The Torah of Challah

The Torah of Challah
Author: Igud HaKohanim
Publisher: Createspace Independent Publishing Platform
Total Pages: 190
Release: 2016-10-03
Genre:
ISBN: 9781539827597

The Torah of Challah is being remembered Challah is more about giving then taking; Chazal wanted that the Torah of Challah should never be forgotten; did you know that the "Torah of Challah" in chutz le'aretz is giving the separated Challah to the kohen? For the Jewish woman, the Torah of Challah is more then just the proponent for critical moments in the heavenly court, it is also the way of resting Hashem's blessing in the Jewish home and Jewish family. Come with us as we journey through this important idea the Rishonim talked about and their important words on reaping the full reward for doing this mitzvah properly - These blessings are in your hand.

A Taste of Challah

A Taste of Challah
Author: Tamar Ansh
Publisher: Feldheim Publishers
Total Pages: 216
Release: 2007
Genre: Cooking
ISBN: 9781583309223

Full-color, illustrated instructions for making dozens of Jewish Challah breads.

On the Chocolate Trail

On the Chocolate Trail
Author: Deborah Prinz
Publisher: Jewish Lights Publishing
Total Pages: 272
Release: 2013
Genre: Cooking
ISBN: 1580234879

Take a delectable journey through the religious history of chocolate--a real treat! Explore the surprising Jewish and other religious connections to chocolate in this gastronomic and historical adventure through cultures, countries, centuries and convictions. Rabbi Deborah Prinz draws from her world travels on the trail of chocolate to enchant chocolate lovers of all backgrounds as she unravels religious connections in the early chocolate trade and shows how Jewish and other religious values infuse chocolate today. With mouth-watering recipes, a glossary of chocolaty terms, tips for buying luscious, ethically produced chocolate, a list of sweet chocolate museums around the world and more, this book unwraps tasty facts such as: Some people--including French (Bayonne) chocolate makers--believe that Jews brought chocolate making to France. The bishop of Chiapas, Mexico, was poisoned because he prohibited local women from drinking chocolate during Mass. Although Quakers do not observe Easter, it was a Quaker-owned chocolate company--Fry's--that claimed to have created the first chocolate Easter egg in the United Kingdom. A born-again Christian businessman in the Midwest marketed his caramel chocolate bar as a "Noshie," after the Yiddish word for "snack." Chocolate Chanukah gelt may have developed from St. Nicholas customs. The Mayan "Book of Counsel" taught that gods created humans from chocolate and maize.

Loaves of Torah

Loaves of Torah
Author: Vanessa M. Harper
Publisher: CCAR Press
Total Pages: 360
Release: 2023-11-06
Genre: Religion
ISBN: 0881233803

Braided and spiral loaves of challah have long been a delicious centerpiece of the Jewish table, but with a few extra twists, the beloved Shabbat bread can become a work of art that teaches Torah. In Loaves of Torah, Rabbi Vanessa M. Harper---creator of the hit Instagram account @lechlechallah---shapes interpretive challot for each weekly Torah portion and Jewish holiday. A creative journey through the Jewish year, the book pairs gorgeous color photographs with insightful commentary, in-depth questions for reflection and discussion, as well as beautiful kavanot. Rabbi Harper also includes blessings, recipes, and tips for creating your own interpretive challot. A fresh, contemporary commentary on our holiest text, Loaves of Torah will inspire you to think outside the braid and take Torah into your own hands. Loaves of Torah gives us the gift of a thoughtful, meaning-filled look into Jewish tradition's most celebrated bread. Whether you are a longtime challah baker or challah curious, you will find so much richness in these pages. --Leah Koenig, author of The Jewish Cookbook With its in-depth introduction to the history and rituals of challah, gorgeous photos of exquisitely made challot, and fascinating commentary, this insightful and inspiring book will be a valuable resource for anyone who loves to study Torah, teach, bake, and/or connect to Jewish time and texts in creative and meaningful ways. Loaves of Torah will whet both your appetite and imagination! --Rabbi Andrea L. Weiss, PhD, Jack, Joseph, and Morton Mandel Provost, Hebrew Union College--Jewish Institute of Religion and coeditor of The Torah: A Women's Commentary Jewish learning that stays with us is deeply experiential---it can enter us through our sense of taste or the choreography of braiding, as much as the study of ancient wisdom or deep discussions with friends. Rabbi Vanessa Harper's book offers all of these entry points and more, providing a weekly inspiration for the senses and intellect for anyone who joins her on this year-round journey. --Aliza Kline, President and CEO, OneTable Shabbat Rabbi Vanessa Harper has produced a truly original and delightful work. Building on the advice of our ancestors to turn Torah and turn it again, for everything is in it, she has kneaded and kneaded themes and ideas to be found in every weekly portion, and baked up a midrash you can eat. Like all the best Torah, you can experience this book on different levels---it's a feast for the eyes, a treat for the stomach, and a salve for the soul. --From the foreword by Rabbi Michael Marmur, PhD, Associate Professor of Jewish Theology, Hebrew Union College--Jewish Institute of Religion [T]he author's talents as both a scholar and teacher are on full display as she distills complex, theologically dense material into an easy-to-read format. While this narrative on its own makes for a thoughtful book, the triumph of this volume lies in its highlighting of the gorgeous, creative interpretative bread that accompanies each story. ... A rare combination of cookbook and theological commentary, both visually stunning and profound. -- Kirkus Reviews

