Verdura Living A Garden Life
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| Author | : Perla Sofía Curbelo-Santiago |
| Publisher | : Cool Springs Press |
| Total Pages | : 178 |
| Release | : 2024-01-02 |
| Genre | : Gardening |
| ISBN | : 0760381275 |
¡Verdura! – Living a Garden Life celebrates the power of adding more green to your life with 30 simple and budget-friendly gardening projects that promote well-being through plants. From Puerto Rican author and gardening celebrity, Perla Sofía Curbelo Santiago of Agrochic.com, a Spanish-language gardening lifestyle platform, comes this guide to forming a lifelong love of nature, plants, and gardening. Verdura means “greenery” in Spanish, but also refers to any edible plant from the garden. Throughout this book, verdura is used as both a description and an aspiration—it’s all about adding more verdura to your daily life! Perfect for beginners and expert gardeners alike, turning the practice of tending plants into a healthy lifestyle has never been easier. It takes many repetitions to form a habit, and the goal is to use the 30 projects found here to transform the initial spark of joy plants create into a healthy habit that enhances your life in many ways. Indoor and outdoor projects are included, many of which are perfect for small spaces and urban environments. In addition to offering plant-related wellness tips, personal stories of her own garden evolution, and advice on how tending plants can improve both physical and mental health, Perla offers clear step-by-step guidance on project creation. Some of the projects you’ll find inside include: Creating a container planting that appeals to a 13-year-old version of yourself Making a meditation garden or a private healing nook Planting a barefoot garden Performing a quick and easy garden makeover Compiling a garden-tainment kit Upcycling common discards to create a propagation station, a swinging planter, and a birdbath Organizing your garden legacy using a basic guide Also included are alternative plant charts if you’re the kind of gardener who likes lots of plant choices, and section openers that offer a small glimpse of gardening life on the island of Puerto Rico. Green-up your life to reduce stress and add joy with help from ¡Verdura!
| Author | : Patricia Corbett |
| Publisher | : Thames and Hudson |
| Total Pages | : 0 |
| Release | : 2008-03-25 |
| Genre | : Antiques & Collectibles |
| ISBN | : 9780500287200 |
Verdura’s beguiling jewelry, from ruby hearts wrapped with braided gold rope to scallop shells studded with precious stones. The exquisite creations of Fulco di Verdura (1898–1978) are noted for their glorious exuberance and refined glamour. Verdura left his ancestral home in Palermo in the mid-1920s and moved to Paris where he hoped to be a painter; his true vocation was revealed once he began designing striking jewelry for the discriminating customers of Coco Chanel. Patricia Corbett documents Verdura’s fascinating career, which took him from Paris to Los Angeles and New York. He was patronized by the rich and famous, who found that his sophisticated and flamboyant neo-Baroque style perfectly complemented their tastes. Marlene Dietrich and Greta Garbo, among others, were devoted admirers, along with many of society’s prominent figures, including the Duchess of Windsor and legendary fashion editor Diana Vreeland. Corbett was given access to all of Verdura’s archives and interviewed many of his surviving patrons. Wonderful color photography of the jewelry, as well as the archival images of Verdura and the people who wore his pieces, bring the irresistible beauty and genius of Verdura’s designs to life.
| Author | : Beth Chatto |
| Publisher | : Frances Lincoln |
| Total Pages | : 304 |
| Release | : 2013-10-03 |
| Genre | : Gardening |
| ISBN | : 1781011419 |
Lively exchange of letters between Christopher Lloyd and Beth Chatto, two long-established friends and distinguished gardeners.
