The Archaeology of Peasantry in Roman Spain

The Archaeology of Peasantry in Roman Spain
Author: Jesús Bermejo Tirado
Publisher: Walter de Gruyter GmbH & Co KG
Total Pages: 334
Release: 2022-01-19
Genre: History
ISBN: 3110757443

This volume aims to present an updated portrait of the Roman countryside in Roman Spain by the comparison of different theoretical orientations and methodological strategies including the discussion of textual and iconographic sources and the analysis of the faunal remains. The archaeology of rural areas of the Roman world has traditionally been focused on the study of villae, both as an architectural model of Roman otium and as the central core of an economic system based on the extensive agricultural exploitation of latifundia. The assimilation of most rural settlements in provincial areas of the Roman Empire with the villa model implies the acceptance of specific ideas, such as the generalization of the slave mode of production, the rupture of the productive capacity of Late Iron Age communities, or the reduction in importance of free peasant labor in the Roman economy of most rural areas. However, in recent decades, as a consequence of the generalized extension of preventive or emergency archaeology and survey projects in most areas of the ancient territories of the Roman Empire, this traditional conception of the Roman countryside articulated around monumental villae is undergoing a thorough revision. New research projects are changing our current perception of the countryside of most parts of the Roman provincial world by assessing the importance of different types of rural settlements. In the last years, we have witnessed the publication of archaeological reports on the excavation of thousands of small rural sites, farms, farmsteads, enclosures, rural agglomerations of diverse nature, etc. One of the main consequences of all this research activity is a vigorous discussion of the paradigm of the slave mode of production as the basis of Roman rural economies in many provincial areas. A similar change in the paradigm is taking place, with some delay, in the archaeology of Roman Spain. After decades of preventive/emergency interventions there is a considerable quantity of unpublished data on this kind of rural settlements. However, unlike the cases of Roman Britain or Gallia Comata, no synthesis or national projects are undertaking the task of systematizing all these data. With the intention of addressing this current situation the present volume discusses the results and methodological strategies of different projects studying peasant settlements in several regions of Roman Spain.

The Archaeology of Roman Macedonia

The Archaeology of Roman Macedonia
Author: Vassilis Evangelidis
Publisher: Oxbow Books
Total Pages: 241
Release: 2022-06-20
Genre: Social Science
ISBN: 1789258030

Macedonia is a region that provides its own intriguing questions due to its position on the fringe of the classical Greek world. It is also an area which is of special interest to students of history and archaeology of Roman period Greece since it was the first to be incorporated in the Roman state. Macedonia shared a similar path of development with Achaea during the imperial period. As provinces far from productive zones and frontiers, both played a minor role in the imperial administrative structure. Beneath this similarity, however, lie many differences: in Macedonia's proximity to the Balkans, its early contact with Rome, its relatively low level of urbanization, its multicultural context and its sizeable economy, which played their own role in the formation of the urban and rural environments. With a focus on elements of the built environment and human habitat, this book examines old and new archaeological evidence to present a concise overview of the archaeology of the area and develop a better perception of the region in terms of archaeology of the built environment, architecture and architectural influences, urbanization and use of land and resources from the 2nd century BCE to the early 4th century CE. Driven by a set of key questions that are addressed through the archaeological evidence, the book explores key issues in understanding the archaeology of the area, like the role of architectural tradition and innovation, the interdependency between practical bases of architecture and socio-cultural aspects, the exploitation of local resources, and the role of external influences. Special importance is given to the interaction of Greek, Roman and local cultures and the ways that the formation of the built environment eventually led to the assimilation of ideas from East and West in terms of workmanship, use of materials, design and function.

A Companion to Ancient Agriculture

A Companion to Ancient Agriculture
Author: David Hollander
Publisher: John Wiley & Sons
Total Pages: 736
Release: 2020-11-10
Genre: History
ISBN: 1118970942

The first book-length overview of agricultural development in the ancient world A Companion to Ancient Agriculture is an authoritative overview of the history and development of agriculture in the ancient world. Focusing primarily on the Near East and Mediterranean regions, this unique text explores the cultivation of the soil and rearing of animals through centuries of human civilization—from the Neolithic beginnings of agriculture to Late Antiquity. Chapters written by the leading scholars in their fields present a multidisciplinary examination of the agricultural methods and influences that have enabled humans to survive and prosper. Consisting of thirty-one chapters, the Companion presents essays on a range of topics that include economic-political, anthropological, zooarchaeological, ethnobotanical, and archaeobotanical investigation of ancient agriculture. Chronologically-organized chapters offer in-depth discussions of agriculture in Bronze Age Egypt and Mesopotamia, Hellenistic Greece and Imperial Rome, Iran and Central Asia, and other regions. Sections on comparative agricultural history discuss agriculture in the Indian subcontinent and prehistoric China while an insightful concluding section helps readers understand ancient agriculture from a modern perspective. Fills the need for a full-length biophysical and social overview of ancient agriculture Provides clear accounts of the current state of research written by experts in their respective areas Places ancient Mediterranean agriculture in conversation with contemporary practice in Eastern and Southern Asia Includes coverage of analysis of stable isotopes in ancient agricultural cultivation Offers plentiful illustrations, references, case studies, and further reading suggestions A Companion to Ancient Agriculture is a much-needed resource for advanced students, instructors, scholars, and researchers in fields such as agricultural history, ancient economics, and in broader disciplines including classics, archaeology, and ancient history.

