Dressing and Cooking Wild Game

Dressing and Cooking Wild Game
Author: Creative Publishing Editors
Publisher: Creative Publishing International
Total Pages: 164
Release: 1999-09
Genre: Cooking
ISBN: 9781610603089

This popular best-seller is a comprehensive guide to field-dressing and cooking great-tasting big game, small game, upland birds and waterfowl. The color photographs, step-by-step directions and variety of recipes make this a unique kitchen reference.

The Complete Guide to Hunting, Butchering, and Cooking Wild Game

The Complete Guide to Hunting, Butchering, and Cooking Wild Game
Author: Steven Rinella
Publisher: Random House
Total Pages: 417
Release: 2015-08-18
Genre: Sports & Recreation
ISBN: 0812994078

A comprehensive big-game hunting guide, perfect for hunters ranging from first-time novices to seasoned experts, with more than 400 photographs, including work by renowned outdoor photographer John Hafner Steven Rinella was raised in a hunting family and has been pursuing wild game his entire life. In this first-ever complete guide to hunting—from hunting an animal to butchering and cooking it—the host of the popular hunting show MeatEater shares his own expertise with us, and imparts strategies and tactics from many of the most experienced hunters in the United States as well. This invaluable book includes • recommendations on what equipment you will need—and what you can do without—from clothing to cutlery to camping gear to weapons • basic and advanced hunting strategies, including spot-and-stalk hunting, ambush hunting, still hunting, drive hunting, and backpack hunting • how to effectively use decoys and calling for big game • how to find hunting locations, on both public and private land, and how to locate areas that other hunters aren’t using • how and when to scout hunting locations for maximum effectiveness • basic information on procuring hunting tags, including limited-entry “draw” tags • a species-by-species description of fourteen big-game animals, from their mating rituals and preferred habitats to the best hunting techniques—both firearm and archery—for each species • how to plan and pack for backcountry hunts • instructions on how to break down any big-game animal and transport it from your hunting site • how to butcher your own big-game animals and select the proper cuts for sausages, roasts, and steaks, and how to utilize underappreciated cuts such as ribs and shanks • cooking techniques and recipes, for both outdoor and indoor preparation of wild game

The Hunter's Guide to Butchering, Smoking, and Curing Wild Game and Fish

The Hunter's Guide to Butchering, Smoking, and Curing Wild Game and Fish
Author: Philip Hasheider
Publisher: Voyageur Press
Total Pages: 228
Release: 2013-07-22
Genre: Cooking
ISBN: 1610588029

Expert Philip Hasheider shows you how to turn your hard-earned hunt into delicious cuisine. Truly avid hunters are always looking for ways to get the most out of their game and maximize their yield. Look no further: this book offers essential tips and background information, as well as coveted recipes, for hunters, chefs, and food lovers alike. The Hunter's Guide to Butchering, Smoking, and Curing Wild Game and Fish gives hunters all the information they need for processing and preparing their harvested game to create the most flavorful and creative meals. The book takes you from field dressing to skinning and cutting the carcass, to preserving and storing, to making sausage and cured meat, to preparing delicious, well-rounded meals for the dinner table. It offers detailed step-by-step instructions, complete with illustrations and full-color photography, as well as a variety of mouthwatering recipes. Hasheider covers all the major game and fish species, including large game, such as deer, moose, elk, bighorn sheep, wild boar, bear, and alligator; small game, such as rabbit, raccoon, opossum, squirrel, muskrat, beaver, turtle, armadillo, groundhog, woodchuck, and snakes; upland game birds like grouse, quail, partridge, pheasant, dove, pigeon, squab, and wild turkey; a range of ducks, mergansers, geese, and other waterfowl; and a variety of fresh- and saltwater fish species like bass, catfish, eel, marlin, perch, pike, salmon, sturgeon, sunfish, swordfish, trout, tuna, walleye, whitefish, and more. With its holistic approach to every aspect of wild game preparation, The Hunter’s Guide to Butchering, Smoking, and Curing Wild Game and Fish is a book no hunter will want to be without.

