The Seven Fruits Of The Land Of Israel
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| Author | : Chana Bracha Siegelbaum |
| Publisher | : Menorah Books |
| Total Pages | : 0 |
| Release | : 2016-11 |
| Genre | : Cooking |
| ISBN | : 9781940516523 |
Rebbetzin Siegelbaum takes you on a journey of the Holy Land through the Seven Species identified in the Torah to have special significance to the Land of Israel: Wheat, barley, grapes, dates, figs, olives, pomegranates. She traces their significance from Biblical times until modern day, delves deeply into their mystical and medicinal properties, and offers pages of wholesome recipes for each. The author contends that the Seven Species have immense potential to be transformed into spiritual energy, enabling us to perform mitzvoth, pray, learn Torah, and express creativity. She defends her position by revealing the nutritional, spiritual, and Kabbalistic aspects of each of the Seven Species,as well as natural healing methods using the medicinal properties of the Fruits of the Land to heal physically, emotionally and spiritually. The result is a book that is unique in its integration of Torah teachings with medical nutritional research,all combined with a multitude of nutritious recipes.
| Author | : Zola Levitt |
| Publisher | : Zola Levitt Ministries |
| Total Pages | : 42 |
| Release | : 2014-02-05 |
| Genre | : Religion |
| ISBN | : 1930749988 |
The elegant and beautiful system of the special days of holy convocation and how each one has been or will be fulfilled in prophecy. An explanation of the commandments of Jehovah to Moses on Mount Sinai regarding the festival days and their deep significance. Passover, Unleavened Bread, First Fruits, Pentecost, Trumpets, Atonement and Tabernacles are shown in all their glory.
| Author | : David Z. Moster |
| Publisher | : Springer |
| Total Pages | : 157 |
| Release | : 2018-04-25 |
| Genre | : Religion |
| ISBN | : 3319737368 |
Every year before the holiday of Sukkot, Jews all around the world purchase an etrog—a lemon-like fruit—to participate in the holiday ritual. In this book, David Z. Moster tracks the etrog from its evolutionary home in Yunnan, China, to the lands of India, Iran, and finally Israel, where it became integral to the Jewish celebration of Sukkot during the Second Temple period. Moster explains what Sukkot was like before and after the arrival of the etrog, and why the etrog’s identification as the “choice tree fruit” of Leviticus 23:40 was by no means predetermined. He also demonstrates that once the fruit became associated with the holiday of Sukkot, it began to appear everywhere in Jewish art during the Roman and Byzantine periods, and eventually became a symbol for all the fruits of the land, and perhaps even the Jewish people as a whole.
| Author | : Chana Bracha Siegelbaum |
| Publisher | : Chana Bracha Siegelbaum |
| Total Pages | : 264 |
| Release | : 2010 |
| Genre | : Religion |
| ISBN | : 1936068095 |
Women at the Crossroads: A Woman's Perspective on the Weekly Torah Portion comprises 53 essays pertaining to women based on each of the weekly Torah Portions throughout the year. Rebbetzin Chana Bracha Siegelbaum discusses in-depth the characters and dilemmas of the women in the Torah that are relevant to the issues which women encounter today. The author explores the underlying values of laws and rituals that pertain to women by examining the inherent nature of women as presented in the Torah. Based on the intricacies of the Torah text, she shows the beauty and depth of the role of women as portrayed in the Torah and teaches the importance of women and their immense influence on society as prime movers of history. The book is divided into five chapters, corresponding to the five books of the Torah. Each chapter is divided into sections according to each Torah portion. In addition, it includes a comprehensive and useful compilation of biographies of the commentaries quoted in the book. Expounding the Torah text through methodical research of Midrash, Talmud and traditional commentators, such as Rashi and the Ramban, placed side-by-side with Chassidic masters like the Me'or v'Shemesh and modern commentators including Rabbi Aryeh Kaplan, Rebbetzin Chana Bracha Siegelbaum weaves together the strands that make up the tapestry of life for the contemporary woman.Rather than paying homage to the external, competitive, masculine world, the author demonstrates how Jewish women of today may look inwards to the women in the Torah for guidance in choosing their priorities in life.
| Author | : Jacob Neusner |
| Publisher | : University of Chicago Press |
| Total Pages | : 236 |
| Release | : 1991-10-08 |
| Genre | : Religion |
| ISBN | : 9780226576671 |
Edited by the acclaimed scholar Jacob Neusner, this thirty-five volume English translation of the Talmud Yerushalmi has been hailed by the Jewish Spectator as a "project...of immense benefit to students of rabbinic Judaism."
