Time For Kids Kids In The Kitchen Cookbook
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| Author | : Melissa Clark |
| Publisher | : Clarkson Potter |
| Total Pages | : 290 |
| Release | : 2020-11-10 |
| Genre | : Cooking |
| ISBN | : 0593232283 |
The New York Times Food columnist and beloved home cooking authority welcomes the next generation of chefs into the kitchen with 100 recipes that are all about what YOU think is good. IACP AWARD FINALIST • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY THE NEW YORK TIMES BOOK REVIEW AND TOWN & COUNTRY Whether you’re new to cooking or you already rock that kitchen, these 100 recipes make it easy to cook what you like, exactly how you like it. In Kid in the Kitchen, Melissa Clark, who has been cooking with her own kid for years, takes you step-by-step through how to understand and create each dish. These recipes are fun, insanely delicious, and will help you become a confident cook. There are tons of tips and tweaks, too, so you can cook what you want with what you have. Make amped-up breakfasts, sandwiches that slay, noodles and pasta for every craving, plus sheet pan dinners, mix and match grain bowls and salads, one-pot meals, party classics, and the richest, gooiest desserts. This is the fun, easy way to awesome food. Recipes include: Fresh Custardy French Toast • OMG, I Smell Bacon! (spicy and candied, too) • Granola Bar Remix, feat. Cranberry and Ginger • The. Last. Guacamole. Recipe. Ever. • Fast Pho • Garlicky, Crumb-y Pasta • Classic Caesar Salad with Unclassic Cheesy Croutons • Crispy Pork Carnitas Tacos • Mexican Chicken Soup & Chips • Shrimp Scampi Skillet Dinner • Korean Scallion and Veggie Pancakes (Pajeon) • Fluffy Buttermilk Biscuits Put a Spell on You • Rise & Dine Cinnamon Raisin Bread • Buttery Mashed Potato Cloud • Deep Dark Fudgy Brownies • Think Pink Lemonade Bars Melissa will explain the most helpful kitchen tools and tips, from the proper way to hold a chef’s knife to why you need a Microplane grater right now. She’ll even clue you in on which recipe rules you can break and how to snap amazing food photos to share!
| Author | : The Editors of TIME For Kids |
| Publisher | : Time For Kids |
| Total Pages | : 0 |
| Release | : 2013-04-02 |
| Genre | : Juvenile Nonfiction |
| ISBN | : 9781618930101 |
TIME For Kids Kids in the Kitchen Cookbook, Fun Recipes for Kids to Make! features over 80 tasty recipes for breakfast, lunch, dinner, dessert, and more that kids and adults will love to make and eat together. These homemade meals focus on utilizing fresh ingredients while encouraging the understanding of nutrition and kitchen safety. New twists and alternate recipes are included to enhance simple recipes into new favorites. Filled with full-color photos and some illustrations, this book features step-by-step, easy-to-follow recipes. Kids will practice measuring ingredients, reading nutritional labels, and learn the basics of cooking. All of the recipes were chosen from myRecipes.com. Recipes include: Applesauce Muffins Chocolate Chip Waffles Fruit Smoothies Sweet Potato Fries Fish and Chips Sloppy Joe Sliders Creamy Berry Fruit Pops And more... Even the most picky eaters will find foods they will love inside this cookbook.
| Author | : Editors of Time for Kids Magazine |
| Publisher | : |
| Total Pages | : 96 |
| Release | : 2013-08-16 |
| Genre | : Juvenile Nonfiction |
| ISBN | : 9781618936479 |
| Author | : Donna Glass |
| Publisher | : Mascot Books |
| Total Pages | : 0 |
| Release | : 2020-03-03 |
| Genre | : Cooking |
| ISBN | : 9781643074689 |
Every caregiver knows the trials of feeding a picky eater. Some nights are truly a battle. Nerves are frayed, and a pleasant, relaxing dinner can quickly be filled with tears, tantrums, and some nights, a battle of wills. Well, my goal with this book is to tip the scales in our favor. One surefire way I've discovered to get my picky eaters to eat is to let them help make the meal. After all, food tastes better when you've had a hand in fixing it. Let your child try their hand with the recipes in this book. A child who becomes the superhero of dinnertime is one who eats super well.
| Author | : Tamar Ansh |
| Publisher | : Judaica Press |
| Total Pages | : 0 |
| Release | : 2014-02-05 |
| Genre | : Jewish cooking |
| ISBN | : 9781607631422 |
A Passover-themed cookbook for kids featuring over 80 easy recipes, cooking and kitchen safety tips, and four craft projects.