Cooking Wild Game - Meat From Forest, Field And Stream And How To Prepare It For The Table - 432 Recipes

Cooking Wild Game - Meat From Forest, Field And Stream And How To Prepare It For The Table - 432 Recipes
Author: Frank G. Ashbrook
Publisher: Read Books Ltd
Total Pages: 446
Release: 2020-08-06
Genre: Cooking
ISBN: 1528763505

Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing many of these classic works in affordable, high quality, modern editions, using the original text and artwork.

Wild Game Cookbook

Wild Game Cookbook
Author: David Kasabian
Publisher: Creative Publishing International
Total Pages: 131
Release: 2014-05
Genre: Cooking
ISBN: 1589238184

Eighty recipes from chefs, cooks, and owners using a wide range of cooking techniques for preparing alligator, bison, caribou, deer, duck, elk, goose, pheasant, quail, rabbit, turkey and venison.

Legend of Zelda Breath of the Wild Game Download, Wii U, Switch PC Guide Unofficial

Legend of Zelda Breath of the Wild Game Download, Wii U, Switch PC Guide Unofficial
Author: Chala Dar
Publisher: eBook Partnership
Total Pages: 83
Release: 2017-08-15
Genre: Games & Activities
ISBN: 1387159445

*UNOFFICIAL GUIDE*Do you want to dominate the game and your opponents?Do you struggle with making resources and cash?Do you want the best items?Would you like to know how to download and install the game?If so, we have got you covered.We will walk you through the game, provide professional strategies and tips, as well as all the secrets in the game.What You'll Discover Inside:- Professional Tips and Strategies. - Cheats and Hacks. - Beat the Game.- Beat your Opponents.- Get tons of Items.- Secrets, Tips, Cheats, Unlockables, and Tricks Used By Pro Players! - How to Get Tons of Cash/Coins. - PLUS MUCH MORE! So, what are you waiting for? Once you grab a copy of our guide, you'll be dominating the game in no time at all! Get your Pro tips now.--> Scroll to the top of the page and click add to cart to purchase instantly

Legend of Zelda Breath of the Wild Game Master Special Edition, Wii U, Switch, Walkthrough, Tips, Download Guide Unofficial

Legend of Zelda Breath of the Wild Game Master Special Edition, Wii U, Switch, Walkthrough, Tips, Download Guide Unofficial
Author: The Yuw
Publisher: eBook Partnership
Total Pages: 82
Release: 2017-04-03
Genre: Games & Activities
ISBN: 1365856690

*Unofficial Guide Version*Advanced Tips & Strategy Guide. This is the most comprehensive and only detailed guide you will find online. Available for instant download on your mobile phone, eBook device, or in paperback form. Here is what you will be getting when you purchase this professional advanced and detailed game guide. - Professional Tips and Strategies. - Cheats and Hacks. - How to Install/Download the Game.- Side Quests.- Advanced Fighting.- Weapons.- Inventory Management.- How to Cook.- How to Tame a Horse.- How to Obtain Heart Containers.- How to Get the Master Sword.- How to Get the Hylian Shield.- How to Get a Paraglider.- Buying a House.- How to Find Concealed & Hidden Items.- The Great Plateau Walkthrough.- The Lost Woods Walkthrough.- The Waterfall Treasure Walkthrough.- The Fridgid Pond Walkthrough.- Mount Hylia Walkthrough.- Forest & Hopper Pond Walkthrough.- Oman Au Shrine Walkthrough.- Ja Baij Shrine Walkthrough.- Keh Namut Shrine Walkthrough.- Owa Dam Shrine Walkthrough.- Secrets, Tips, Cheats, Unlockables, and Tricks Used By Pro Players! - How to Get Tons of Cash/Coins. - PLUS MUCH MORE!Disclaimer: This product is not associated, affiliated, endorsed, certified, or sponsored by the Original Copyright Owner. All trademarks and registered trademarks appearing on this ebook are the property of their respective owners.

