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| Author | : Gary E. Harman |
| Publisher | : CRC Press |
| Total Pages | : 293 |
| Release | : 2002-04-12 |
| Genre | : Science |
| ISBN | : 1482295326 |
This volume gives an account of the morphology and taxonomy of "Trichoderma" and "Gliocladium", before disscusing their ecology and basic biology.
| Author | : Gary E. Harman |
| Publisher | : CRC Press |
| Total Pages | : 293 |
| Release | : 2002-04-12 |
| Genre | : Science |
| ISBN | : 0203483553 |
This volume gives an account of the morphology and taxonomy of "Trichoderma" and "Gliocladium", before disscusing their ecology and basic biology.
| Author | : Gary E. Harman |
| Publisher | : CRC Press |
| Total Pages | : 365 |
| Release | : 2002-09-11 |
| Genre | : Science |
| ISBN | : 0203484452 |
Fungi belonging to the genera Trichoderma and Gliocladium are soil- bourne saprophytes which have been used for industrial and agricultural applications for decades. Some strains produce enzymes and antibiotics while others are useful as biological agents for the protection of plants against pathogens. This second volume of two describes the commercial uses of Trichoderma and Gliocladium, beginning with an in depth discussion of the degradation of polysaccharides and macromolecules by fungal enzymes. The application of the fungi in biocontrol for agricultural purposes is then examined. The final section of this volume deals with protein production and the utilisation of Trichoderma enzymes by various industries.
| Author | : Gary E. Harman |
| Publisher | : CRC Press |
| Total Pages | : 408 |
| Release | : 1998-07-31 |
| Genre | : Science |
| ISBN | : 1482267942 |
Fungi belonging to the genera Trichoderma and Gliocladium are soil- bourne saprophytes which have been used for industrial and agricultural applications for decades. Some strains produce enzymes and antibiotics while others are useful as biological agents for the protection of plants against pathogens. This second volume of two describes the com
| Author | : Gary J. Samuels |
| Publisher | : |
| Total Pages | : 190 |
| Release | : 2015 |
| Genre | : Trichoderma |
| ISBN | : 9780890544846 |
| Author | : Christian P. Kubicek |
| Publisher | : |
| Total Pages | : 0 |
| Release | : 1998 |
| Genre | : Fungi as biological pest control agents |
| ISBN | : |
| Author | : Vijai G. Gupta |
| Publisher | : Newnes |
| Total Pages | : 569 |
| Release | : 2014-02-17 |
| Genre | : Science |
| ISBN | : 0444595945 |
Biotechnology and Biology of Trichoderma serves as a comprehensive reference on the chemistry and biochemistry of one of the most important microbial agents, Trichoderma, and its use in an increased number of industrial bioprocesses for the synthesis of many biochemicals such as pharmaceuticals and biofuels. This book provides individuals working in the field of Trichoderma, especially biochemical engineers, biochemists and biotechnologists, important information on how these valuable fungi can contribute to the production of a wide range of products of commercial and ecological interest. - Provides a detailed and comprehensive coverage of the chemistry, biochemistry and biotechnology of Trichoderma, fungi present in soil and plants - Includes most important current and potential applications of Trichoderma in bioengineering, bioprocess technology including bioenergy & biofuels, biopharmaceuticals, secondary metabolites and protein engineering - Includes the most recent research advancements made on Trichoderma applications in plant biotechnology and ecology and environment
| Author | : Chandra Shekhar Nautiyal |
| Publisher | : Springer |
| Total Pages | : 0 |
| Release | : 2010-11-30 |
| Genre | : Science |
| ISBN | : 9783642094811 |
Molecular Mechanisms of Plant and Microbe Coexistence presents studies on the complex and manifold interactions of plants and microbes at the population, genomics and proteomics level. The role of soil microbial diversity in enhancing plant health and plant microbe beneficial symbioses is discussed. Microbial communities are shown in the light of evolution. Main topics include genome coexistence and the functional genomics and proteomics of plant-associated microbes, which could form the basis for new environmentally benign strategies to combat infectious plant diseases and regulate plant growth. Further chapters focus on the role of signaling during the different stages of plant microbe coexistence, in symbiotic or pathogenic relationships, in quorum sensing and plant viral infections. Methods for studying the interactions in the root zone complement the book, which will certainly be of relevance in the practical application to agriculture, food security and for maintaining the balance of our ecosystems.
| Author | : Maurizio Vurro |
| Publisher | : Springer Science & Business Media |
| Total Pages | : 370 |
| Release | : 2007-05-16 |
| Genre | : Science |
| ISBN | : 1402057997 |
The main scientists working with enhancing fungal, bacterial, virus and insect biological control agents on different targets present the latest progress in overcoming the barrier of insufficient virulence. This multi-disciplinary group review their own work and that of others, and describe the approaches being used, the successes and the barriers yet to be overcome. There is no up-to-date equivalent work describing biocontrol, let alone enhanced biocontrol.
| Author | : James A. Duke |
| Publisher | : CRC-Press |
| Total Pages | : 208 |
| Release | : 1992-08-14 |
| Genre | : Science |
| ISBN | : 9780849336706 |
CRC Handbook of Biologically Active Phytochemicals and Their Activities presents an alphabetical catalog of some 3,000 biologically active phytochemicals (elements and compounds) from higher plants. The data includes at least one and in some cases as many as 25 biological activities for each phytochemical. The book's tables also provide data on effective dose, inhibitory concentrations, and lethal and/or toxic doses. Entries after 1990 indicate the source of the data. CRC Handbook of Biologically Active Phytochemicals and Their Activities makes it possible for the first time to locate the concentration of many compounds in plants and compare this data with dosage information to calculate how much of a given plant food it would take to cause lethality, antioxidant activity, hypoglycemic activity, or artemicidal activity. These handy tables of hard-to-find information make this book an indispensable resource for pharmacologists, toxicologists, nutritionists, pharmacognocists, and food scientists.
