Wine Enthusiast Essential Buying Guide 2009
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Wine Enthusiast Essential Buying Guide 2009
Author | : Wine Enthusiast Editors |
Publisher | : Running Press |
Total Pages | : 0 |
Release | : 2008-11-11 |
Genre | : Cooking |
ISBN | : 9780762432837 |
This buying guide is all a wine lover will ever need—with a comprehensive list of ratings for more wines than any other buying guide in the market! The Wine Enthusiast Essential Buying Guide 2009 makes it easy to identify a wine for every taste, budget, meal, and geographic preference. Authored by a distinguished panel of Wine Enthusiast's in-house tasters, this buying guide offers authoritative buying advice on more than 50,000 wines, with ratings and reviews on wines from all over the world. This updated edition of Wine Enthusiast's Essential Buying Guide is a must for any oenophile's library.
WineSpeak
Author | : Bernard Klem |
Publisher | : Board and Bench Publishing |
Total Pages | : 369 |
Release | : 2009-07-01 |
Genre | : Cooking |
ISBN | : 0980064805 |
If you read wine reviews, you're already either amused or confused by the soaring language wine writers often use to describe what they're smelling and tasting. But do you always know what they mean? Have you ever sipped a complex white and sensed what's so colorfully described as a peacock's tail? Have you ever savored a full-bodied red only to detect the ripe acrid smell of a horse stall? If not, you're in for a treat, because these terms and thousands more are all here to amuse, dismay, enlighten, inspire, puzzle, and utterly shock you . Welcome to the rich linguistic universe of wine speak: a world where words and wine intersect in an uncontrolled riot of language guaranteed to keep you entertained for hours. The author, a lifelong lover of both wine and words, has compiled and organized this unique thesaurus of 36,975 wine tasting descriptors into 20 special collections extracted from 27 categories so you can locate exactly the right term or phrase to express yourself clearly or to understand others. May your path across the galaxy of wine be paved only with labels from the very best bottles on earth. Or, much more cautiously, with wines that could introduce you to angel pee, citronella, eastern European fruit soup, Godzilla, iodine, ladies' underwear, mustard gas, old running shoes, rawhide, hot tar roads, bubblegum, sweaty saddles, crushed ants, kitchen drains, or even turpentine.
Wine For Dummies
Author | : Ed McCarthy |
Publisher | : John Wiley & Sons |
Total Pages | : 515 |
Release | : 2012-08-28 |
Genre | : Cooking |
ISBN | : 1118331788 |
The #1 wine book—now updated! The art of winemaking may be a time-honored tradition dating back thousands of years, but today, wine is trendier and hotter than ever. Now, wine experts and authors Ed McCarthy and Mary Ewing-Mulligan have revised their popular Wine For Dummies to deliver an updated, down-to-earth look at what's in, what's out, and what's new in wine. Wine enthusiasts and novices, raise your glasses! The #1 wine book has been updated! If you're a connoisseur, Wine For Dummies will get you up to speed on what's in and help you take your hobby to the next level. If you're new to the world of wine, it will clue you in on what you've been missing and show you how to get started. It begins with the basic types of wine, how wines are made, and more. Then it gets down to specifics, like navigating restaurant wine lists, deciphering wine labels, dislodging stubborn corks, and so much more. Includes updated information on wine regions throughout the world, including the changes that have taken place in Chile, Argentina, parts of Eastern Europe, the Mt. Etna region in Sicily, among other wine regions in Italy and California's Sonoma Coast Covers what's happening in the "Old World" of wine, including France, Italy, and Spain, and gets you up-to-speed on what's hot (and what's not) in the "New World" of Wine, including the U.S., Australia, and New Zealand Features updated vintage charts and price guidelines Covers wine bloggers and the use of smartphone apps Wine For Dummies is not just a great resource and reference, it's a good read. It's full-bodied, yet light...rich, yet crisp...robust, yet refreshing....
