Veg Out Vegetarian Guide to Washington, D.C.

Veg Out Vegetarian Guide to Washington, D.C.
Author: Andrew Evans
Publisher: Gibbs Smith
Total Pages: 202
Release: 2004
Genre: Travel
ISBN: 9781586854713

Veg Out guides virtually eliminate the difficulty of finding vegetarian and vegan offerings in a world of shish-kabob street vendors and hot dog hawkers. Veg Out Vegetarian Guide books are city specific and provide everything that a vegetarian or vegan diner needs to know to enjoy a meal out, including: ratings for each restaurant, including price, atmosphere, and type of cuisine; must-know details about each venue's culinary offerings; and contact and location information, with a site-specific foldout map of the area.

Veg Out Vegetarian Guide to San Francisco Bay Area

Veg Out Vegetarian Guide to San Francisco Bay Area
Author: Michele Anna Jordan
Publisher: Gibbs Smith
Total Pages: 204
Release: 2004
Genre: Cooking
ISBN: 9781586853839

Veg Out guides virtually eliminate the difficulty of finding vegetarian and vegan offerings in a world of shish-kabob street vendors and hot dog hawkers. Veg Out Vegetarian Guide books are city specific and provide everything that a vegetarian or vegan diner needs to know to enjoy a meal out, including: ratings for each restaurant, including price, atmosphere, and type of cuisine; must-know details about each venue's culinary offerings; and contact and location information, with a site-specific foldout map of the area.

Veg Out Vegetarian Guide to Chicago

Veg Out Vegetarian Guide to Chicago
Author: Margaret Littman
Publisher: Gibbs Smith
Total Pages: 212
Release: 2005
Genre: Business & Economics
ISBN: 9781586853846

Veg Out guides virtually eliminate the difficulty of finding vegetarian and vegan offerings in a world of shish-kabob street vendors and hot dog hawkers. Veg Out Vegetarian Guide books are city specific and provide everything that a vegetarian or vegan diner needs to know to enjoy a meal out, including: ratings for each restaurant, including price, atmosphere, and type of cuisine; must-know details about each venue's culinary offerings; and contact and location information, with a site-specific foldout map of the area.

Veg Out

Veg Out
Author: George Stevenson
Publisher: Gibbs Smith
Total Pages: 194
Release: 2009-09
Genre: Travel
ISBN: 9781423611486

VegOut Vegetarian Guide SeriesGibbs Smith, Publisher, offers two new titles in our groundbreaking new vegetarian and vegan guidebook series. City specific, these guidebooks provide everything that a vegetarian or vegan diner needs to know to enjoy a meal out:-Listings of hundreds of restaurants, greenmarkets, and cafes-Ratings for each restaurant, including price, atmosphere and cuisine-Must-know details about each venue's culinary offerings-Contact and location information, including a foldout, color, site-specific map of the cityVegOut: Vegetarian Guide is a registered trademark of Gibbs Smith, Publisher. George Stevenson grew up in Europe and the Southern U.S. He sharpened his skills working in kitchens throughout the Southeast and Seattle, such as Seattle's Lowell-Hunt Catering, Fuller's Restaurant, and Nashville's Sunset Grill. George is a graduate of the New England Culinary Institute and the University of the South in Sewanee, Tennessee.

VegOut

VegOut
Author: Andrea Mather
Publisher: Gibbs Smith
Total Pages: 202
Release: 2005
Genre: Travel
ISBN: 9781586853891

Veg Out guides virtually eliminate the difficulty of finding vegetarian and vegan offerings in a world of shish-kabob street vendors and hot dog hawkers. Veg Out Vegetarian Guide books are city specific and provide everything that a vegetarian or vegan diner needs to know to enjoy a meal out, including: ratings for each restaurant, including price, atmosphere, and type of cuisine; must-know details about each venue's culinary offerings; and contact and location information, with a site-specific foldout map of the area.

Vegan Freak

Vegan Freak
Author: Bob Torres
Publisher: Tofu Hound Press
Total Pages: 194
Release: 2005
Genre: Cooking
ISBN: 0977080412

Curious about veganism? Want to be a vegan? Already a vegan? Just wondering how to be vegan without going insane? In this informative and practical guide on veganism, team Torres helps you love your inner vegan freak. Loaded with tips, advice, stories, and comprehensive lists of resources that no vegan should live without, this book is key to helping you thrive as a happy, healthy, and sane vegan in a decidedly non-vegan world. Witty, opinionated, and eminently useful.

