United States Of America V Dunlap
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Chainsaw
| Author | : John A. Byrne |
| Publisher | : Harper Paperbacks |
| Total Pages | : 432 |
| Release | : 2003-07-01 |
| Genre | : Business & Economics |
| ISBN | : 9780066619811 |
Before there was Ken Lay and Jeff Skilling at Enron, before Bernie Ebbers at WorldCom, or Dennis Kozlowski at Tyco, there was Al Dunlap -- the notorious business executive whose actions foreshadowed a ruinous period in business when illusion seemed to matter more than reality. Al Dunlap -- a.k.a. "Chainsaw Al" -- was ruthless in downsizing corporations for short-term shareholder profit. While reviled on Main Street, Dunlap was loved on Wall Street for bringing huge returns to investors and shareholders ... until the dark side of his actions began to emerge. With a new afterword by the author -- Business Week writer John A. Byrne -- Chainsaw dramatically documents the rise and fall of Dunlap, the havoc he wreaked on companies and people's lives, and how he came to power in the first place.
Cases Argued and Decided in the Supreme Court of the United States
| Author | : United States. Supreme Court |
| Publisher | : |
| Total Pages | : 1420 |
| Release | : 1925 |
| Genre | : Law reports, digests, etc |
| ISBN | : |
First series, books 1-43, includes "Notes on U.S. reports" by Walter Malins Rose.
United States Reports
| Author | : United States. Supreme Court |
| Publisher | : |
| Total Pages | : 1182 |
| Release | : 2002 |
| Genre | : Law reports, digests, etc |
| ISBN | : |
Culinary Landmarks
| Author | : Elizabeth Driver |
| Publisher | : University of Toronto Press |
| Total Pages | : 1326 |
| Release | : 2008-04-05 |
| Genre | : Cooking |
| ISBN | : 1442690607 |
Culinary Landmarks is a definitive history and bibliography of Canadian cookbooks from the beginning, when La cuisinière bourgeoise was published in Quebec City in 1825, to the mid-twentieth century. Over the course of more than ten years Elizabeth Driver researched every cookbook published within the borders of present-day Canada, whether a locally authored text or a Canadian edition of a foreign work. Every type of recipe collection is included, from trade publishers' bestsellers and advertising cookbooks, to home economics textbooks and fund-raisers from church women's groups. The entries for over 2,200 individual titles are arranged chronologically by their province or territory of publication, revealing cooking and dining customs in each part of the country over 125 years. Full bibliographical descriptions of first and subsequent editions are augmented by author biographies and corporate histories of the food producers and kitchen-equipment manufacturers, who often published the books. Driver's excellent general introduction sets out the evolution of the cookbook genre in Canada, while brief introductions for each province identify regional differences in developments and trends. Four indexes and a 'Chronology of Canadian Cookbook History' provide other points of access to the wealth of material in this impressive reference book.
The IMLI Manual on International Maritime Law Volume II Shipping Law
| Author | : David Attard |
| Publisher | : Oxford University Press |
| Total Pages | : 872 |
| Release | : 2016-05-26 |
| Genre | : Law |
| ISBN | : 019150694X |
This three-volume Manual on International Maritime Law presents a systematic analysis of the history and contemporary development of international maritime law by leading contributors from across the world. Prepared in cooperation with the International Maritime Law Institute, the International Maritime Organization's research and training institute, this a uniquely comprehensive study of this fundamental area of international law. Volume II: Shipping Law provides a detailed understanding of the historical development of shipping law looking at concepts, sources, and international organisations relating to shipping law; nationality, registration and ownership of ships; ship sale and shipping contracts; ship management and ship finance; arrest of ships; international trade and shipping documents; carriage of goods, passengers and their luggage by sea; maritime labour law; law of maritime safety; law of marine collisions; law of salvage; law of wrecks; law of general average; law of towage; law of harbours and pilotage; limitation of liability for maritime claims; and law of marine insurance. Volume II published in October 2014 addresses the major issues which arise in the law of the sea. The forthcoming Volume III will provide analysis of marine environmental law and maritime security law. The full three-volume Manual will set out the entirety of international maritime law, re-stating and re-examining its fundamental principles, how it is enacted, and the issues that are shaping its future. It will be a superlative resource for those working with or studying this area of law.
