Tourism And Animal Welfare
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| Author | : Neil Carr |
| Publisher | : CABI |
| Total Pages | : 190 |
| Release | : 2018-05-25 |
| Genre | : Business & Economics |
| ISBN | : 1786391856 |
Animals are among the most sought after tourist attractions and the impact on them is a matter of concern to an increasing number of people. Tourism and Animal Welfare uniquely addresses the issue of animal welfare within the tourism experience. It explores important foundations such as the meaning of 'animal welfare' and its relation to ethics, animal rights and human obligations to animals. It also explores the nature and diversity of the position and role of animals within tourism. From students and academics to vets and those working within the tourism industry, this book will provide an engaging and thought-provoking read. It will also appeal to those with an interest in animal welfare, particularly in relation to the tourism industry. 'Tales from the front line' is the section of the book that provides the reader with the views and experiences of animal welfare organisations, individual leaders, tourism industry organisations and operators, and academic experts. These case studies and opinion pieces will encourage the reader to consider their own position regarding animals in tourism and their welfare.
| Author | : Kevin Markwell |
| Publisher | : Channel View Publications |
| Total Pages | : 348 |
| Release | : 2015-05-01 |
| Genre | : Business & Economics |
| ISBN | : 184541506X |
This book critically examines the many ways in which tourism and animals intersect, whether as tourist attractions, wildlife conservation tools, as travel companions or as meat to be eaten. It aims to make a meaningful contribution to the growing body of knowledge concerning the relationships between animals, tourists and the tourism industry. The chapters are organised into three themes: ethics and welfare; conflict, contradiction and contestation; and shifting relationships. Theoretically informed and empirically rich, the chapters examine topics such as whale watching, animal performances, the objectification and commodification of animals and stakeholder conflict among a range of others. It is hoped that the book will help to highlight key research questions and stimulate other researchers and students to reflect critically on the place of animals within tourism spaces, experiences, practices and structures.
| Author | : Andrew Butterworth |
| Publisher | : CABI |
| Total Pages | : 293 |
| Release | : 2018-09-24 |
| Genre | : Medical |
| ISBN | : 1786392453 |
Contemporary and challenging, this thought-provoking book outlines a number of the key dilemmas in animal welfare today and tomorrow. The key issues range from the welfare of fur and fashion animals to debates around intensive farming versus sustainability and climate change, to animals in tourism, rodeos, races and fiestas. The human-animal welfare impact is explored, including human impact on marine mammals, fish, wildlife, companion and farm animals, together with our impact on zoo and laboratory animals. Animal Welfare in a Changing World gives: - Concise, highly readable summaries on the important issues in animal welfare by world experts and key opinion leaders - Opinions which are balanced with an evidence-based approach and are challenging - Color illustrations and links to videos to further illustrate the debates - A wide-ranging collection of case studies and descriptions of animal welfare topics which outline the dilemmas to anchor them in the real world This must-read book is essential for animal and veterinary scientists, ethologists, policy and opinion leaders, NGOs, conservation biologists and indeed anyone who feels passionately about the welfare of animals.
| Author | : Sumarmi |
| Publisher | : Routledge |
| Total Pages | : 192 |
| Release | : 2021-06-17 |
| Genre | : Business & Economics |
| ISBN | : 1000433773 |
Nowadays, the concept of SDGs (Sustainable Development Goals) is starting to replace the concept of MDGs (Millennium Developmental Goals). It is a global goal adopted by all United Nations member states. It emphasizes the idea that the development of every country can only be achieved by balancing other factors such as social, economic, and environmental sustainability. It is already clear how sustainable development works with environmental ethics and management. However, there are still issues regarding the sustainable development and human well-being. Sustainable development should focus on finding a way for society to meet their present needs for the long term without sacrificing the ability of future generations to meet their needs. This international seminar provides research results and literature regarding the topic of sustainable development concept, the dynamics of sustainable development and social change, and environmental sustainability. The international seminar, entitled 1st International Conference on Contemporary Sociology and Educational Transformation, listed speakers from several countries providing an overview on human and environmental resilience. This book contains a selection of papers presented at the conference.
| Author | : Jillian M. Rickly |
| Publisher | : Walter de Gruyter GmbH & Co KG |
| Total Pages | : 279 |
| Release | : 2021-02-22 |
| Genre | : Business & Economics |
| ISBN | : 3110660040 |
Critical animal studies is increasingly interfacing with tourism research in an effort to shed light on the various ways animals are incorporated into touristic experience. Exploring non-human work in tourism: From beasts of burden to animal ambassadors builds upon the theoretical connections of animal ethics, agency, and welfare as it foregrounds specifically the work that animals perform in the industry. While some types of animal labor are more readily identified, readers of this volume may be surprised by how many forms of animal labor are overlooked. Taking a widely international perspective, with cases from the Arctic, China, Costa Rica, China, Finland, Greece, Mexico, New Zealand, and the United Kingdom, this volume offers readers diverse scenarios of animals working. The book is arranged along three themes of work. Performative work focuses on the animals whose performances are front and center of tourists’ motivations and experiences. Value-added work turns attention to the co-working relationships of animals, while the political work of animals as ambassadors and icons is examined within the chapters on hidden labor. Additionally, the book makes theoretical considerations of the implications of positioning animals as workers and offers reflections on ways this focus on working animals extends current scholarship in the field.