Frommer's? Irreverent Guide to Washington, D.C.

Frommer's? Irreverent Guide to Washington, D.C.
Author: Heather Bourbeau
Publisher: *Frommers
Total Pages: 244
Release: 2000-11-22
Genre: Travel
ISBN: 9780764562273

Looking for a travel guide that goes where other guides fear to tread? One that rides roughshod over ad-copy puffery to smartly deliver the real scoop on a destination's sites and attractions? One that dares to be honest, hip, and fun? Look no more. Frommer's Irreverent Travel Guides are wickedly irreverent, unabashedly honest, and downright hilarious, and provide an insider's perspective on which attractions are overrated tourist traps and which are the secret gems that locals love. You'll get the lowdown on restaurants, lodging, and shopping, and even find out what the locals think of you. Like being taken around by a savvy local," said the New York Times. "Hipper and savvier than other guides," concurred Diversion magazine. Never shy about confronting the issues, the Irreverents are guides to real travel in the real world. The nation's capital is laid bare in Frommer's Irreverent Guide to Washington, D.C. Find out where the power elite meet for drinks, what the president is up to that day, which tours are overrated (the White House, because of what you don't see) and which are world-class powerful (the U.S. Holocaust Memorial Museum). Discover the city's great multinational eateries and the best spots for a rollicking Sunday brunch. Learn that D.C. is as much a college town as it is a political town--and has the passion for local sports teams to prove it. Frommer's Irreverent Guide to Washington, D.C. delivers all the insights and invaluable travel tips you'll need to enjoy your trip to the capital, a city that's as comfortable in its small-town gentility as its urban irascibility."

New York City

New York City
Author: Justin Schwartz
Publisher: Gibbs Smith
Total Pages: 214
Release: 2004
Genre: Travel
ISBN: 9781586853822

Veg Out guides virtually eliminate the difficulty of finding vegetarian and vegan offerings in a world of shish-kabob street vendors and hot dog hawkers. Veg Out Vegetarian Guide books are city specific and provide everything that a vegetarian or vegan diner needs to know to enjoy a meal out, including: ratings for each restaurant, including price, atmosphere, and type of cuisine; must-know details about each venue's culinary offerings; and contact and location information, with a site-specific foldout map of the area.

Skinny Bitch

Skinny Bitch
Author: Rory Freedman
Publisher: ReadHowYouWant.com
Total Pages: 222
Release: 2010
Genre: Health & Fitness
ISBN: 1458751562

Large Print.

V Street

V Street
Author: Rich Landau
Publisher: HarperCollins
Total Pages: 417
Release: 2016-10-04
Genre: Cooking
ISBN: 0062438506

A dazzling collection of more than 100 innovative vegetable recipes from the beloved chefs of Philadelphia’s nationally acclaimed restaurants Vedge and V Street—full of bold spices and adventurous flavors inspired by the great ethnic and street foods of the world. Chefs Rich Landau and Kate Jacoby bring the greatest flavors of the world to the devoted clientele of their acclaimed Philly restaurant V Street. Now, cooks can experience the same original dining experience at home with these zesty, mouthwatering recipes that whet the appetite and feed the imagination. In V Street, Rich Landau and Kate Jacoby offer creative vegan riffs on street food from across the globe—drawing from the culinary traditions of Asia, the Middle East, South America, and more—in a diverse range of dishes including: Sticks: Jerk Trumpet Mushrooms, Shishito Robotayaki Snacks: 5:00 Szechuan Soft Pretzels, Papadums with Whipped Dal Salads: Jerk Sweet Potato Salad, Tandoori Eggplant Market: Harissa Grilled Cauliflower, Peruvian Fries Plates: Black Garlic Pierogies, Hearts of Palm & Avocado Socca Bowls: Dan Dan Noodles, Kimchi Stew Sweets: Churro Ice Cream Sandwich, Sweet Potato Arancini Cocktails: Hong Kong Karaoke, Lokum at the Bazaar Filled with 100 internationally inspired recipes, behind-the-scenes anecdotes, food travel stories, and stunning color photography throughout, this casual companion cookbook to Vedge is a must-have for vegetable lovers and everyone with a taste for adventure.