Whiskey Jack
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Author | : Peter Krass |
Publisher | : John Wiley & Sons |
Total Pages | : 295 |
Release | : 2004-04-29 |
Genre | : Biography & Autobiography |
ISBN | : 0471273929 |
The first-ever biography of the man who created America's most famous whiskey Born in Lynchburg, Tennessee, in 1850, Jack Daniel became a legendary moonshiner at age 15 before launching a legitimate distillery ten years later. By the time he died in 1911, he was an American legend-and his Old No. 7 Tennessee sipping whiskey was an international sensation, the winner of gold medals at the St. Louis World's Fair and the Liege International Exposition in Belgium. Blood and Whiskey captures Daniel's indomitable rise in the rough-edged world of the nineteenth-century whiskey trade-and shows how his commitment to quality (his whiskey was always charcoal-filtered) and his flair for marketing and packaging (he launched his distinctive square bottle in 189-5) helped create one of America's most venerable and recognizable brands.
Author | : Brice J. Chandler |
Publisher | : |
Total Pages | : 220 |
Release | : 2010-11 |
Genre | : Fiction |
ISBN | : 9780982821817 |
Blood channels down Jack's weathered face and into his matted beard. His vacant eyes mirror the flames that dance along the bedroom walls. The acrid smell of grenade fumes burn into his nostrils. The journey from California to Florida to find his loved ones has ended. Their voices ring in his ears. Jack Criley has murdered his wife and daughter. The Earth's population has transformed into savage mutations, but Jack doesn't care about what caused the apocalypse. Only closure mattered. This was not the ending he envisioned. Self doubt and hatred push him towards a new purpose: to kill as many of the creatures as possible before he dies. Yet, something Jack doesn't fully understand drives him onward. Something he fears as much as the uncertainty of suicide and no bottle can numb it.
Author | : Jack Erdmann |
Publisher | : Kensington Books |
Total Pages | : 228 |
Release | : 1998 |
Genre | : Self-Help |
ISBN | : 9781575663050 |
A poignant and dramatic look into the soul of Jack Erdmann--a brilliant and attractive man who became a fourth-generation alcoholic--details his struggle from the depths of addiction to the joy of recovery and the renewal of faith. Reprint.
Author | : Whiskey-Jack Peters |
Publisher | : Ansari California Marketing Incorporated |
Total Pages | : 192 |
Release | : 2019-07-14 |
Genre | : |
ISBN | : 9780648425786 |
Moonshine. Mobster. Murder. A rascally, bootlegger and his estranged son struggle to connect after the young man returns from the Great War. Meanwhile, a new gangster has come to stake his claim on the territory and is ready and willing to kill anyone who stands in his way. In 1920, Prohibition was instituted nationwide in Canada and the United States. BOOTLEGGERS is a historical fiction novella weaving a tale of father and son learning to understand and accept one another amidst the era of illegal booze trade on land and sea between the American Northwest and the Canadian coastal islands. For fans of a series like PEAKY BLINDERS, experience the era not explored often enough in film and television.
Author | : Pat Mitchamore |
Publisher | : HarperChristian + ORM |
Total Pages | : 360 |
Release | : 1994-10-13 |
Genre | : Cooking |
ISBN | : 1418570265 |
Dive into the history of Miss Mary Bobo’s Boarding House and enjoy a celebration of traditional southern recipes with her delectable dishes that made her an American legend. Shortly before noon, about sixty guests gather on the front porch and lawn of Miss Mary Bobo's Boarding House in Lynchburg, Tennessee for a mid-day dinner. Each table is cared for by a Lynchburg hostess, a lady from the town who sees to it that the bowls and platters are kept full, that everyone meets each other at the table, that the conversation is always flowing, and that everyone has a grand time. The dinner bell is rung and as each name is called, diners follow their hostess to the dining table. Now you can give your guests the same delicious southern dishes served at Miss Mary Bobo's Boarding House. None are difficult to cook, but all are best when prepared by caring hands and served with friendship, a recipe that all boarding houses have found to be foolproof! In Miss Mary Bobo’s Boarding House Cookbook, you’ll discover delicious dishes including… Unforgettable Ham Balls, Miz Bobo’s Cabbage Relish, Miss Mary’s Famous Chicken and Pastry, Moore County Mushroom Soup and more Miss Mary Bobo’s Boarding House Cookbook is the perfect collection of recipes to entertain guests, bring family and friends together, and of course, enjoy some good old-fashioned Southern cooking.
