Ultrasonic Techniques For Fluids Characterization
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Author | : Malcolm J.W. Povey |
Publisher | : Academic Press |
Total Pages | : 232 |
Release | : 1997-07-22 |
Genre | : Science |
ISBN | : 9780125637305 |
This book is a comprehensive and practical guide to the use of ultrasonic techniques for the characterization of fluids. Focusing on ultrasonic velocimetry, the author covers the basic topics and techniques necessaryfor successful ultrasound measurements on emulsions, dispersions, multiphase media, and viscoelastic/viscoplastic materials. Advanced techniques such as scattering, particle sizing, and automation are also presented. As a handbook for industrial and scientific use, Ultrasonic Techniques for Fluids Characterization is an indispensable guide to chemists and chemical engineers using ultrasound for research or process monitoring in the chemical, food processing, pharmaceutical, cosmetic, biotechnology,and fuels industries. Appeals to anyone using ultrasound to study fluids Provides the first detailed description of the ultrasound profiling technique for dispersions Describes new techniques for measuring phase transitions and nucleation, such as water/ice and oil/fat Presents the latest ultrasound techniques for particle sizing in concentrated systems Explains new techniques for compressibility measurements in dispersions and fluids, including cell suspensions Contains a detailed treatment of ultrasound scattering theory Written by one of the leading researchers in the field Includes over 350 references to the primary literature
Author | : Chi-hau Chen |
Publisher | : World Scientific |
Total Pages | : 682 |
Release | : 2007 |
Genre | : Medical |
ISBN | : 9812704094 |
Ultrasonic methods have been very popular in nondestructive testing and characterization of materials. This book deals with both industrial ultrasound and medical ultrasound. The advantages of ultrasound include flexibility, low cost, in-line operation, and providing data in both signal and image formats for further analysis. The book devotes 11 chapters to ultrasonic methods. However, ultrasonic methods can be much less effective with some applications. So the book also has 14 chapters catering to other or advanced methods for nondestructive testing or material characterization. Topics like structural health monitoring, Terahertz methods, X-ray and thermography methods are presented. Besides different sensors for nondestructive testing, the book places much emphasis on signal/image processing and pattern recognition of the signals acquired.
Author | : Adriana S. Franca |
Publisher | : CRC Press |
Total Pages | : 797 |
Release | : 2017-12-14 |
Genre | : Science |
ISBN | : 1351648799 |
Given the inherent complexity of food products, most instrumental techniques employed for quality and authenticity evaluation (e.g., chromatographic methods) are time demanding, expensive, and involve a considerable amount of manual labor. Therefore, there has been an increasing interest in simpler, faster, and reliable analytical methods for assessing food quality attributes. Spectroscopic Methods in Food Analysis presents the basic concepts of spectroscopic methods, together with a discussion on the most important applications in food analysis. The determination of product quality and authenticity and the detection of adulteration are major issues in the food industry, causing concern among consumers and special attention among food manufacturers. As such, this book explains why spectroscopic methods have been extensively employed to the analysis of food products as they often require minimal or no sample preparation, provide rapid and on-line analysis, and have the potential to run multiple tests on a single sample (i.e., non-destructive). This book consists of concepts related to food quality and authenticity, that are quite broad, given the different demands of the manufacturer, the consumer, the surveillance and the legislative bodies that ultimately provide healthy and safe products.
Author | : Dale Ensminger |
Publisher | : CRC Press |
Total Pages | : 768 |
Release | : 2011-09-19 |
Genre | : Mathematics |
ISBN | : 100075572X |
The book provides a unique and comprehensive treatment of the science, technology, and applications for industrial and medical ultrasonics, including low- and high-power implementations. The discussion of applications is combined with the fundamental physics, the reporting of the sensors/transducers, and systems for the full spectrum of industrial, nondestructive testing, and medical/bio-medical uses. It includes citations of numerous references and covers both mainstream and the more unusual and obscure applications of ultrasound.
Author | : Yasushi Takeda |
Publisher | : Springer Science & Business Media |
Total Pages | : 278 |
Release | : 2012-08-31 |
Genre | : Technology & Engineering |
ISBN | : 4431540261 |
The ultrasonic velocity profile (UVP) method, first developed in medical engineering, is now widely used in clinical settings. The fluid mechanical basis of UVP was established in investigations by the author and his colleagues with work demonstrating that UVP is a powerful new tool in experimental fluid mechanics. There are diverse examples, ranging from problems in fundamental fluid dynamics to applied problems in mechanical, chemical, nuclear, and environmental engineering. In all these problems, the methodological principle in fluid mechanics was converted from point measurements to spatio-temporal measurements along a line. This book is the first monograph on UVP that offers comprehensive information about the method, its principles, its practice, and applied examples, and which serves both current and new users. Current users can confirm that their application configurations are correct, which will help them to improve the configurations so as to make them more efficient and effective. New users will become familiar with the method, to design applications on a physically correct basis for performing measurements accurately. Additionally, the appendix provides necessary practical information, such as acoustic properties.
