State of the Indian Farmer

State of the Indian Farmer
Author: Ministry of Agriculture
Publisher: Academic Foundation
Total Pages: 194
Release: 2006-04
Genre: Business & Economics
ISBN: 9788171884940

This authoritative reference details more than 50 years of agricultural development in India, including the major transformation from traditional farming techniques to modern methods and the move towards environmentally friendly practices. This CD-ROM contains the entire 27-volume print edition in an easily searchable format as well as print versions of Overview: Volume 1 and Index: Volume 27. The latest "Agricultural Statistics at a Glance" study from the Ministry of Agriculture is also included.

History of Kr̥ṣiśāstra

History of Kr̥ṣiśāstra
Author: Gyula Wojtilla
Publisher: Otto Harrassowitz Verlag
Total Pages: 98
Release: 2006
Genre: Language Arts & Disciplines
ISBN:

The practice and theory of agriculture occupies a special branch of sciences called krishishastra literature 'agricultural science' in the traditional Indian taxonomy of sciences. This knowledge is deposited in the krishishastras literature 'textbooks of agriculture', in didactic poetry or single chapters or passages of literary works of different genres and in various collections of popular sayings. These texts together are rich mines of information on the methods of weather forecast, the main events of the agricultural year comprising agricultural operations, events of village life and certain religious beliefs. Gyula Wojtilla in the first part of his book defines the various meanings of the term krishishastra and assigns its role among traditional sciences in India. It is followed by the major part of the book containing the detailed description of individual works on traditional agriculture written mainly in Sanskrit but also in Prakrit and in vernaculars such as Bengali, Bihari, Gujarati, Hindi, Kanarese, Malayalam, Maithili, Marathi, Rajasthani, Tamil and Telugu. At the end of the book there are four appendices comprising texts containing independent chapters) on the subject, collections of sayings others than ascribed to authors and miscellaneus issues. The book as such can be regarded as an literary encyclopaedia of traditional Indian agriculture and may serve as an indispensable tool of research for students of classical Indology, history of science and culture or the peasant society in India.

Indian Agriculture in America

Indian Agriculture in America
Author: R. Douglas Hurt
Publisher:
Total Pages: 306
Release: 1987
Genre: History
ISBN:

This is a sweeping survey of American Indian agriculture from its ancient origins to the present. It combines a wealth of historical, anthropological, legal, and economic information in a clear, readable synthesis. "This is without doubt the most thorough and comprehensive treatment of American Indian agriculture in print. It is multidisciplinary and impressive both in scope and in depth. Hurt shows a deft hand in summarizing not only the literature on the evolution of agriculture in North America, but also the dismal failure of American Indian policy to build on earlier Native American achievements. This book is the starting point for any serious consideration of the literature on subjects ranging from the domestication of corn, to pre-contact irrigation, to current Indian water rights."—Richard White, author of It's Your Misfortune and None of My Own. "This extremely worthwhile work is a significant contribution to both Indian history and general American history."—Gilbert Fite, past president of the Agricultural History Society and the Western History Association. "Merits the attention of all who are concerned about the past, present, and future of American Indians. The chapters devoted to the past century should be required reading for students of modern agricultural and American Indian history."—Peter Iverson, author of When Indians Became Cowboys: Native Peoples and Cattle Ranching in the American West. "A very thorough and readable account. The scope of this work is truly impressive. The bulk of it revolves around the implementation of United States federal Indian policies aimed at transforming Native Americans into self-sufficient yeoman farmers and farm families during the nineteenth and twentieth centuries. Hurt's chapters on Indian agriculture and water rights in the twentieth century are very timely and instructive. Should become a standard text for American Indian history courses."—New Mexico Historical Review. "A useful introduction to the subject that is organized in an admirably clear fashion and can be recommended to student and specialist alike."—Journal of American History. "Offers fresh and vital insights into the life and culture of the American Indian."—American Historical Review. "A comprehensive, authoritative account of one of the most significant topics in the history of Indian-white relations."—Western Historical Quarterly.

Cultivating Knowledge

Cultivating Knowledge
Author: Andrew Flachs
Publisher: University of Arizona Press
Total Pages: 241
Release: 2019-11-05
Genre: Social Science
ISBN: 0816539634

A single seed is more than just the promise of a plant. In rural south India, seeds represent diverging paths toward a sustainable livelihood. Development programs and global agribusiness promote genetically modified seeds and organic certification as a path toward more sustainable cotton production, but these solutions mask a complex web of economic, social, political, and ecological issues that may have consequences as dire as death. In Cultivating Knowledge anthropologist Andrew Flachs shows how rural farmers come to plant genetically modified or certified organic cotton, sometimes during moments of agrarian crisis. Interweaving ethnographic detail, discussions of ecological knowledge, and deep history, Flachs uncovers the unintended consequences of new technologies, which offer great benefits to some—but at others’ expense. Flachs shows that farmers do not make simple cost-benefit analyses when evaluating new technologies and options. Their evaluation of development is a complex and shifting calculation of social meaning, performance, economics, and personal aspiration. Only by understanding this complicated nexus can we begin to understand sustainable agriculture. By comparing the experiences of farmers engaged with these mutually exclusive visions for the future of agriculture, Cultivating Knowledge investigates the human responses to global agrarian change. It illuminates the local impact of global changes: the slow, persistent dangers of pesticides, inequalities in rural life, the aspirations of people who grow fibers sent around the world, the place of ecological knowledge in modern agriculture, and even the complex threat of suicide. It all begins with a seed.

Traditional Organic Farming Practices

Traditional Organic Farming Practices
Author: E. Somasundaram
Publisher: New India Publishing Agency
Total Pages: 6
Release: 2018-05-01
Genre: Technology & Engineering
ISBN: 9386546175

Understanding the basic principles of organic agriculture is as much important as that of knowing the latest developments scenario in the field of agriculture. It is strenuous strive to keep pace with the progress of such a vast area like organic farming which is in practice throughout the globe. The budding farmer / scientist have to brace him with the fundamentals of organic agriculture. This book provides attention of one and all concerned to promote organic farming as a measure to provide the elutes to posterity and to save our farm land that we inherited from our forefathers from being degraded and made in to wastelands through our excessive interventions. Opportunity for employment generation in rural India and making the rural roles empowered to produce their farm inputs and a message to live healthy by eating organic food. In addition this publication guides the farmer interested in organic farming.

Transforming Food Systems for a Rising India

Transforming Food Systems for a Rising India
Author: Prabhu Pingali
Publisher: Springer
Total Pages: 382
Release: 2019-05-14
Genre: Business & Economics
ISBN: 3030144097

This open access book examines the interactions between India’s economic development, agricultural production, and nutrition through the lens of a “Food Systems Approach (FSA).” The Indian growth story is a paradoxical one. Despite economic progress over the past two decades, regional inequality, food insecurity and malnutrition problems persist. Simultaneously, recent trends in obesity along with micro-nutrient deficiency portend to a future public health crisis. This book explores various challenges and opportunities to achieve a nutrition-secure future through diversified production systems, improved health and hygiene environment and greater individual capability to access a balanced diet contributing to an increase in overall productivity. The authors bring together the latest data and scientific evidence from the country to map out the current state of food systems and nutrition outcomes. They place India within the context of other developing country experiences and highlight India’s status as an outlier in terms of the persistence of high levels of stunting while following global trends in obesity. This book discusses the policy and institutional interventions needed for promoting a nutrition-sensitive food system and the multi-sectoral strategies needed for simultaneously addressing the triple burden of malnutrition in India.