Open Economies

Open Economies
Author: Ian Goldin
Publisher: Cambridge University Press
Total Pages: 350
Release: 1992-05-28
Genre: Business & Economics
ISBN: 9780521420563

Examines the interaction between macroeconomic and agricultural sector reforms in developing and East European economies.

The Oxfam Poverty Report

The Oxfam Poverty Report
Author: Kevin Watkins
Publisher: Oxfam
Total Pages: 262
Release: 1995
Genre: Social Science
ISBN: 9780855983185

Fifty years ago, the United Nations Charter proclaimed universal rights to shared prosperity, peace, and security. How far has that vision of world citizenship been realised? Despite advances in human welfare and technology, there is today a growing polarisation between rich and poor. One in four of the world's people live in absolute poverty, unable to meet their basic needs; armed conflict is affecting millions of people; and the global environment is under threat. Yet there is a failure of political will to address the silent emergency of poverty. The Oxfam Poverty Report draws on Oxfam's experience of working in over 70 countries, to examine the causes of poverty and conflict. It identifies the structural forces which deny people their basic rights, and gives a wide range of examples of the ways in which men and women are bringing about positive change at every level, from the household to the international arena. Oxfam believes that it is time to renew the UN vision of universal basic rights. The Report concludes by proposing policy and institutional reforms which would transform international institutions and trading relations, and calls for a new commitment to work together to eradicate poverty and bring sustainable peace and security for all the world's people.

Trade Reforms and Food Security

Trade Reforms and Food Security
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
Total Pages: 634
Release: 2006
Genre: Business & Economics
ISBN: 9789251055335

The links between trade-related policy reforms and food security is of key concern to many developing countries. This publication sets out the findings of 15 country case studies from Cameroon, Chile, China, Ghana, Guatemala, Guyana, India, Kenya, Malawi, Morocco, Nigeria, Peru, Senegal, Tanzania and Uganda. The coverage includes countries at different stages of development with the main focus on low-income countries that are likely to be at greater risk of food insecurity. The studies examine the impact of trade-related policy reforms on agricultural prices, production and trade, and the consequences for food security issues for each country.