| Author | : Susie Fishbein |
| Publisher | : Mesorah Publications, Limited |
| Total Pages | : 312 |
| Release | : 2003 |
| Genre | : Cooking |
| ISBN | : |
Provides a collection of recipes for elegant kosher dishes along with tips on food preparation, table decorations, choosing a kosher wine, and holiday menus.
| Author | : Deanna F. Cook |
| Publisher | : Storey Publishing |
| Total Pages | : 155 |
| Release | : 2015-03-10 |
| Genre | : Juvenile Nonfiction |
| ISBN | : 1612124003 |
The kids are taking over the kitchen! Deanna F. Cook presents more than 50 recipes designed for the cooking abilities and tastes of children ages 6 to 12. Basic cooking techniques are explained in kid-friendly language, and recipes include favorites like applesauce, French toast, popcorn chicken, pizza, and more. Full of fresh, healthy ingredients and featuring imaginative presentations like egg mice, fruit flowers, and mashed potato clouds, Cooking Class brings inspiration and confidence to the chefs of the future.
| Author | : Carol Odell |
| Publisher | : Sleeping Bear Press |
| Total Pages | : 49 |
| Release | : 2011-03-04 |
| Genre | : Juvenile Nonfiction |
| ISBN | : 1585365807 |
Inspired by classic stories from the world of children's literature, cookbook author Carol Odell creates simple and tasty treats for cooks (and readers) of all ages to enjoy. Enhanced by softly colored illustrations, story excerpts from more than 20 children's books (including Huckleberry Finn, Little Women, and Treasure Island) are accompanied by original, easy-to-follow recipes. From breakfast items (Doctor Doolittle Do-very-little Sausages) and sandwiches (Treasure Island Marooned Cheese Toast), to main meals (Robin Hood Sherwood Forest Chicken) and desserts (The Fir Tree Shortbread Stars), young readers will enjoy making and eating these scrumptious delights! Carol Odell has written more than 20 children's books as well as scripts for television, including the BBC. She is also an accomplished cook and is the author of the Countrywoman's Cookbook and coauthor of Natural Health Cookbook. She lives in Australia. Award-winning author and illustrator, Anna Pignataro has created more than 40 books for children. She was the winner of the Crichton Award for book illustration in 1998, and her books are frequently chosen as notable Australian books. Anna lives in Australia.
| Author | : Graci Kim |
| Publisher | : Disney Electronic Content |
| Total Pages | : 318 |
| Release | : 2021-05-04 |
| Genre | : Juvenile Fiction |
| ISBN | : 1368061281 |
Best-selling author Rick Riordan presents Graci Kim's thrilling debut about an adopted Korean-American girl who discovers her heritage and her magic on a perilous journey to save her witch clan family. "Graci Kim does such an amazing job of blending Korean mythology into the modern world, I am now wondering how I ever lived without knowing all this cool information."--New York Times #1 best-selling author Rick Riordan Riley Oh can't wait to see her sister get initiated into the Gom clan, a powerful lineage of Korean healing witches their family has belonged to for generations. Her sister, Hattie, will earn her Gi bracelet and finally be able to cast spells without adult supervision. Although Riley is desperate to follow in her sister's footsteps when she herself turns thirteen, she's a saram--a person without magic. Riley was adopted, and despite having memorized every healing spell she's ever heard, she often feels like the odd one out in her family and the gifted community.Then Hattie gets an idea: what if the two of them could cast a spell that would allow Riley to share Hattie's magic? Their sleuthing reveals a promising incantation in the family's old spell book, and the sisters decide to perform it at Hattie's initiation ceremony. If it works, no one will ever treat Riley as an outsider again. It's a perfect plan! Until it isn't. When the sisters attempt to violate the laws of the Godrealm, Hattie's life ends up hanging in the balance, and to save her Riley has to fulfill an impossible task: find the last fallen star. But what even is the star, and how can she find it? As Riley embarks on her search, she finds herself meeting fantastic creatures and collaborating with her worst enemies. And when she uncovers secrets that challenge everything she has been taught to believe, Riley must decide what it means to be a witch, what it means to be family, and what it really means to belong. "A fun, new magical world that promises more adventures to come."--Kirkus Reviews Complete your middle grade collection with these best-selling fan favorites : Rick Riordan Presents Aru Shah and the End of Time by Roshani Chokshi Rick Riordan Presents Tristan Strong Punches a Hole in the Sky by Kwame Mbalia Rick Riordan Presents Paola Santiago and the River of Tears by Tehlor Kay Mejia The Trials of Apollo series by Rick Riordan
| Author | : Tamar Ansh |
| Publisher | : Feldheim Publishers |
| Total Pages | : 216 |
| Release | : 2007 |
| Genre | : Cooking |
| ISBN | : 9781583309223 |
Full-color, illustrated instructions for making dozens of Jewish Challah breads.