It's Challah Time!

It's Challah Time!
Author: Latifa Berry Kropf
Publisher: Millbrook Press
Total Pages: 24
Release: 2020-08-01
Genre: Juvenile Nonfiction
ISBN: 1728405602

In this 20th anniversary edition of Kar-Ben’s best-seller with all new photos, a diverse preschool class works together to make challah for Shabbat in this photo-driven book. They combine yeast, water, flour and salt into dough that is braided into perfect challah loaves. The children enjoy tasting their creation, and learn that making challah is a special ritual of Shabbat, the Jewish Sabbath.

Spiritual Kneading Through the Jewish Months

Spiritual Kneading Through the Jewish Months
Author: Dahlia Abraham-Klein
Publisher:
Total Pages: 174
Release: 2015-01-01
Genre:
ISBN: 9780692295670

With Rosh Chodesh (Jewish New Month) traditionally being a woman's holiday, it is a natural time for women to gather together and be active participants in their heritage. Members of a Spiritual Kneading group using this book will enhance their spiritual growth via the tradition of challah baking while meditating upon the Jewish theme of the month. Chatting, kneading, meditating and Torah study: women united in a wave of baking and braiding throughout the world. The Introduction of the book gives an extensive history of Rosh Chodesh and why it's traditionally been a woman's holiday. The connection between challah and Rosh Chodesh is further explained, as it's the first of the month, so too challah is the first portion of dough that must be donated to the Kohen's (Priests). The book covers all twelve months of the Jewish year, with a specific Torah study for each month. Each Jewish month includes a photo of the challah as well as relevant illustrative steps to shaping the challah. The challah shape and the symbolic character of the ingredients incorporate the theme of the Jewish month. Each month's challah is unique upon itself. Just as one expresses their individuality with the way they dress, so one can express themselves in the creation of their challah. It is similar to a pottery class, with the challah being the clay you shape expressing who you are. A point-by-point month-specific meditation guide follows, for use during the kneading of the challah. The kneading is an action meditation, best understood as the performance of commandments and rituals. The inner essence of the dough, elucidates divines in the challah and becomes a springboard to reach God. This conversation in turn is kneaded into the challah and becomes part of the spiritual wisdom transmitted to your loved ones. When commandments are seen in this light, particularly baking challah, the challah takes on a greater spiritual significance. The meditation varies from month to month, as Judaism is about always striving and reaching for higher transcendence. Each chapter then goes on to give sources, ideas, and questions to be discussed by the group while the challah is rising. The purpose of baking challah in this particular way is to develop your own personal spiritual growth within the context of a Rosh Chodesh group. In essence, this is palatable Torah.

The Torah of Challah

The Torah of Challah
Author: Igud HaKohanim
Publisher:
Total Pages: 106
Release: 2016-09-01
Genre:
ISBN: 9781537517278

The Torah of Challah is being rememberedChazal wanted that the torah of challah should never be forgotten - shelo tishtakach torat challah; The "Torah of challah" is not burning Challah but rather giving the first separated Challah to the kohen. Done properly, the Torah of Challah is not only a key for escaping heavenly judgment cha"v, it is also the way of resting Hashem's blessing in the Jewish home and Jewish family.Come with us as we journey through the different facts, ideas, and myths behind giving Challah to the kohen in chutz la'aretz and eretz yisroel.

Bread, Fire, and Water

Bread, Fire, and Water
Author: A. Silbiger
Publisher: Feldheim Publishers
Total Pages: 120
Release: 2006
Genre: Candles and lights (Judaism)
ISBN: 9781583304631

A compact and useful guide for Jewish brides and grooms about to embark on the building of a new home.

The Secret of Challah

The Secret of Challah
Author: Shira Wiener
Publisher:
Total Pages: 119
Release: 2007-01-01
Genre: Cooking
ISBN: 9789659077922

In The Secret of Challah, with its clear, step-by-step instructions to making beautiful, delicious challah, you'll find that challah baking is both accessible and fun.