The Cheapsakes's Guide to Good Wine
Author | : Randall Ferrara |
Publisher | : Xlibris Corporation |
Total Pages | : 297 |
Release | : 2014-12-12 |
Genre | : Cooking |
ISBN | : 1499081065 |
A Cheapsake's Guide To Good Wine introduces the reader to the wonderful world of quality wines while remaining aware that the vast majority of people do not have large amounts of cash available to expend on wine purchases. It examines a wide variety of wine types and rates over five hundred different selections worthy of your table with none costing more than $25 and most available at much less. The book also introduces you to many aspects of the world of wine and provides hundreds of leads to beginning your own tasting experiences. Many people believe that a wine has to be expensive to be memorable. This book happily proves this is an error.
Essential Wines and Wineries of the Pacific Northwest
Author | : Cole Danehower |
Publisher | : Timber Press |
Total Pages | : 309 |
Release | : 2010-09-14 |
Genre | : Cooking |
ISBN | : 1604692596 |
Superbly balanced pinot noirs; crisp rieslings; rich, heady syrahs: these are only a fraction of the expertly crafted wines being produced in the Pacific Northwest's diverse and distinctive wine countries. Second only to California in production, the Pacific Northwest is the largest wine region in North America, home to more than 1,000 wineries. What was once a young wine-growing area with a reputation for eccentricity is today recognized as a dynamic region producing world-class wines, with a focus on ecologically sound practices. This definitive volume profiles the wines, the people who make them, and the wine countries of Washington, Oregon, British Columbia, and Idaho. The journey begins with the region's climates and geology, which create a fascinating tapestry of wine-growing areas. Next, the book focuses on the unique qualities of each wine region, with profiles of more than 160 representative wineries to visit. Included are legacy wineries that helped to build the region’s reputation, prestige wineries with a national presence, under-the-radar artisan wineries that embody the pioneering spirit of the Northwest, and promising new wineries. Each profile lists the winery's signature, premium, value, and estate wines. Beautifully illustrated with photographs and helpful maps, this in-depth guide is a milestone in the North American literature on wine. It will enable wine lovers everywhere to plan their touring, select their wines, and explore and discover the riches of the Northwest's wine country.
The WINE ENTHUSIAST ESSENTIAL BUYING GUIDE 2008
Author | : Wine Enthusiast Editors |
Publisher | : Running Press |
Total Pages | : 1590 |
Release | : 2007-11-06 |
Genre | : Cooking |
ISBN | : 9780762431373 |
This is all a wine lover will ever need-a comprehensive list of ratings for more than 40,000 wines from all over the world, including information, prices and full tasting notes. The Wine Enthusiast Essential Buying Guide 2008 makes it easy to identify a wine for every taste, budget, meal, and geographic preference. Authored by a distinguished panel of Wine Enthusiast's in-house tasters, the Wine Enthusiast Essential Buying Guide 2008 offers authoritative buying advice on more than 40,000 wines. Grouped by region of origin and updated yearly, this book is a must-have for every wine lover.
The Home Sommelier
Author | : Brigid O'Hora |
Publisher | : Hachette Books Ireland |
Total Pages | : 256 |
Release | : 2024-10-17 |
Genre | : Cooking |
ISBN | : 1399734628 |
Become an expert at choosing wine you love. Make every pour a celebration with The Home Sommelier! Have you ever stood in the supermarket struggling to pick the right bottle of wine for the evening ahead, whether you're heading to a friend's birthday party or having a cosy night in with a bowl of pasta? Now, wine expert Brigid O'Hora (aka @brideys_wine_chats) is here to help with entertaining knowledge and advice to help you select the perfect wine to fit every occasion, no matter your budget. From how to tell good wine from bad and learning more about the regions and grapes you love, to tips on pairing the food you're eating - whether it's a special-occasion meal, everyday spaghetti Bolognese or a bag of crisps - with the perfect tipple, The Home Sommelier uncorks the secrets to getting the very best from your wine experience.