Wine Business Monthly
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Author | : Kimberly Nicholas PhD |
Publisher | : Penguin |
Total Pages | : 338 |
Release | : 2021-03-23 |
Genre | : Science |
ISBN | : 0593328175 |
** Los Angeles Times bestseller ** It's warming. It's us. We're sure. It's bad. But we can fix it. After speaking to the international public for close to fifteen years about sustainability, climate scientist Dr. Nicholas realized that concerned people were getting the wrong message about the climate crisis. Yes, companies and governments are hugely responsible for the mess we're in. But individuals CAN effect real, significant, and lasting change to solve this problem. Nicholas explores finding purpose in a warming world, combining her scientific expertise and her lived, personal experience in a way that seems fresh and deeply urgent: Agonizing over the climate costs of visiting loved ones overseas, how to find low-carbon love on Tinder, and even exploring her complicated family legacy involving supermarket turkeys. In her astonishing, bestselling book Under the Sky We Make, Nicholas does for climate science what Michael Pollan did more than a decade ago for the food on our plate: offering a hopeful, clear-eyed, and somehow also hilarious guide to effecting real change, starting in our own lives. Saving ourselves from climate apocalypse will require radical shifts within each of us, to effect real change in our society and culture. But it can be done. It requires, Dr. Nicholas argues, belief in our own agency and value, alongside a deep understanding that no one will ever hand us power--we're going to have to seize it for ourselves.
Author | : Michael Houlihan |
Publisher | : Footnotes Press |
Total Pages | : 298 |
Release | : 2018-11-19 |
Genre | : Business & Economics |
ISBN | : 9780999504208 |
This New York Times bestselling business paperback chronicles the unlikely opportunities that transformed this unknown novelty label into an American icon. This is the story about how Barefoot Wines helped transform an entire industry from stuffy and intimidating to fun and socially aware.
Author | : Jean-Charles Boisset |
Publisher | : Favorite Recipes Press/ Boisset Collection |
Total Pages | : 191 |
Release | : 2018 |
Genre | : Food and wine pairing |
ISBN | : 9780871976468 |
Author | : Liz Thach |
Publisher | : |
Total Pages | : 0 |
Release | : 2008 |
Genre | : Globalization |
ISBN | : 9780971587038 |
Author | : Laura Catena |
Publisher | : Catapulta Editores |
Total Pages | : 0 |
Release | : 2020-03-10 |
Genre | : Cooking |
ISBN | : 9789876376662 |
Winner of the 2020 Gourmand Award for Best in the World Wine History Book, Dr. Laura Catena's Gold in the Vineyards is an illustrated book about the family struggles, triumphs and vineyard secrets behind twelve of the most famous wines and vineyards in the world.
Author | : Clark Smith |
Publisher | : Univ of California Press |
Total Pages | : 367 |
Release | : 2013-11-02 |
Genre | : Cooking |
ISBN | : 0520958543 |
In Postmodern Winemaking, Clark Smith shares the extensive knowledge he has accumulated in engaging, humorous, and erudite essays that convey a new vision of the winemaker's craft--one that credits the crucial roles played by both science and art in the winemaking process. Smith, a leading innovator in red wine production techniques, explains how traditional enological education has led many winemakers astray--enabling them to create competent, consistent wines while putting exceptional wines of structure and mystery beyond their grasp. Great wines, he claims, demand a personal and creative engagement with many elements of the process. His lively exploration of the facets of postmodern winemaking, together with profiles of some of its practitioners, is both entertaining and enlightening.
Author | : Alex Andrawes |
Publisher | : Lioncrest Publishing |
Total Pages | : 172 |
Release | : 2017-05-08 |
Genre | : Cooking |
ISBN | : 9781619616363 |
Liquid assets don't refer to actual fluids, but with wine, a rare bottle can be as sound an investment as a piece of art, as well as rewarding-and delicious. Broker and expert Alex Andrawes grew up with a passion for wine. From his home, where pairing wine with a meal was a ritual, to his early entrepreneurial ventures, which led him into brokerage and trading, the history and culture of wine has always captivated him. In Investing In Fine Wine, Andrawes guides readers through the viticultural world, Illuminating strategies in buying, selling, collecting, and storing exceptional bottles, and recounting fascinating experiences in the business, the traditions of winemaking, marketplace scams to avoid, and the truth behind scored magazine reviews. Whether you're a wine lover, a businessperson, or just craving a tantalizing read, Investing in Fine Wine is a captivating, thought-provoking book guaranteed to educate and please up until the last drop. Cheers!
Author | : Thomas Pellechia |
Publisher | : Penguin |
Total Pages | : 372 |
Release | : 2008-11-04 |
Genre | : Business & Economics |
ISBN | : 1440653488 |
Making the dream a reality… For many people, owning and running a winery is a dream job. According to Wine Business Monthly, the number of wineries in the U.S. has jumped 26% in less than three years. To carry out this dream, one must understand that wine making involves both science and art. Starting a winery is just like starting any other business and requires planning and a deep understanding of the industry. In The Complete Idiot’s Guide® to Starting and Running a Winery, readers will learn: •How to put together a business plan •Different varieties of grapes and wines •How to lay out a floor plan and what equipment is needed •How to promote wines
Author | : Liz Thach |
Publisher | : Board and Bench Publishing |
Total Pages | : 360 |
Release | : 2009-09-01 |
Genre | : Cooking |
ISBN | : 1934259063 |
Written by successful and respected industry professionals, How to Launch Your Wine Career gives practical, real-world advice on how to land, develop, and succeed in a career in wine making and production, vineyard management, marketing and sales, public relations, writing, education, winery management and administration, direct-to-consumer sales, and more. Featuring interviews with some of wine's most prominent figures—including winemaker Heidi Barrett and wine writer James Laube of Wine Spectator—the book builds a career from the ground up, explaining job descriptions, educational and skill requirements, the career ladder, how to get started, and job hunting strategies. Each chapter ends with a helpful resource guide of available conferences, books, and websites. The appendix provides a detailed action plan worksheet to help the prospective applicant plan, plot progress, and nail that killer wine industry job.
Author | : Elizabeth Schneider |
Publisher | : Chronicle Books |
Total Pages | : 351 |
Release | : 2019-11-05 |
Genre | : Cooking |
ISBN | : 1452171416 |
This is a fun but respectful (and very comprehensive) guide to everything you ever wanted to know about wine from the creator and host of the popular podcast Wine for Normal People, described by Imbibe magazine as "a wine podcast for the people." More than 60,000 listeners tune in every month to learn a not-snobby wine vocabulary, how and where to buy wine, how to read a wine label, how to smell, swirl, and taste wine, and so much more! Rich with charts, maps, and lists—and the author's deep knowledge and unpretentious delivery—this vividly illustrated, down-to-earth handbook is a must-have resource for millennials starting to buy, boomers who suddenly have the time and money to hone their appreciation, and anyone seeking a relatable introduction to the world of wine.