U.S. Frozen Foods Market
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Total Pages | : |
Release | : 2018 |
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Description: An exploration of the growing frozen foods industry in the United States.
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Author | : |
Publisher | : |
Total Pages | : |
Release | : 2018 |
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ISBN | : |
Description: An exploration of the growing frozen foods industry in the United States.
Author | : |
Publisher | : Find/Svp |
Total Pages | : |
Release | : 1999-01-01 |
Genre | : Frozen foods industry |
ISBN | : 9781562416522 |
Author | : Wallace B. Van Arsdel |
Publisher | : John Wiley & Sons |
Total Pages | : 402 |
Release | : 1969 |
Genre | : Science |
ISBN | : |
Author | : Ruth A. Redstrom |
Publisher | : |
Total Pages | : 32 |
Release | : 1963 |
Genre | : Cold-storage lockers |
ISBN | : |
Author | : Susan Porjes |
Publisher | : |
Total Pages | : 154 |
Release | : 2004-01-01 |
Genre | : Convenience foods |
ISBN | : 9781562419011 |
Author | : United States. Department of Agriculture. Production and Marketing Administration. Marketing Facilities Branch |
Publisher | : |
Total Pages | : 182 |
Release | : 1949 |
Genre | : Food |
ISBN | : |
Author | : |
Publisher | : |
Total Pages | : 211 |
Release | : 2000 |
Genre | : Frozen foods industry |
ISBN | : 9781562416386 |
Author | : Herbert Wayne Bitting |
Publisher | : |
Total Pages | : 24 |
Release | : 1958 |
Genre | : Frozen foods |
ISBN | : |