Author | : Moises Levy |
Publisher | : Academic Press |
Total Pages | : 2513 |
Release | : 2000-10-23 |
Genre | : Technology & Engineering |
ISBN | : 0080924255 |
Sound waves propagate through galactic space, through two-dimensional solids, through biological systems, through normal and dense stars, and through everything that surrounds us; the earth, the sea, and the air. We use sound to locate objects, to identify objects, to understand processes going on in nature, to communicate, and to entertain. The elastic properties of materials determine the velocity of sound in them and tell us about their response to stresses something which is very important when we are trying to construct, manufacture, or create something with any material. The Handbook of Elastic Properties of Materials will provide these characteristics for almost everything whose elastic properties has ever been measured or deduced in a concise and approachable manner. Leading experts will explain the significance of the elastic properties as they relate to intrinsic microscopic behavior, to manufacturing, to construction, or to diagnosis. They will discuss the propagation of sound in newly discovered or created materials, and in common materials which are being investigated with a fresh outlook. The Handbook will provide the reader with the elastic properties of the common and mundane, the novel and unique, the immense and the microscopic, and the exhorbitantly dense and the ephemeral.. You will also find the measurement. And theoretical techniques that have been developed and invented in order to extract these properties from a reluctant nature and recalcitrant systems. Key Features * Solids, liquids and gases covered in one handbook * Articles by experts describing insights developed over long and Illustrious careers * Properties of esoteric substances, such as normal and dense stars, superfluid helium three, fullerness, two dimensional solids, extraterrestial substances, gems and planetary atmospheres * Properties of common materials such as food, wood used for musical instruments, paper, cement, and cork * Modern dynamic elastic properties measurement techniques
Author | : Robert E. Green |
Publisher | : Springer Science & Business Media |
Total Pages | : 828 |
Release | : 2012-12-06 |
Genre | : Technology & Engineering |
ISBN | : 1461548470 |
Different physical models for the Snoek-type relaxation in ternary systems (Fe-C-Me) are analyzed from the viewpoint of a distance of interatomic interaction taken into account: For non-saturated from the viewpoint of overlapping of interatomic interaction in b.c.c. alloys the physically sufficient and optimal for the computer simulation is the short-range model, which takes into account the interatomic interaction and the average amount of substitutional atoms in the first coordination shell, only. For high alloyed b.c.c. systems (i.e. with the overlapped interatomic interaction) the carbon atom undergoes an interaction of a few substitutional atoms simultaneously. That leads to the appearance of one broadened Snoek peak. Activation energy of such a peak is summed from the "elastic" and "chemical" interatomic interactions. Experimental results for alloys with b.c.c. solid solution structure and its computer simulations allow to introduce the new criterion for the high alloy state of monophase steels: the high alloyed state corresponds to the situation when substitutional atoms can not be considered any longer as the isolated atoms. From the viewpoint of mechanical spectroscopy this situation corresponds to the appearance of one broadened IF Snoek-type peak instead of two peaks existed for the steels with lower substitutional atom concentration.
Author | : Leo M. L. Nollet |
Publisher | : John Wiley & Sons |
Total Pages | : 386 |
Release | : 2008-02-28 |
Genre | : Technology & Engineering |
ISBN | : 0470276525 |
Food diagnostics is a relatively new and emerging area fuelled inlarge part by the ever-increasing demand for food safety.Advances in Food Diagnostics provides the most updated,comprehensive professional reference source available, coveringsophisticated diagnostic technology for the food industry. EditorsNollet, Toldrá, and Hui and their broad team of internationalcontributors address the most recent advances in food diagnosticsthrough multiple approaches: reviewing novel technologies toevaluate fresh products; describing and analyzing in depth severalspecific modern diagnostics; providing an analysis of dataprocessing; and discussing global marketing with an insight intofuture trends. While covering conventional (typically lab-based) methods ofanalysis, the book focuses on leading-edge technologies that arebeing or about to be introduced. The book looks at areas such asfood quality assurance, safety and traceability. Issues such asimproved quality control, monitoring pesticide and herbicideresidues in food, determining the nutritional content of food anddistinguishing between GM and "conventional" foodstuffs arecovered. Advances in Food Diagnostics offers the foodprofessional what its title promises – the latest advances infood diagnostics and analysis.
Author | : |
Publisher | : Academic Press |
Total Pages | : 495 |
Release | : 1998-10-21 |
Genre | : Science |
ISBN | : 0080538908 |
While research on ultrasonics has been covered in earlier volumes of the Physical Acoustics series, Volumes 23 and 24 demonstrate the successful commercialization of devices and instruments arising from research in this area. These volumes will assist in the process of bringing research output into the marketplace to the benefit of customers.The chapters are liberally illustrated with pictures of actual commercial objects which have been or are in use. Included are Medical Ultrasonic Diagnostics, Nondestructive Testing (NDT), Acoustic Emission, Process Control, Surface Acoustic Wave (SAW) Devices, Frequency Control Devices, Research Instruments, Transducers, and Ultrasonic Microscopes. Also contained in the text are six essays covering technology transfer and commercialization.
Author | : Luca Gonsalvi |
Publisher | : MDPI |
Total Pages | : 159 |
Release | : 2019-02-15 |
Genre | : Science |
ISBN | : 3038975842 |
This book is a printed edition of the Special Issue "Homogeneous Catalysis and Mechanisms in Water and Biphasic Media" that was published in Catalysts