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The Keto Guido Cookbook
Author | : Vinny Guadagnino |
Publisher | : Rockridge Press |
Total Pages | : |
Release | : 2019-09-24 |
Genre | : |
ISBN | : 9781641524827 |
Scrumptious recipes (and tasty stories) from Vinny G--the Keto Guido. Start losing weight and getting healthy with the Keto Guido--Vinny Guadagnino. The former star of The Jersey Shore and current keto aficionado will help you forget the food pyramid, love what you eat, and start looking--and feeling--great. Discover ketogenic diet tips (and plenty of fantastic stories) from Vinny G's wild and exciting life. Over 100 recipes show you a good diet doesn't mean giving up yummy foods. New to the ketogenic diet? No worries! Vinny teaches you everything you need to know to kickstart your diet with an easy 7-day meal plan. This complete guide to the ketogenic diet includes: Keto made simple--Find out what to eat, what to skip, what to stock, and what to chuck from a ketogenic diet source you can trust--the one and only Keto Guido. 105 amazing recipes--Cook up mouthwatering meals that'll satisfy your cravings for delicious foods (including dishes inspired by American-Italian classics) and keep you looking fit and fine. Fun and inspiring stories--Vinny G shares everything he's learned about sticking with a ketogenic diet, finding success, and the joy of home-cooked meals. Discover the most entertaining (and most flavorful) way to start a ketogenic diet with the Keto Guido.
Who's who in the Foodservice Industry
Author | : National Restaurant Association (U.S.) |
Publisher | : |
Total Pages | : 352 |
Release | : 1988 |
Genre | : Food service |
ISBN | : |
EAT. COOK. L.A.
Author | : Aleksandra Crapanzano |
Publisher | : Ten Speed Press |
Total Pages | : 258 |
Release | : 2019-04-23 |
Genre | : Cooking |
ISBN | : 0399580484 |
An intimate culinary portrait of Los Angeles today—a city now recognized among food lovers for its booming, vibrant, international restaurant landscape—with 100 recipes from its restaurants, juice bars, coffee shops, cocktail lounges, food trucks, and hole-in-the-wall gems. Once considered a culinary wasteland, Los Angeles is now one of the most exciting food cities in the world. Like the multi-faceted, sprawling city itself, the food of Los Angeles is utterly its own, an amalgam of international influence, disposable income, glamour, competition, immigrant vitality, health consciousness, purity, and beach-loving, laid back, hip, unrestrained creativity. With 100 recipes pulled from the city's best restaurants but retooled for the home cook—like Charred Cucumber Gazpacho, Roast Chicken with Spicy Harissa, Vietnamese Coffee Pudding, Blackberry Mint Mojito Ice Cream and Thai Basil Margaritas—EAT. COOK. L.A.; Notes and Recipes from the City of Angels is both a culinary roadmap and a sophisticated insider's look at one of America’s most iconic and fascinating cities.
Brooklyn’s Bushwick - Urban Renewal in New York, USA
Author | : Raymond Charles Rauscher |
Publisher | : Springer |
Total Pages | : 175 |
Release | : 2014-05-05 |
Genre | : Science |
ISBN | : 3319057626 |
This book offers an extended case study of the urban community of Bushwick, located in the Brooklyn borough of New York City. The authors begin with a broad review of the history of Bushwick and Brooklyn, from before the earliest European settlements of the 1600s, through the 18th and 19th centuries and up the 1960s. Chapter Two begins by tracing the steep decline of the community, which culminated in catastrophic fires and looting in the wake of New York’s electrical blackout of 1977 and goes on to describe the beginnings of urban planning and renewal efforts which launched the recovery of Bushwick in the 1980s to early 2000s. Chapter Three steps back from the immediacy of the community to discuss urban change from a theoretical perspective. The authors outline advances in ‘sustainable urban planning’ and describe how these apply to Bushwick and the wider Brooklyn community. Chapter Four offers a detailed examination of the intent and function of New York’s community board planning system, known as the Charter 197-a program. In Chapter Five the authors examine the 197-a planning process and its application in the areas of Bushwick, Williamsburg and Greenpoint in Northeast Brooklyn; Brooklyn Downtown and in Southeast Brooklyn including Coney Island. The following chapter examines a number of innovative Bushwick high schools that offer practical experience in urban planning. Drawing the urban planning experiences together, the book concludes with a look at future directions in city renewal. Emphasis here is placed on ‘sustainable urban planning’ and the lessons to be learned from the experience of Bushwick and Brooklyn. The specifics of urban planning and renewal are illustrated with tables and figures. The details of planning are informed by an overarching sense of history, beginning with the dedication of the book to the memory of six Universalist writers associated with New York: Henry Thoreau, Helena Blavatsky, Henry George, Henry Miller, Arthur Miller and Walt Whitman. A rich trove of historical materials, ranging from family sketches to school rosters to rarely seen photographs, helps to keep the survey and analysis of urban planning grounded in the lives of Bushwick’s residents, past, present and future.
Vinnie Bartender to the Mob
Author | : Rosemary Calabretta |
Publisher | : Createspace Independent Publishing Platform |
Total Pages | : 228 |
Release | : 2015-08-17 |
Genre | : |
ISBN | : 9781516930647 |
Memoir of a bartender to THE MOB on the famous Jersey Shore
Frommer's New Zealand
Author | : Adrienne Rewi |
Publisher | : *Frommers |
Total Pages | : 486 |
Release | : 2002-03-29 |
Genre | : Travel |
ISBN | : 9780764565519 |
You'll never fall into the tourist traps when you travel with Frommer's. It's like having a friend show you around, taking you to the places locals like best. Our expert authors have already gone everywhere you might go--they've done the legwork for you, and they're not afraid to tell it like it is, saving you time and money. No other series offers candid reviews of so many hotels and restaurants in all price ranges. Every Frommer's Travel Guide is up-to-date, with exact prices for everything, dozens of color maps, and exciting coverage of sports, shopping, and nightlife. You'd be lost without us! Written by a New Zealand resident, and full of personal insights and opinions, this brand-new guide takes you to one of the world's most exciting eco-tourism destinations! It's much more complete and indepth than its major competition. Whether you're dreaming of hiking along the Marlborough Sound, trout fishing in Lake Rotorua, driving the Milford Road, or feasting on sumptuous green-lipped mussels or succulent lamb, this detailed guide will help you plan the trip of a lifetime. You'll also find the latest on nightlife in Auckland and Wellington and the best places to lay your head after an adventure-filled day.