Value chain surveys: What do they cover, and how well?

Value chain surveys: What do they cover, and how well?
Author: Ambler, Kate
Publisher: Intl Food Policy Res Inst
Total Pages: 10
Release: 2022-07-16
Genre: Political Science
ISBN:

While agricultural value chains are rapidly evolving (Reardon, 2015; Reardon et al., 2021; Barrett et al., 2022), research attention has increasingly taken notice of the important role played by actors in the ag ricultural midstream. The agricultural midstream consists of activities that take place after production but before final sale to consumers, with existing literature highlighting transportation, trading/wholesaling, processing/packaging, and storage as key activities (Reardon, 2015; Ambler et al., 2022a). However, even as research on the agricultural midstream has been growing, little is known about the poten tial financial needs or capabilities of midstream actors (Ambler et al., 2022a; Bellemare et al., 2021; Reardon and Minten, 2021). If midstream actors face meaningful financial constraints in growing their businesses, it can hinder employment opportunities, increase consumer food prices, depress agricul tural producer prices, or constrain growth more broadly.

Competitive Advantage

Competitive Advantage
Author: Michael E. Porter
Publisher: Free Press
Total Pages: 592
Release: 2004-01-01
Genre: Business & Economics
ISBN: 9780743260879

Now beyond its eleventh printing and translated into twelve languages, Michael Porter’s The Competitive Advantage of Nations has changed completely our conception of how prosperity is created and sustained in the modern global economy. Porter’s groundbreaking study of international competitiveness has shaped national policy in countries around the world. It has also transformed thinking and action in states, cities, companies, and even entire regions such as Central America. Based on research in ten leading trading nations, The Competitive Advantage of Nations offers the first theory of competitiveness based on the causes of the productivity with which companies compete. Porter shows how traditional comparative advantages such as natural resources and pools of labor have been superseded as sources of prosperity, and how broad macroeconomic accounts of competitiveness are insufficient. The book introduces Porter’s “diamond,” a whole new way to understand the competitive position of a nation (or other locations) in global competition that is now an integral part of international business thinking. Porter's concept of “clusters,” or groups of interconnected firms, suppliers, related industries, and institutions that arise in particular locations, has become a new way for companies and governments to think about economies, assess the competitive advantage of locations, and set public policy. Even before publication of the book, Porter’s theory had guided national reassessments in New Zealand and elsewhere. His ideas and personal involvement have shaped strategy in countries as diverse as the Netherlands, Portugal, Taiwan, Costa Rica, and India, and regions such as Massachusetts, California, and the Basque country. Hundreds of cluster initiatives have flourished throughout the world. In an era of intensifying global competition, this pathbreaking book on the new wealth of nations has become the standard by which all future work must be measured.

Value chains for nutritious food: Analysis of the egg value chain in the Tigray region of Ethiopia

Value chains for nutritious food: Analysis of the egg value chain in the Tigray region of Ethiopia
Author: Hirvonen, Kalle
Publisher: Intl Food Policy Res Inst
Total Pages: 21
Release: 2020-10-07
Genre: Political Science
ISBN:

Eggs have high potential for improving nutrition outcomes in low-income countries, yet very few children in such settings consume eggs on a regular basis despite widespread poultry ownership. To redress this disconnect, a number of interventions have been implemented to improve household production of poultry products, as well as caregiver awareness of the nutritional benefits of eggs and other animal-sourced foods. However, very few of these interventions have tried to leverage food markets to improve nutrition, even though most rural people predominantly rely on markets for the majority of their non-staple food consumption. This study was implemented to better understand the constraints to purchasing eggs for consumption by young children in rural Ethiopia, with a view to informing the design of marketoriented interventions that might cost-effectively increase children’s egg consumption. To do so we analyzed secondary datasets on poultry ownership, household and child egg consumption, and retail egg prices to understand egg markets and the egg value chain in Tigray. Similar to other contexts in sub-Saharan Africa, we find that two-thirds of households own poultry, though only onequarter of young children consumed eggs in the past 24 hours. Although markets in Tigray are well integrated – likely because of the important role of egg aggregators – egg prices remain high. A modest consumption level of 2.5 eggs per person per week would cost around 10 percent of the total budget of households in the poorest quintile of households, even though eggs are more affordable than other animal-sourced foods. We find that egg consumption among young children is not constrained by fasting associated with Orthodox Christianity. High prices are likely the main constraint and are a function of low levels of intensification in egg production, which is dominated by backyard poultry systems characterized by high mortality rates and low productivity.

