Travel Like A Local Map Of Traiskirchen Black And White Edition
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| Author | : Antonina Duridanova |
| Publisher | : Fulton Books, Inc. |
| Total Pages | : 360 |
| Release | : 2021-06-03 |
| Genre | : Biography & Autobiography |
| ISBN | : 1649521103 |
Burning with desire to share the value of freedom, Antonina takes you from her plight in communist Bulgaria to the free shores of America. Following unfortunate events of life in a totalitarian regime in Bulgaria, Antonina bids goodbye to her homeland and flees to the Western world. She provides true experiences and observations of what life is in a communist society-her family's lands and cattle being confiscated by the agricultural labor cooperatives; the censorship of the press and any literal, artistic, and scientific works from the West; religion being prohibited; and any deviation from the norm leading to detention in a labor camp. Her last crossing of the Bulgarian-Yugoslavian border almost costs Antonina her life and makes up her mind to never go back. She describes her life as an immigrant at the refugee camp in Traiskirchen, Austria, while waiting for an American visa. Antonina is ecstatic when the plane cruises over the Statue of Liberty and lands in the most amazing city in the world-New York. She describes how she could taste, smell, feel, and touch freedom as she gets off the plane, ready to embark on new adventures. Antonina gets educated and becomes a good specialist in taxation, working for the United States Treasury Department. Ultimately, after the fall of the Berlin Wall, she is invited to go back to Bulgaria and fix a broken tax system as a representative of the United States government. Her work in the newly democratic society of Bulgaria paved the way for the country to become a member of NATO, escaping Soviet influence, and later being accepted in the family of the European Union. 20
| Author | : Günter Bischof |
| Publisher | : |
| Total Pages | : 326 |
| Release | : 2017 |
| Genre | : Social Science |
| ISBN | : |
The interdisciplinary volume offers methodologically innovative approaches to Austria's coping with issues of migration past and present. These essays show Austria's long history as a migration country. Austrians themselves have been on the move for the past 150 years to find new homes and build better lives. After the World War II the economy improved and prosperity set in, so Austrians tended to stay at home. Austria's growing prosperity made the country attractive to immigrants. After the war, tens of thousands of "ethnic Germans" expelled from Eastern Europe settled in Austria. Starting in the 1950s "victims of the Cold War" (Hungary, Czechs and Slovaks) began looking for political asylum in Austria. Since the 1960s Austria has been recruiting a growing number of "guest workers" from Turkey and Yugoslavia to make up the labor missing in the industrial and service economies. Recently, refugees from the arc of crisis from Afghanistan to Syria to Somalia have braved perilous journeys to build new lives in a more peaceful and prosperous Europe.
| Author | : Michael Hieslmair |
| Publisher | : National Geographic Books |
| Total Pages | : 0 |
| Release | : 2019-12-03 |
| Genre | : Transportation |
| ISBN | : 3956794958 |
Investigations of people in transit across the informal hubs, terminals, and nodes that crisscross Eastern Europe and Vienna. Stop and Go is a research project by architect and artist Michael Hieslmair and cultural historian Michael Zinganel that focuses on the transformation of the informal hubs, terminals, and nodes along Pan-European transport corridors in Eastern Europe and Vienna. Following the fall of the Iron Curtain and the expansion of the EU, the need to improve infrastructure and develop faster connections between places affected the public realm at the margins and even in the center of cities. Stop and Go investigates the people in transit across these transnational networks with descriptive text, images, and maps.
| Author | : Eric Ripert |
| Publisher | : Artisan Books |
| Total Pages | : 248 |
| Release | : 2008-01-01 |
| Genre | : Cooking |
| ISBN | : 9781579653699 |
A behind-the-scenes look at the inner workings of a top New York restaurant goes into the kitchens to capture the everyday drama, crises, organization, and culinary expertise of Le Bernardin, in a volume that also includes some of the institution's signature modern French dishes.