Author | : Neil Gaiman |
Publisher | : Harper Collins |
Total Pages | : 303 |
Release | : 2009-10-13 |
Genre | : Fiction |
ISBN | : 006179497X |
In this #1 New York Times bestseller, Neil Gaiman returns to the territory of his masterpiece, American Gods to once again probe the dark recesses of the soul. God is dead. Meet the kids. Fat Charlie Nancy’s normal life ended the moment his father dropped dead on a Florida karaoke stage. Charlie didn’t know his dad was a god. And he never knew he had a brother. Now brother Spider is on his doorstep—about to make Fat Charlie’s life more interesting . . . and a lot more dangerous. “Thrilling, spooky, and wondrous.” —Denver Post “Awesomely inventive.… When you take the free-fall plunge into a Neil Gaiman book, anything can happen and anything invariably does.” —Entertainment Weekly “Delightful, funny and affecting.... A tall tale to end all tall tales.” —Washington Post Book World
Author | : Neil Gaiman |
Publisher | : Harper Collins |
Total Pages | : 628 |
Release | : 2002-04-30 |
Genre | : Fiction |
ISBN | : 0380789035 |
Shadow is a man with a past. But now he wants nothing more than to live a quiet life with his wife and stay out of trouble. Until he learns that she's been killed in a terrible accident. Flying home for the funeral, as a violent storm rocks the plane, a strange man in the seat next to him introduces himself. The man calls himself Mr. Wednesday, and he knows more about Shadow than is possible. He warns Shadow that a far bigger storm is coming. And from that moment on, nothing will ever he the same...
Author | : Lynne Tolley |
Publisher | : Thomas Nelson Inc |
Total Pages | : 274 |
Release | : 2012 |
Genre | : Cooking |
ISBN | : 1401604900 |
If you've ever ventured seventy miles south of Nashville to the quaint farming town of Lynchburg, you already know that it is justifiably famous for two things: Jack Daniel's Old No. 7 and the legendary spread of Southern cooking at Miss Mary Bobo's Boarding House. The recipes in this collection combine two of Tennessee's most celebrated cultural treasures into a guide for home cooks eager to capture the spirit of Lynchburg in their own kitchens. Written by Miss Mary Bobo's own Lynne Tolley and food writer Mindy Merrell, this cookbook distills the essence of Lynchburg life into something tangible you can experience whenever you need it. Join Lynne, Jack Daniel's own great-grandniece, as she shares family secrets, legacies, and heirloom recipes. Get a taste of life in the old Bobo Hotel, and discover how you can treat your own guests with the same trademark hospitality Miss Mary extended at her boarding house. You'll get a crash course in Southern cooking along the way, with a primer on the ingredients and techniques found in any good ol' Lynchburg kitchen. From grits and ham hocks, to iron skillet seasoning and self-rising cornmeal, all the pillars of a country kitchen are covered. So push up your sleeves, pour yourself a tall glass of Lynchburg Lemonade, and get ready to whip up some Moore County favorites.
Author | : Tristan Stephenson |
Publisher | : Ryland Peters & Small |
Total Pages | : 883 |
Release | : 2019-11-05 |
Genre | : Cooking |
ISBN | : 1788792572 |
"Rigorously researched and richly illustrated...Meticulous in detail and gleeful in its discoveries, this trip is a joyride for any whiskey lover." Publishers Weekly Buckle up and join bestselling author and whiskey connoisseur Tristan Stephenson on a Stateside tour and learn all there is to know about the finest whiskey and bourbon America has to offer. Whiskey in America is a regional product that has evolved in different ways and at a differing pace depending on where you go. Tristan Stephenson's road trip enabled him to visit more than 40 unique distilleries, from long-established makers in the states that are the spiritual home of the industry – Kentucky and Tennessee – to newer craft-distillers in Indiana, Pennsylvania, and even California and Texas. In his own unique style, which is both fiercely entertaining and meticulously well-researched, Tristan weaves together the full and fascinating story of American whiskey, from its history and production methods to the origins of iconic cocktails still enjoyed in bars around the world today.
Author | : J. A. Konrath |
Publisher | : Harper Collins |
Total Pages | : 291 |
Release | : 2004-06-02 |
Genre | : Fiction |
ISBN | : 140139986X |
Lieutenant Jacqueline Daniels, or Jack, as she?s known, has just broken up with her boyfriend and is having one of her bouts of insomnia, so she?s not in the best of moods anyway. Then a frightening serial killer who calls himself the Gingerbread Man starts murdering women all over Chicago and dumping their violated bodies in garbage cans. With her binge-eating partner Herb, Jack begins to piece together the mystery of the maniac who?s terrorizing the entire city. Unfortunately the FBI (or Feebs) send two officers who look like the Bobbsey Twins, and who have inordinate faith in their profiling computer. WHISKEY SOUR is full of hilarious moments in Jack Daniels? life, mingled with incredibly suspenseful scenes as she gets closer to discovering the killer? but not before he threatens her own life as well.