Plants, Politics and Empire in Ancient Rome

Plants, Politics and Empire in Ancient Rome
Author: Annalisa Marzano
Publisher: Cambridge University Press
Total Pages: 377
Release: 2022-10-13
Genre: History
ISBN: 1009100661

The book investigates the cultural and political dimension of Roman arboriculture and the associated movement of plants from one corner of the empire to the other. It uses the convergent perspectives offered by textual and archaeological sources to sketch a picture of large-scale arboriculture as a phenomenon primarily driven by elite activity and imperialism. Arboriculture had a clear cultural role in the Roman world: it was used to construct the public persona of many elite Romans, with the introduction of new plants from far away regions or the development of new cultivars contributing to the elite competitive display. Exotic plants from conquered regions were also displayed as trophies in military triumphs, making plants an element of the language of imperialism. Annalisa Marzano argues that the Augustan era was a key moment for the development of arboriculture and identifies colonists and soldiers as important agents contributing to plant dispersal and diversity.

The English Peasantry and the Growth of Lordship

The English Peasantry and the Growth of Lordship
Author: Rosamond Faith
Publisher: A&C Black
Total Pages: 317
Release: 1999-04-01
Genre: History
ISBN: 0718502043

This account of the changing relationship between lords and peasants in medieval England challenges many received ideas about the "origins of the manor", the status of the Anglo-Saxon peasantry, the 12th-century economy and the origins of villeinage. The author covers the period from the end of the Roman empire to the late-12th century, tracing in post-Conquest society the continuing influence of developments which originated in Anglo-Saxon England. Drawing on work in archaeology and landscape studies, as well as on documentary sources, the book describes a fundamental division within the peasantry: that between the very dependent tenants and agricultural workers on the "inland" of the estates of ministers, kinds and lords, and the more independent peasantry of the "warland". The study leads to the expression of views on many aspects of the development of society in the period.

Methods in Ancient Wine Archaeology

Methods in Ancient Wine Archaeology
Author: Emlyn Dodd
Publisher: Bloomsbury Publishing
Total Pages: 337
Release: 2024-02-08
Genre: Social Science
ISBN: 1350346675

Bringing together a wide array of modern scientific techniques and interdisciplinary approaches, this book provides an accessible guide to the methods that form the current bedrock of research into Roman, and more broadly ancient, wine. Chapters are arranged into thematic sections, covering biomolecular archaeology and chemical analysis, archaeobotany and palynology, vineyard and landscape archaeology and computational and experimental archaeology. These include discussions of some of the most recent techniques, such as ancient DNA and organic residue analyses, geophysical prospection, multispectral imaging and spatial and climatic modelling. While most of the content is of direct relevance to the Roman Mediterranean, the assortment of detailed case studies, methodological outlines and broader 'state of the field' reflections is of equal use to researchers working across disparate disciplines, geographies, and chronologies. The study of ancient Roman wine has been dominated until recently by traditional archaeological analyses focused upon production facilities and ceramic evidence related to transport. While such architecture and artefact-focussed approaches provide a fundamental foundation for our understanding of this topic, they fail to provide the requisite nuance to answer other questions regarding grape cultivation and wine production, consumption, use and trade. As the first compendium of its kind, this book supports the embedding of modern scientific and experimental techniques into archaeological fieldwork, research and laboratory analysis, pushing the boundaries of what questions can be explored, and serving as a launching point for future avenues of interdisciplinary research.

Harvesting the Sea

Harvesting the Sea
Author: Annalisa Marzano
Publisher:
Total Pages: 383
Release: 2013-08
Genre: Business & Economics
ISBN: 0199675627

Marzano explores the exploitation of marine resources in the Roman world and its role within the economy. Bringing together literary, epigraphic, archaeological, and legal sources, she shows that these marine resources were an important feature of the Roman economy and paralleled phenomena taking place in the Roman agricultural economy on land.

The Roman Villa in the Mediterranean Basin

The Roman Villa in the Mediterranean Basin
Author: Annalisa Marzano
Publisher: Cambridge University Press
Total Pages: 650
Release: 2018-04-30
Genre: Art
ISBN: 1316730611

This volume offers a comprehensive survey of Roman villas in Italy and the Mediterranean provinces of the Roman Empire, from their origins to the collapse of the Empire. The architecture of villas could be humble or grand, and sometimes luxurious. Villas were most often farms where wine, olive oil, cereals, and manufactured goods, among other products, were produced. They were also venues for hospitality, conversation, and thinking on pagan, and ultimately Christian, themes. Villas spread as the Empire grew. Like towns and cities, they became the means of power and assimilation, just as infrastructure, such as aqueducts and bridges, was transforming the Mediterranean into a Roman sea. The distinctive Roman/Italian villa type was transferred to the provinces, resulting in Mediterranean-wide culture of rural dwelling and work that further unified the Empire.