Post-harvest losses in rural-urban value chains: Evidence from Ethiopia

Post-harvest losses in rural-urban value chains: Evidence from Ethiopia
Author: Minten, Bart
Publisher: Intl Food Policy Res Inst
Total Pages: 23
Release: 2019-09-12
Genre: Political Science
ISBN:

We study post-harvest losses (PHL) in important and rapidly growing rural-urban value chains in Ethiopia. We analyze self-reported PHL from different value chain agents – farmers, wholesale traders, processors, and retailers – based on unique large-scale data sets for two major commercial commodities, the storable staple teff and the perishable liquid milk. PHL in the most prevalent value chain pathways for teff and milk amount to between 2.2 and 3.3 percent and 2.1 and 4.3 percent of total produced quantities, respectively. We complement these findings with primary data from urban food retailers for more than 4,000 commodities. Estimates of PHL from this research overall are found to be significantly lower than is commonly assumed. We further find that the emerging modern retail sector in Ethiopia is characterized by half the level of PHL than are observed in the traditional retail sector. This is likely due to more stringent quality requirements at procurement, sales of more packaged – and therefore better protected – commodities, and better refrigeration, storage, and sales facilities. The further expected expansion of modern retail in these settings should likely lead to a lowering of PHL in food value chains, at least at the retail level.

Forest Value Chain Optimization and Sustainability

Forest Value Chain Optimization and Sustainability
Author: Sophie D'Amours
Publisher: CRC Press
Total Pages: 358
Release: 2016-12-01
Genre: Business & Economics
ISBN: 1498704875

This book provides a global perspective on the various issues that the industry has to face as well as to provide some key global strategies that can help coping with those global challenges, such as collaboration, strategic value chain planning, and interdependency analyses. It presents literature reviews, strategic research orientations, assessment of some current key issues, and state-of-the-art methodologies.

The economics of teff: Exploring Ethiopia’s biggest cash crop

The economics of teff: Exploring Ethiopia’s biggest cash crop
Author: Minten, Bart
Publisher: Intl Food Policy Res Inst
Total Pages: 448
Release: 2018-07-19
Genre: Political Science
ISBN: 0896292835

Considerable poverty and food insecurity in Ethiopia, combined with the overwhelming majority of Ethiopians who depend on agriculture for their livelihoods, make agricultural transformation a crucial development goal for the country. One promising improvement is to increase production of teff, the calorie- and nutrient-rich but low-yielding staple. The Economics of Teff: Exploring Ethiopia’s Biggest Cash Crop examines key aspects of teff production, marketing, and consumption, with a focus on opportunities for and challenges to further growth. The authors identify ways to realize teff’s potential, including improving productivity and resilience, selecting and scaling up new technologies, establishing distribution systems adapted to different areas’ needs, managing labor demand and postharvest operations, and increasing access to larger and more diverse markets. The book’s analysis and policy conclusions should be useful to policy makers, researchers, and others concerned with Ethiopia’s economic development.

OECD Economic Surveys: Austria 2021

OECD Economic Surveys: Austria 2021
Author: OECD
Publisher: OECD Publishing
Total Pages: 134
Release: 2021-12-20
Genre:
ISBN: 9264713433

Austria is set to overcome the COVID-19 shock and its economic scars with the help of genuine sanitary, health and economic support policies. The country faces the opportunities and the challenges of two major structural transformations: transition to a net zero emission economy, and the generalisation of more advanced forms of digitalisation.

Agrifood value chains in low-income countries

Agrifood value chains in low-income countries
Author: Bernard, T.
Publisher: Food & Agriculture Org. [Author] [Author]
Total Pages: 58
Release: 2024-05-30
Genre: Technology & Engineering
ISBN: 9251388229

Recognizing that agrifood value chains (AFVCs) are essential to ensure food security and foster structural change, FAO seeks to reassess the array of policies and interventions needed to protect and strengthen AFVCs in low-income countries and fragile states. [Author] This White Paper aims to contribute to this initiative by shedding light on largely unaccounted-for market structures at midstream segments of AFVCs. [Author] Building on the field of Industrial Organization in economics, we develop a theoretical framework and a related simulation tool that one can inform with existing or specifically collected data. [Author] Simulation outcomes help predict how different types of shocks may affect key food security outcomes, under different levels of concentration in midstream segments of AFVCs. [Author] We illustrate this approach using data from the Ethiopian wheat AFVC in 2013. [Author]

The Retail Value Chain

The Retail Value Chain
Author: Sami Finne
Publisher: Kogan Page Publishers
Total Pages: 384
Release: 2008-12-03
Genre: Business & Economics
ISBN: 0749455799

The Retail Value Chain analyses the changes in the retail industry such as internationalization and consolidation and looks at the strategic options open to companies. It covers retail structures, efficient consumer response, partnerships in retail value chains, demand management, store operations, IT trends, loyalty programmes, shopper information sharing and more. In addition to providing useful insights into why retail operates the way it does, The Retail Value Chain describes the key concepts of Efficient Consumer Response (ECR) and provides several illustrative cases to demonstrate the results. As such, it is essential reading for both retail practitioners and students of retail and channel marketing.

The Factory-free Economy

The Factory-free Economy
Author: Lionel Fontagné
Publisher: Oxford University Press
Total Pages: 383
Release: 2017
Genre: Business & Economics
ISBN: 019877916X

An economic analysis of de-industrialization that considers the ongoing transformation of the industrial economies and the consequences for economic policy.