| Author | : Baruch Sterman |
| Publisher | : Rowman & Littlefield |
| Total Pages | : 333 |
| Release | : 2012-11-20 |
| Genre | : History |
| ISBN | : 0762790423 |
For centuries, dyed fabrics ranked among the most expensive objects of the ancient Mediterranean world, fetching up to 20 times their weight in gold. Huge fortunes were made from and lost to them, and battles were fought over control of the industry. The few who knew the dyes’ complex secrets carefully guarded the valuable knowledge. The Rarest Blue tells the amazing story of tekhelet, or hyacinth blue, the elusive sky-blue dye mentioned 50 times in the Hebrew Bible. The Minoans discovered it; the Phoenicians stole the technique; Cleopatra adored it; and Jews—obeying a Biblical commandment to affix a single thread of the radiant color to the corner of their garments—risked their lives for it. But with the fall of the Roman Empire, the technique was lost to the ages. Then, in the nineteenth century, a marine biologist saw a fisherman smearing his shirt with snail guts, marveling as the yellow stains turned sky blue. But what was the secret? At the same time, a Hasidic master obsessed with reviving the ancient tradition posited that the source wasn’t a snail at all but a squid. Bitter fighting ensued until another rabbi discovered that one of them was wrong—but had an unscrupulous chemist deliberately deceived him? Baruch Sterman brilliantly recounts the complete, amazing story of this sacred dye that changed the color of history.
| Author | : |
| Publisher | : Canongate Books |
| Total Pages | : 60 |
| Release | : 1999-01-01 |
| Genre | : Bibles |
| ISBN | : 0857861018 |
The final book of the Bible, Revelation prophesies the ultimate judgement of mankind in a series of allegorical visions, grisly images and numerological predictions. According to these, empires will fall, the "Beast" will be destroyed and Christ will rule a new Jerusalem. With an introduction by Will Self.
| Author | : Rabbi Yitzchak Ginsburgh |
| Publisher | : GalEinai Publication Society |
| Total Pages | : 352 |
| Release | : 2003 |
| Genre | : Body, Mind & Spirit |
| ISBN | : 9657146089 |
The body-mind connection is a well-documented fact in today's medical paradigm. Yet, long before recent scientific research uncovered this natural linkage, it was described in Kabbalistic healing manuals, with one important difference--there it was understood to be a link between body, mind, and soul.Whether you rely on today's holistic healing or on more traditional medicine, you'll benefit from the Kabbalistic prescriptions for healing and understanding of human physiology laid out in this valuable book.Body, Mind, Soul: Kabbalah and Medicine includes: - A reference guide to the body-soul interaction- A detailed description of Kabbalah's understanding of disease and its root causes- Contemporary healing methods seen from a mystical point of view- A discussion of the healing power of prayer and teshuvah (return to G-d)
| Author | : Deborah Prinz |
| Publisher | : Jewish Lights Publishing |
| Total Pages | : 272 |
| Release | : 2013 |
| Genre | : Cooking |
| ISBN | : 1580234879 |
Take a delectable journey through the religious history of chocolate--a real treat! Explore the surprising Jewish and other religious connections to chocolate in this gastronomic and historical adventure through cultures, countries, centuries and convictions. Rabbi Deborah Prinz draws from her world travels on the trail of chocolate to enchant chocolate lovers of all backgrounds as she unravels religious connections in the early chocolate trade and shows how Jewish and other religious values infuse chocolate today. With mouth-watering recipes, a glossary of chocolaty terms, tips for buying luscious, ethically produced chocolate, a list of sweet chocolate museums around the world and more, this book unwraps tasty facts such as: Some people--including French (Bayonne) chocolate makers--believe that Jews brought chocolate making to France. The bishop of Chiapas, Mexico, was poisoned because he prohibited local women from drinking chocolate during Mass. Although Quakers do not observe Easter, it was a Quaker-owned chocolate company--Fry's--that claimed to have created the first chocolate Easter egg in the United Kingdom. A born-again Christian businessman in the Midwest marketed his caramel chocolate bar as a "Noshie," after the Yiddish word for "snack." Chocolate Chanukah gelt may have developed from St. Nicholas customs. The Mayan "Book of Counsel" taught that gods created humans from chocolate and maize.
| Author | : Nathan MacDonald |
| Publisher | : Wm. B. Eerdmans Publishing |
| Total Pages | : 172 |
| Release | : 2008-11-17 |
| Genre | : Religion |
| ISBN | : 0802862985 |
What food did the ancient Israelites eat, and how much of it did they consume? That's a seemingly simple question, but it's actually a complex topic. In this fascinating book Nathan MacDonald carefully sifts through all the relevant evidence -- biblical, archaeological, anthropological, environmental -- to uncover what the people of biblical times really ate and how healthy (or unhealthy) it was. Engagingly written for general readers, What Did the Ancient Israelites Eat? is nonetheless the fruit of extensive scholarly research; the book's substantial bibliography and endnotes point interested readers to a host of original sources. Including an archaeological timeline and three detailed maps, the book concludes by analyzing a number of contemporary books that advocate a return to "biblical" eating. Anyone who reads MacDonald's responsible study will never read a "biblical diet" book in the same way again.
