Microbial and Viral Pesticides

Microbial and Viral Pesticides
Author: Edouard Kurstak
Publisher: Marcel Dekker
Total Pages: 744
Release: 1982
Genre: Science
ISBN:

Introductory remarks. Bacterial pesticides. Viral pesticides. Fungus pathogens as pesticides. Biocontrol by protozoa pathogens. Microbial herbicides. Registration of microbial and viral pesticides.

The Baculoviruses

The Baculoviruses
Author: Lois K. Miller
Publisher: Springer Science & Business Media
Total Pages: 480
Release: 1997-07-31
Genre: Medical
ISBN: 9780306456411

The past decade has witnessed an explosion of information on the molecular biology of insect viruses and a frenzy of activity in applying this information to medicine and agriculture. Genetically engineered baculoviruses are presently being tested for commercial use as pesticides, and the study of such viruses is also revealing remarkable insights into basic cellular processes such as apoptosis. This comprehensive volume provides readers with knowledge of basic and applied baculovirology so that current literature in the field can be appreciated.

Viral Insecticides for Biological Control

Viral Insecticides for Biological Control
Author: Karl Maramorosch
Publisher: Elsevier
Total Pages: 823
Release: 2012-12-02
Genre: Technology & Engineering
ISBN: 0323142370

Viral Insecticides for Biological Control focuses on the basic as well as applied aspects of viral insecticides, which have the potential to significantly reduce the current reliance on chemical pesticide technology. This book serves as a guide for the development of means to identify hazardous problems and prevent them. Organized into six parts with a total of 23 chapters, this book describes the taxonomy, nomenclature, identification, physical, biological, as well as chemical characteristics, replication, and pathology of insect viruses. This reference material also explores the dispersal, stability, and utilization of insect viruses as biological control agents. The factors and considerations that must be taken into account when a viral insecticide is sought as a large-scale commercial alternative to other more traditional methods of pest control are also addressed. Because this reference material collates information in this field of interest, it will benefit a wide audience of readers, including researchers, students, and those working directly in crop protection.

Biopesticides in Organic Farming

Biopesticides in Organic Farming
Author: L.P. Awasthi
Publisher: CRC Press
Total Pages: 496
Release: 2021-04-29
Genre: Science
ISBN: 1000340317

The book entitled "Biopesticides in Organic Farming : Recent Advances", describes critically reviewed, key aspects of organic farming and provides a unique and timely science-based resource for researchers, teachers, extension workers, students, primary producers and others around the world. This book is intended to be a unique and indispensable resource that offers a diverse range of valuable information and perspectives on biopesticides in organic agriculture. It has chapters on each and every aspect related with biopesticides in organic farming which are compiled by researchers and eminent professors at various universities across the globe. The wide spectrum information in various chapters with the addition of the terms related to organic farming and concept statements is presented in very concise manner. Features: This book is designed, as per course curriculum of different universities offering courses on Organic Farming, for undergraduate and post graduate students, researchers, university professors and extension workers. The first section provides, Overview of organic farming with special reference to biopesticides followed by the Principles of the applications of biopesticides in organic farming, Impact of Environmental factors on biopesticides in organic farming, Pesticides Exposure Impacts on Health and Need of Biopesticides in Organic Farming, and Role of nutrients in the management of crop diseases through biopesticides. The next section deals with the management of various crop diseases through biopesticides of bacterial, fungal, viral, and Insect sex hormone, Natural enemies and Integrated Pest Management, Biotechnological Trends in Insect Pests Control Strategy, Challenges in the popularization of Biopesticides in organic farming, Certification process and standards of organic farming and Marketing and export potential of organic Products. Information presented in an accessible way for students, professors, researchers, business innovators and entrepreneurs, management professionals and practitioners.

Regulating Pesticides in Food

Regulating Pesticides in Food
Author: National Research Council
Publisher: National Academies Press
Total Pages: 288
Release: 1987-02-01
Genre: Medical
ISBN: 0309037468

Concern about health effects from exposure to pesticides in foods is growing as scientists learn more about the toxic properties of pesticides. The Delaney Clause, a provision of the Food, Drug and Cosmetic Act, prohibits tolerances for any pesticide that causes cancer in test animals or in humans if the pesticide concentrates in processed food or feeds. This volume examines the impacts of the Delaney Clause on agricultural innovation and on the public's dietary exposure to potentially carcinogenic pesticide residues. Four regulatory scenarios are described to illustrate the effects of varying approaches to managing oncogenic pesticide residues in food.

Microbial Pesticides

Microbial Pesticides
Author: Vladimir V. Gouli
Publisher: Academic Press
Total Pages: 350
Release: 2020-09-12
Genre: Science
ISBN: 0128244526

Microbial Pesticides: Biological Resources, Production and Application provides a concise and accessible introduction on the history of microbial pesticides, their impact on global ecology, human society and economies, as well as a thorough and tangible description of the state-of-the-art technologies available for the production, application, limitations and long–term viability of these bio-products. Information is listed per biological group (i.e., virus, bacteria, fungi, protozoa, microsporidia and microbial metabolites), and is supported by sound scientific data. The book is copiously illustrated, with original pictures clarifying the most common techniques and protocols utilized in microbiological biocontrol technology. Finally, images of all biological active ingredients currently used in commercially produced formulations, as well as laboratory developed formulations, are illustrated and listed in detailed tables for prompt access. Provides a concise and accessible introduction to the history of microbial pesticides and their impact on global ecology, human society and economies Offers a thorough and tangible description of state-of-the-art technologies surrounding the production, application, limitations and long-term viability of bio-products Reports current regulatory measures and protocols used to assess host range and collateral impact(s) of microbial formulations based on virus, bacteria, fungi, protozoa, microsporidia and microbial metabolites Features lists by biological group (i.e., virus, bacteria, fungi, protozoa, microsporidia and microbial metabolites) Links sound scientific data and concise, accessible language