive and entertaining look at one of the world's most exciting wine-producing countries. Here the wine lover will find the best Australian wines at every level, from everyday easy-drinking wines to truly great classic wines. With his signature wit and style, Oz shares personal anecdotes from his frequent trips to Australia, discusses key Australian grapes and key wine regions, profiles more than 160 of the country's top producers, and presents labels and tasting notes on more than a hundred wines. Major wine-growing areas are featured in full-color photographs, and top vineyard areas are illustrated with panoramic maps.

The Deluxe Food Lover's Companion

The Deluxe Food Lover's Companion
Author: Ron Herbst
Publisher: B.E.S. Publishing
Total Pages: 854
Release: 2015
Genre: Cooking
ISBN: 9780764167034

Offers more than seven thousand alphabetical entries providing information on all aspects of cooking and dining, including food preparation methods, cooking utensils, serving suggestions, ingredients, wines, and meat cuts.

Jancis Robinson's Concise Wine Companion

Jancis Robinson's Concise Wine Companion
Author: Jancis Robinson
Publisher: Oxford University Press, USA
Total Pages: 0
Release: 2001
Genre: Wine and wine making
ISBN: 9780198662747

Enjoyment of wine is not just a matter of knowing what you like; it is always enhanced by knowledge of what you are drinking. Here in a handy affordable format, Jancis Robinson presents a distillation of all the essential information for wine-lovers and would-be wine-lovers, drawn from herinternationally renowned and respected Oxford Companion to Wine. This is not a buyers' guide- of which there are many - but an absorbing and easy-to-use source of reliable information on all aspects of wine, including bubbly, to accompany you on your exploration of wine-drinking pleasure. Written by over 70 of the world's best wine experts, headed by the 'queen of wine' Jancis Robinson Over 2350 unstuffy and fully cross-referenced entries on all aspects from wines and wine regions to tasting terms, labelling, wine and health, grape varieties, wine faults, and a host of other issues With vintage guidance and a complete list of controlled appellations and their permitted grape varieties Supplemented by a statistical overview of wine production and consumption And featuring a new listing of Jancis Robinson's personal selection of up-and-coming wine regions and producers

The Wine Lover's Daughter

The Wine Lover's Daughter
Author: Anne Fadiman
Publisher: Farrar, Straus and Giroux
Total Pages: 273
Release: 2017-11-07
Genre: Biography & Autobiography
ISBN: 0374711763

In The Wine Lover’s Daughter, Anne Fadiman examines—with all her characteristic wit and feeling—her relationship with her father, Clifton Fadiman, a renowned literary critic, editor, and radio host whose greatest love was wine. An appreciation of wine—along with a plummy upper-crust accent, expensive suits, and an encyclopedic knowledge of Western literature—was an essential element of Clifton Fadiman’s escape from lower-middle-class Brooklyn to swanky Manhattan. But wine was not just a class-vaulting accessory; it was an object of ardent desire. The Wine Lover’s Daughter traces the arc of a man’s infatuation from the glass of cheap Graves he drank in Paris in 1927; through the Château Lafite-Rothschild 1904 he drank to celebrate his eightieth birthday, when he and the bottle were exactly the same age; to the wines that sustained him in his last years, when he was blind but still buoyed, as always, by hedonism. Wine is the spine of this touching memoir; the life and character of Fadiman’s father, along with her relationship with him and her own less ardent relationship with wine, are the flesh. The Wine Lover’s Daughter is a poignant exploration of love, ambition, class, family, and the pleasures of the palate by one of our finest essayists.

The Australian Wine Companion 2013

The Australian Wine Companion 2013
Author: James Halliday
Publisher: Hardie Grant Publishing
Total Pages: 803
Release: 2012-08-01
Genre: Cooking
ISBN: 1742738435

James Halliday’s Australian Wine Companion is the No. 1 bestselling guide on wineries and wine in Australia. Keenly anticipated by winemakers, faithful collectors and wine lovers alike, the 2013 edition has been completely revised and updated to bring you up-to-the-minute information. Halliday shares his extensive knowledge of wine via detailed tasting notes, each of which includes vintagespecific ratings and advice on optimal drinking, as well as alcohol content, price and a value rating. He provides important details on wineries – including opening times, contact details, vineyard sizes and web addresses – in addition to biographies on each, and information about the winemakers. An indispensable reference for all enthusiasts of Australian wine, the Australian Wine Companion is a must-have for anyone planning to visit a wine-growing region or to replenish their cellar or wine rack. It is the most authoritative and entertaining guide to Australian wine.

Halliday Wine Companion 2021

Halliday Wine Companion 2021
Author: James Halliday
Publisher: Hardie Grant Publishing
Total Pages: 1170
Release: 2020-08-06
Genre: Cooking
ISBN: 1743586973

For over thirty years James Halliday has been Australia's most respected wine critic, and his Halliday Wine Companion is recognised as the industry benchmark for Australian wine. A best-selling annual, the Halliday Wine Companion is the go-to guide for wine ratings, regions, best varietals, winery reviews and a curated selection of the best wines in Australia. The 2021 edition has been completely revised to bring readers up-to-the-minute information. In his inimitable style, Halliday shares his extensive knowledge of wine through detailed tasting notes with points, price, value symbol and advice on best-by drinking, as well as each wine’s closure and alcohol content. He provides information about wineries and winemakers, including vineyard sizes, opening times and contact details. The perfect self-purchase or gift for the wine lover in your life.

Tasting Pleasure

Tasting Pleasure
Author: Jancis Robinson
Publisher: Penguin
Total Pages: 353
Release: 1999-05-01
Genre: Cooking
ISBN: 1440621373

A classic book about the pleasures of wine by the editor of The Oxford Companion to Wine Even the French admit that Jancis Robinson is the "undisputed mistress of the kingdom of wine" (Le Figaro) and her is vintage memoir of a life in wine. Internationally renowned for her work in both television and print, she is the editor of the bestselling Oxford Companion to Wine and has won more than two dozen major awards around the world. Tasting Pleasure is her compelling account of a passion that began while studying at Oxford University.Writing with Julia Child's authority, Elizabeth David's intelligence, and M.F.K. Fisher's verve, Robinson takes us on a journey through the world's finest cellars, most beautiful vineyards, and best restaurants. As she explores the universe of the grape--from Bordeaux to Australia and South Africa to California--we meet scores of colorful, wine-loving characters, including Philippe de Rothschild, Julian Barnes, Francis Ford Coppola, and Julio Gallo.There are many books about producing and rating wine; this one is about enjoying it. Witty, revealing, and knowledgeable, in Tasting Pleasure Jancis Robinson has distilled twenty years in the wine world into a hugely entertaining read.

The New Food Lover's Companion

The New Food Lover's Companion
Author: Sharon Tyler Herbst
Publisher: B.E.S. Publishing
Total Pages: 792
Release: 2001
Genre: Cooking
ISBN: 9780764112584

Contains alphabetically arranged entries that provide definitions of nearly six thousand terms related to food, drink, and cooking, and features a selection of reference appendices, including a pasta glossary, ingredient substitutes, and measurement equivalents.