The New Gray's Wild Game Cookbook: A Menu Cookbook

The New Gray's Wild Game Cookbook: A Menu Cookbook
Author: Rebecca Gray
Publisher: Graybooks
Total Pages: 265
Release: 2009-09
Genre: Cooking
ISBN: 0984147144

"Game is ultimately the most American ingredient, the only possible food capable of establishing itself as a defining element in a true American cuisine." So writes Rebecca Gray in the Preface of The New Gray's Wild Game Cookbook, and for the next 61 menus and 180 individual recipes she gives us what amounts to a celebration of wild game as the ultimate gourmet food. Here, in abundance, is the joy and exhilaration of preparing exquisitely matched accompaniments to beautifully prepared main dishes of venison, wild fowl, upland birds and other choice meats brought to the table by the North American hunter. Laid to rest, through anecdote, personal experience and technical exposition, is any vestige of the intimidation a cook might feel when faced with a just-bagged bird. Extensively revised and updated from the original, The New Gray's Wild Game Cookbook, in addition to separate, menu-filled chapters on Venison, Water Fowl, Upland Birds and Mixed Bag (a collection of menus for such diverse prizes as wild sheep, mountain goat, bear, wild boar and rabbit), contains detailed and stylishly-written chapters on Game Care (not the usual field-dressing and cutting instructions, but a carefully-researched and wittily-presented discussion of what matters most to the cook) and A Few Suggestions (advice and opinion that respects the reader's own experience while passing along nearly thirty years of absorbed interest in fine preparation of tasteful wild game meals). The New Gray's Wild Game Cookbook treats wild game in its truest and broadest context. Wild game is that rarest of culinary ingredients: something that, quite literally, money cannot buy. Rebecca Gray knows this, and every recipe here celebrates it. So will anyone lucky enough to be served its menus.

The Wild Game Cookbook

The Wild Game Cookbook
Author: Kate Fiduccia
Publisher: Simon and Schuster
Total Pages: 255
Release: 2018-07-10
Genre: Cooking
ISBN: 1510741445

Getting away from it all doesn’t have to include letting hunger spoil your adventure—not with Kate Fiduccia’s guide to preparing hearty meals and delicious snacks for every trail you traverse. The Wild Game Cookbook contains more than 150 easy recipes that can be cooked over a campfire, on a woodstove, or on the grill. All of these game recipes use basic ingredients and require short cooking times. After all, when you’re in the outdoors, who wants to spend hours preparing complicated meals? Readers will find mouth-watering recipes for both fish and wild game, including: Beer Batter Perch Rainy Day Venison Chili Border-Style Scrambled Eggs Skillet Bread Outback Hashbrowns Grilled Camp Veggies Wild Blueberry Cobbler In-the-Wild Popcorn Wild Mint Iced Tea And much more! The Wild Game Cookbook also features some of Kate’s latest and greatest jerky recipes. Take the book with you on your next outdoor adventure and see for yourself just how tasty trail life can be.

The Wild Turkey

The Wild Turkey
Author: James G. Dickson
Publisher: Stackpole Books
Total Pages: 506
Release: 1992
Genre: Nature
ISBN: 9780811718592

A National Wild Turkey Federation and U.S. Forest Service book Standard reference for all subspecies Extensive, new information on all aspects of wild turkey ecology and management The standard reference for all subspecies--Eastern, Gould's, Merriam's, Florida and Rio Grande--The Wild Turkey summarizes the new technologies and studies leading to better understanding and management. Synthesizing the work of all current experts, The Wild Turkey presents extensive, new data on restoration techniques; population influences and management; physical characteristics and behavior; habitat use by season, sex, and age; historic and seasonal ranges and habitat types; and nesting ecology. The book is designed to further the already incredible comeback of America's wild turkey.