| Author | : Viana La Place |
| Publisher | : Grub Street Publishers |
| Total Pages | : 319 |
| Release | : 2008-05-30 |
| Genre | : Cooking |
| ISBN | : 1909808873 |
“A wonderful cookbook with the very best authentic Italian recipes . . . Flick through it and you can feel immediately transported to a table under an olive tree” (The Sunday Tribune). Named One of the Top 100 Cookbooks of the Last 25 Years by Cooking Light! Verdura has become a classic that readers turn to as their vegetable cooking bible—with irresistible recipes representing the best of the Italian approach to vegetable preparation, an earthy yet spirited technique that celebrates fresh ingredients simply treated. Contending that eating well-prepared vegetables helps us to appreciate life’s natural cycles, Viana La Place presents recipes for antipastos, salads, soups, sandwiches, pasta, risottos, pizzas, and much more. The vegetables she explores run from the familiar—artichokes, aubergines, radicchio—to the more exotic, such as chayote, cardoons, and brocciflower. (Sautée her cauliflower-broccoli hybrid in garlic and oil—then top it with pungent provolone!) Other recipes, such as Soup of Dried Broad Beans with Fresh Fennel; Fettucine with Peas, Spring Onions, and Mint; Grilled Bread with Raw Mushroom Salad; and Baked Red Pepper Fritatta; give further evidence of the author’s original yet thoughtful way with the earth’s bounty. Desserts are also included, among them Watermelon with Bittersweet Chocolate Shavings; Grilled Figs with Honey and Walnuts; and Lemon Granita and Brioches. With a vegetable and herb guide and an ingredient glossary, Verdura provides comprehensive information while exciting the palate.
| Author | : Sean McManus |
| Publisher | : Cool Springs Press |
| Total Pages | : 178 |
| Release | : 2021-04-06 |
| Genre | : Gardening |
| ISBN | : 0760368740 |
There are no stupid questions here. Everyone has to start somewhere, after all. In The First-Time Gardener: Growing Plants and Flowers, Sean and Allison McManus, the gardening pros behind the popular website and podcast Spoken Garden, answer all of your questions and more. Caring for outdoor plantings can be intimidating, especially if the process is completely new to you. Before running to the hardware store to stock up on plastic bags of mulch and tools you don’t really need, arm yourself with the know-how to plant and tend outdoor areas correctly and safely. Doing so saves you time, money, and energy—and helps make the process a whole lot more fun! With help from this easy-to-follow beginner gardening guide, you’ll learn: Tips for selecting the best plants and flowers for your growing conditions The best planting techniques for different types of plants How to mulch trees, shrubs, and garden beds correctly Pruning dos and don’ts for common garden plants Ways to keep weeds out of outdoor areas—without using synthetic herbicides How to recognize and manage different pests and diseases naturally Insider tips on everything from the difference between annuals and perennials to choosing the best organic fertilizer Plus, you’ll find time-management advice and tips for effective, resource-conscious gardening You will close the book not only knowing how to care for your home's outdoor plantings using earth-friendly methods, but also knowing the satisfaction of a beautiful, all-natural landscape. This book is part of The First-Time Gardener's Guides series from Cool Springs Press, which also includes The First-Time Gardener: Growing Vegetables. Each book in The First-Time Gardener's Guides series is aimed at beginner gardeners and offers clear, fact-based information that's presented in a friendly and accessible way, including step-by-step instructions and full-color illustrations throughout.
| Author | : James Stourton |
| Publisher | : Frances Lincoln |
| Total Pages | : 330 |
| Release | : 2022-10-04 |
| Genre | : |
| ISBN | : 0711276285 |
Great Houses of London tells the stories of some of the grandest and most fascinating houses in this historic city, from their famous owners and occupants to their renovations and the many riches held within each.