| Author | : Carol Kline |
| Publisher | : Routledge |
| Total Pages | : 302 |
| Release | : 2018-01-31 |
| Genre | : Business & Economics |
| ISBN | : 1351966340 |
Food is routinely given attention in tourism research as a motivator of travel. Regardless of whether tourists travel with a primary motivation for experiencing local food, eating is required during their trip. This book encompasses an interdisciplinary discussion of animals as a source of food within the context of tourism. Themes include the raising, harvesting, and processing of farm animals for food; considerations in marketing animals as food; and the link between consuming animals and current environmental concerns. Ethical issues are addressed in social, economic, environmental, and political terms. The chapters are grounded in ethics-related theories and frameworks including critical theory, ecofeminism, gustatory ethics, environmental ethics, ethics within a political economy context, cultural relativism, market construction paradigm, ethical resistance, and the Global Sustainable Tourism Criteria. Several chapters explore contradicting and paradoxical ethical perspectives, whether those contradictions exist between government and private sector, between tourism and other industries, or whether they lie within ourselves. Like the authors in Tourism Experiences & Animal Consumption: Contested Values, Morality, & Ethics, the authors in this book wrestle with a range of issues such as animal sentience, the environmental consequences of animals as food, viewing animals solely as a extractive resource for human will, as well as the artificial cultural distortion of animals as food for tourism marketing purposes. This book will appeal to tourism academics and graduate students as a reference for their own research or as supplementary material for courses focused on ethics within tourism.
| Author | : Michael C Appleby |
| Publisher | : CABI |
| Total Pages | : 222 |
| Release | : 2014-04-23 |
| Genre | : Medical |
| ISBN | : 1780642164 |
There are endless on-going debates in animal welfare. This book seeks to distil some of the major themes of current debate into one volume edited by internationally known names in the field of animal welfare. Each chapter, written by a leading expert will discuss in an open-handed way a provocative topic, which will be of interest to anyone concerned with animal welfare. Issues covered include tail docking, pet obesity, isolation vs. group aggression, neutering feral cats and the need to conserve wildlife habitats in the face of wild animal overpopulation
| Author | : Warwick Frost |
| Publisher | : Channel View Publications |
| Total Pages | : 271 |
| Release | : 2011 |
| Genre | : Business & Economics |
| ISBN | : 1845411633 |
Zoos are important and popular tourist attractions. Spread around the world, they are typically located in major cities, with visitation levels comparable to other major attractions. Nature-based attractions constructed in artificial settings, they face the challenge of trying to balance potentially conflicting aims of conservation, education and entertainment. The best are continually developing fresh and effective techniques on visitor interpretation and management, the worst highlight the manipulation of animals for human gratification. Taking a global approach, this book examines the problems and paradoxes of zoos as they try to balance their roles as visitor attractions while repositioning themselves as leading conservation agencies. "This book provides a detailed and critical examination of the conflicting roles and identities of the modern zoo from a tourism perspective and as such reminds us that zoos are as much about the people who visit them as about the animals that they display. At a time when they are under continual critical scrutiny, this book delivers a fresh approach to our understanding and appreciation of zoos and of the challenges and opportunities that they face as they strive to remain relevant within modern society." Andrew Tribe, University of Queensland, Australia
| Author | : Neville G. Gregory |
| Publisher | : CABI |
| Total Pages | : 309 |
| Release | : 2007-01-01 |
| Genre | : Medical |
| ISBN | : 1845932153 |
"It is essential reading for students and practitioners in animal welfare and animal science, and will also be of interest to readers in meat, veterinary and food sciences, and applied ethology."--BOOK JACKET.
| Author | : Donald M Broom |
| Publisher | : CABI |
| Total Pages | : 201 |
| Release | : 2014-08-14 |
| Genre | : Medical |
| ISBN | : 1780644035 |
Sentience – the ability to feel, perceive and experience – is central to the animal welfare debate as it raises the question of whether animals experience suffering in life and death. This book explores and answers these questions in an objective way, based on the latest research and empirical evidence. Beginning with an introduction to sentience, the book investigates why we are so interested in sentience, when, as a species, humans became sentient and how it has changed over time. The book defines aspects of sentience such as consciousness, memory and emotions, and discusses brain complexity in detail. Looking at sentience from a developmental perspective, it analyses when in an individual’s growth sentience can be said to appear and uses evidence from a range of studies investigating embryos, foetuses and young animals to form an enlightening overview of the subject. With a full chapter covering ethical decisions such as animal protection and experimentation, this book is not only an invaluable resource for researchers and students of animal welfare and biology, but also an engaging and informative read for veterinarians and the general public. Sentience – the ability to feel, perceive and experience – is central to the animal welfare debate as it raises the question of whether animals experience suffering in life and death. This book explores and answers these questions in an objective way, based on the latest research and empirical evidence. Beginning with an introduction to sentience, the book investigates why we are so interested in sentience, when, as a species, humans became sentient and how it has changed over time. The book defines aspects of sentience such as consciousness, memory and emotions, and discusses brain complexity in detail. Looking at sentience from a developmental perspective, it analyses when in an individual’s growth sentience can be said to appear and uses evidence from a range of studies investigating embryos, foetuses and young animals to form an enlightening overview of the subject. With a full chapter covering ethical decisions such as animal protection and experimentation, this book is not only an invaluable resource for researchers and students of animal welfare and biology, but also an engaging and informative read for veterinarians and the general public.