| Author | : Jörg Guido Hülsmann |
| Publisher | : Ludwig von Mises Institute |
| Total Pages | : 1161 |
| Release | : 2007 |
| Genre | : |
| ISBN | : 1610163893 |
| Author | : William Shurtleff, Akiko Aoyagi |
| Publisher | : Soyinfo Center |
| Total Pages | : 163 |
| Release | : 2011-06-08 |
| Genre | : Reference |
| ISBN | : 1928914357 |
| Author | : Birgit Glorius |
| Publisher | : Springer Nature |
| Total Pages | : 268 |
| Release | : 2019-10-03 |
| Genre | : Social Science |
| ISBN | : 3030256669 |
This open access book describes how the numerous arrivals of asylum seekers since 2015 shaped reception and integration processes in Europe. It addresses the structuration of asylum and reception systems, and spaces and places of reception on European, national, regional and local level. It also analyses perceptions and discourses on asylum and refugees, their evolvement and the consequences for policy development. Furthermore, it examines practices and policy developments in the field of refugee reception and integration. The volume shows and explains a variety of refugee reception and integration strategies and practices as specific outcome of multilevel governance processes in Europe. By addressing and contextualizing those multiple experiences of asylum seeker reception, the book is a valuable contribution to the literature on migration and integration, societal development and political culture in Europe.
| Author | : Abdul Salam |
| Publisher | : Springer Nature |
| Total Pages | : 435 |
| Release | : 2020-08-16 |
| Genre | : Technology & Engineering |
| ISBN | : 3030508617 |
This book provides an in-depth coverage of the most recent developments in the field of wireless underground communications, from both theoretical and practical perspectives. The authors identify technical challenges and discuss recent results related to improvements in wireless underground communications and soil sensing in Internet of Underground Things (IOUT). The book covers both existing network technologies and those currently in development in three major areas of SitS: wireless underground communications, subsurface sensing, and antennas in the soil medium. The authors explore novel applications of Internet of Underground Things in digital agriculture and autonomous irrigation management domains. The book is relevant to wireless researchers, academics, students, and decision agriculture professionals. The contents of the book are arranged in a comprehensive and easily accessible format. Focuses on fundamental issues of wireless underground communication and subsurface sensing; Includes advanced treatment of IOUT custom applications of variable-rate technologies in the field of decision agriculture, and covers protocol design and wireless underground channel modeling; Provides a detailed set of path loss, antenna, and wireless underground channel measurements in various novel Signals in the Soil (SitS) testbed settings.
| Author | : Bela Koritzer |
| Publisher | : Legare Street Press |
| Total Pages | : 0 |
| Release | : 2022-10-27 |
| Genre | : |
| ISBN | : 9781018168142 |
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
| Author | : Eric Ripert |
| Publisher | : |
| Total Pages | : 258 |
| Release | : 2016 |
| Genre | : Biography & Autobiography |
| ISBN | : 0812992989 |
"Before he earned his third Michelin star at his iconic restaurant, Le Bernardin, the James Beard Award for Outstanding Chef of the Year, became a regular guest judge on Bravo's Top Chef, even before he knew how to make a proper omelet, Eric Ripert was a young boy in the South of France who felt that his world had come to an end. At the age of five, his parents went through a bitter divorce. Eric moved away with his mother, whose new husband, Serge, quickly grew to resent Eric and seemed to delight in making him miserable. The only place Eric felt at home was the kitchen, where his mother tried to cheer him up with lavish meals, but once the plates had been cleared, his unhappiness returned. Then he met Jacques, a locally renowned chef and restaurant owner. Jacques took Eric under his wing, letting him into his kitchen everyday after school where he would teach Eric how to make real chocolate mousse and regale him with stories from his travels. Watching Jacques and the obvious pride he took in his work, Eric began to see a future for himself, one in which his lifelong love of food could become something that he shared with other people. His desire to not only cook but to become the best would lead him into some of the most celebrated and demanding kitchens in Paris, serving under legendary chefs like Joel Robuchon and Jean Louis Palladin and trying to survive the brutal, exacting environment of their kitchens. Like Jacques Pepin's classic memoir The Apprentice, Eric Ripert's is a coming of age story about how he learned to cook and finally found his place in the kitchen"--