| Author | : Louise Curley |
| Publisher | : Frances Lincoln |
| Total Pages | : 476 |
| Release | : 2014-03-06 |
| Genre | : Gardening |
| ISBN | : 1781011427 |
An inspiring guide to transforming a small patch of ground, be it on an allotment or in a garden, into a cut flower patch which produces flowers from early spring to late autumn. Louise Curley looks at what makes a great cut flower, ideal conditions and soil and the tools you’ll need. There is advice on what to grow – from favourite hardy annuals, half hardies and biennials to spring and summer bulbs to adding foliage and fillers to balance arrangements – and advice on how and when to sow, how to support your plants and tips on weeding, deadheading, pests and feeding. Growing your own means greater choice, working with the seasons and super fresh flowers. Bought flowers can be expensive and the international flower trade often means dangerous chemicals, poor working conditions for growers, demands on water resources and the ‘flower miles’ of worldwide airfreight. This book will help you get the most from your patch with guidance on how to cut the flowers so that they keep producing more blooms and how to look after them once they have been picked. The Cut Flower Patch is completed by a selection of flower arranging tips and sample arrangements as well as tips on finding great containers, planting plans and a helpful year planner The Cut Flower Patch won the ‘Best Practical Book’ at the Garden Media Guild Awards, 2014 Jason Ingram won Photographer of the Year at the Garden Media Guild Awards, 2014
| Author | : Jack Bishop |
| Publisher | : Harper Collins |
| Total Pages | : 340 |
| Release | : 2000-07-25 |
| Genre | : Cooking |
| ISBN | : 0060932457 |
Simple Sauces. Delightful Dishes. A Fresh and Delicious Approach to Vegetable and Pasta Cookery. Pasta e Verdura--"noodles and vegetables"--offers 140 easy and elegant recipes inspired by the healthy, delicious pasta dishes of Italy. Some quick, many low-fat, and more than a few dairy-free, these lively vegetable sauces will transform the way home cooks--and pasta eaters enjoy their favorite food. From A to Z, Jack Bishop pairs these simple and elegant vegetable sauces--Asparagus with Mushrooms and Caramelized Shallots, Leek with White Wine and Parmesan, Stewed Eggplant with Tomatoes and Olives--with the perfect pasta for each sauce. Accompanying the recipes are tips on buying, storing, and preparing each vegetable, as well as Bishop's lively words of wisdom. He also dispels common myths (such as the need for oil in the water or the superiority of store--bought pasta) and suggests a pasta pantry for spur-of-the-moment meals. Pasta e Verdura is a welcome look at cooking and saucing pasta, and is just what busy cooks need to quickly create wholesome, healthy, tasty meals.
| Author | : Linda Vater |
| Publisher | : Cool Springs Press |
| Total Pages | : 210 |
| Release | : 2022-03-08 |
| Genre | : Gardening |
| ISBN | : 0760372381 |
Discover how to partner ornamental plants with edible ones for a garden that offers both storybook appeal and a plethora of culinary delights. Stylish and celebratory, The Elegant and Edible Garden takes food growing to a higher plane. Host of The Potager Blog (@potagerblog), author and garden stylist Linda Vater, shares her vision for creating a garden space where food and flowers grow side by side. Known as a potager, these gardens are formal in their framework yet flexible and personal in their edible yields. A potager garden is both lovely to look at and productive. Doubling as an outdoor living area, it is also the perfect place to entertain family and friends. Inside you’ll learn: How to grow flowers, fruits, veggies, and herbs together en masse The function of symmetry in a potager garden Ways to create visual harmony and match the style of the garden to its surroundings Tips for blending your family’s needs and lifestyle into the garden Advice on how to utilize focal points and garden ornaments in your garden’s layout The importance of rhythm, repetition, and harmony in potager design How to position garden structures with practicality and purpose in mind Where to put your potager for not just convenience but also to create a destination Best practices for growing your beautiful new garden organically Create a garden that rejoices in seasonality while still allowing your style and personality to shine. The Elegant and Edible Garden is a vision of the very best things a garden can offer: food, beauty, connection, and a place to breathe.
| Author | : David M. Gitlitz |
| Publisher | : Macmillan + ORM |
| Total Pages | : 571 |
| Release | : 2000-09-25 |
| Genre | : History |
| ISBN | : 1466824778 |
When Iberian Jews were converted to Catholicism under duress during the Inquisition, many struggled to retain their Jewish identity in private while projecting Christian conformity in the public sphere. To root out these heretics, the courts of the Inquisition published checklists of koshering practices and "grilled" the servants, neighbors, and even the children of those suspected of practicing their religion at home. From these testimonies and other primary sources, Gitlitz & Davidson have drawn a fascinating, award-winning picture of this precarious sense of Jewish identity and have re-created these recipes, which combine Christian & Islamic traditions in cooking lamb, beef, fish, eggplant, chickpeas, and greens and use seasonings such as saffron, mace, ginger, and cinnamon. The recipes, and the accompanying stories of the people who created them, promise to delight the adventurous palate and give insights into the foundations of modern Sephardic cuisine.
