Vegout
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Author | : Andrea Mather |
Publisher | : Gibbs Smith |
Total Pages | : 202 |
Release | : 2005 |
Genre | : Travel |
ISBN | : 9781586853891 |
Veg Out guides virtually eliminate the difficulty of finding vegetarian and vegan offerings in a world of shish-kabob street vendors and hot dog hawkers. Veg Out Vegetarian Guide books are city specific and provide everything that a vegetarian or vegan diner needs to know to enjoy a meal out, including: ratings for each restaurant, including price, atmosphere, and type of cuisine; must-know details about each venue's culinary offerings; and contact and location information, with a site-specific foldout map of the area.
Author | : Justin Schwartz |
Publisher | : Gibbs Smith |
Total Pages | : 212 |
Release | : 2009-09 |
Genre | : Travel |
ISBN | : 9781423611509 |
Gibbs Smith, Publisher offers this second edition of our bestselling groundbreaking vegetarian and vegan guidebook series. New York City specific, this guidebook provides everything that a vegetarian or vegan diner needs to know to enjoy a meal out:
Author | : Kathy Lynn Siegel |
Publisher | : Gibbs Smith |
Total Pages | : 176 |
Release | : 2003 |
Genre | : Business & Economics |
ISBN | : 9781586852658 |
Gibbs Smith, Publisher, is proud to introduce Veg Out! Southern California, the first in our groundbreaking new series of restaurant guide books for vegetarian and vegan diners. This first edition focuses exclusively on the myriad restaurants, markets and caf�s of southern California. A rating for each restaurant is provided, along with price, cuisine, location, and contact information, plus must-know details about each venue's culinary offerings. Veg Out! virtually eliminates the difficulty of finding vegetarian and vegan offerings in a world of fast food burgers and take-out tacos. And it's not just for vegetarian and vegan diners-anyone seeking healthy, nutritious fare will find it indispensable! From Happy Family III Restaurant to the Buddhist Lai Temple to the casual Veg Table, a variety of cuisines and flavors are covered, to suit the tastes of everyone in your dinner party. Kathy Lynn Siegel is a cookbook author, food writer, and cook. She has scoured the main streets and back alleys of the world in search of unique dishes and ethnic specialties.
Author | : João Gama |
Publisher | : Springer Science & Business Media |
Total Pages | : 487 |
Release | : 2009-10-05 |
Genre | : Computers |
ISBN | : 3642047467 |
This book constitutes the refereed proceedings of the twelfth International Conference, on Discovery Science, DS 2009, held in Porto, Portugal, in October 2009. The 35 revised full papers presented were carefully selected from 92 papers. The scope of the conference includes the development and analysis of methods for automatic scientific knowledge discovery, machine learning, intelligent data analysis, theory of learning, as well as their applications.
Author | : George Stevenson |
Publisher | : Gibbs Smith |
Total Pages | : 194 |
Release | : 2009-09 |
Genre | : Travel |
ISBN | : 9781423611486 |
VegOut Vegetarian Guide SeriesGibbs Smith, Publisher, offers two new titles in our groundbreaking new vegetarian and vegan guidebook series. City specific, these guidebooks provide everything that a vegetarian or vegan diner needs to know to enjoy a meal out:-Listings of hundreds of restaurants, greenmarkets, and cafes-Ratings for each restaurant, including price, atmosphere and cuisine-Must-know details about each venue's culinary offerings-Contact and location information, including a foldout, color, site-specific map of the cityVegOut: Vegetarian Guide is a registered trademark of Gibbs Smith, Publisher. George Stevenson grew up in Europe and the Southern U.S. He sharpened his skills working in kitchens throughout the Southeast and Seattle, such as Seattle's Lowell-Hunt Catering, Fuller's Restaurant, and Nashville's Sunset Grill. George is a graduate of the New England Culinary Institute and the University of the South in Sewanee, Tennessee.
Author | : Prasad Thenkabail |
Publisher | : CRC Press |
Total Pages | : 2262 |
Release | : 2018-10-03 |
Genre | : Technology & Engineering |
ISBN | : 1482282674 |
A volume in the three-volume Remote Sensing Handbook series, Remote Sensing of Water Resources, Disasters, and Urban Studies documents the scientific and methodological advances that have taken place during the last 50 years. The other two volumes in the series are Remotely Sensed Data Characterization, Classification, and Accuracies, and Land Reso
Author | : Rory Freedman |
Publisher | : ReadHowYouWant.com |
Total Pages | : 222 |
Release | : 2010 |
Genre | : Health & Fitness |
ISBN | : 1458751562 |
Author | : Michele Anna Jordan |
Publisher | : Gibbs Smith |
Total Pages | : 204 |
Release | : 2004 |
Genre | : Cooking |
ISBN | : 9781586853839 |
Veg Out guides virtually eliminate the difficulty of finding vegetarian and vegan offerings in a world of shish-kabob street vendors and hot dog hawkers. Veg Out Vegetarian Guide books are city specific and provide everything that a vegetarian or vegan diner needs to know to enjoy a meal out, including: ratings for each restaurant, including price, atmosphere, and type of cuisine; must-know details about each venue's culinary offerings; and contact and location information, with a site-specific foldout map of the area.
Author | : Brian D. Wardlow |
Publisher | : CRC Press |
Total Pages | : 484 |
Release | : 2012-04-24 |
Genre | : Science |
ISBN | : 1439835608 |
Remote Sensing of Drought: Innovative Monitoring Approaches presents emerging remote sensing-based tools and techniques that can be applied to operational drought monitoring and early warning around the world. The first book to focus on remote sensing and drought monitoring, it brings together a wealth of information that has been scattered through
Author | : Heather Rodino |
Publisher | : Union Square & Co. |
Total Pages | : 237 |
Release | : 2023-04-04 |
Genre | : Gardening |
ISBN | : 1454945257 |
Beginner vegetable gardeners won’t end up in the weeds with this accessible guide. Watching delicate seedlings sprout from the ground and plucking cute cherry tomatoes at the peak of ripeness—if this is your idea of living the dream, you’ll want this friendly guide. Gardening expert Heather Rodino teaches the basics of growing your own vegetables, such as how to choose the right plants for a climate and guarding the crop from hungry critters. Included are 30 profiles of beginner-friendly vegetables and herbs with detailed instructions on where to grow, when to harvest, as well as their sunlight, watering, and soil needs. With helpful tips and photographs of important concepts, Veg Out is the perfect companion for any budding vegetable gardener.