The Secret Turmeric Cookbook

The Secret Turmeric Cookbook
Author: Umm Maryam
Publisher: CreateSpace
Total Pages: 78
Release: 2015-09-13
Genre:
ISBN: 9781517341800

Discover the Style of Cooking with Turmeric. And Learn How to Turmeric Everything with this Amazing Collection of Turmeric Recipes! Get your copy of the best Turmeric recipes from Umm Maryam! Read this book for free with Kindle Unlimited! Spicy Indo-Asian cuisines are actually good for you. One of the reasons is the spice Turmeric. If you do not already know, Turmeric is a powerful and natural anti-inflammatory. So many studies point to the health benefits of Turmeric that it is hard to enumerate them all. But one thing is for sure. You need to start infusing some of this amazing spice in your food today! This is the point of The Secret Turmeric Cookbook you will learn some of the best tasting and classical dishes which call for turmeric. This cookbook will teach you all types of recipes that you will absolutely love! Try some chicken tikka masala or some peanut chicken and introduce anyone you know to these delicious foods and also their health benefits. So are you ready to take a turmeric adventure? Here is a Preview of the Recipes You Will Learn: Multiple Chicken Tikka Masalas Raisin Rice Somosas Lamb Okra from Afghanistan Much, much more! Pick up this cookbook today and get ready to unleash the power of turmeric! Take action NOW! Download this book for a limited time discount of only $2.990.99! Related Searches: turmeric recipes, turmeric cookbook, turmeric herb, turmeric vitamins, turmeric powder

Turmeric

Turmeric
Author: Vincent Cianci
Publisher:
Total Pages: 130
Release: 2014-02-15
Genre:
ISBN: 9780996027304

An informational cookbook on the dietary benefits and various uses of Turmeric, the spice of life. Includes home remedies and easy to follow recipes to incorporate one of the world's healthiest spices into your everyday life.

Tahini and Turmeric

Tahini and Turmeric
Author: Ruth Fox
Publisher: Da Capo Lifelong Books
Total Pages: 510
Release: 2018-05-29
Genre: Cooking
ISBN: 0738220116

Hip, healthy, and flavorful, Tahini & Turmeric delivers vegan haute cuisine in 101 easy-to-prepare recipes With gorgeous full-color photos, artful writing, and out-of-the-box recipes, you'll see why this duo's successful and heart-healthy website, MayIHaveThatRecipe.com, has such a dedicated following. Drawing on the ancient traditions of Turkey, Lebanon, and Israel to the trendy palates of Barcelona, Spain, Cohen and Fox showcase delicious vegan dishes with sophisticated flavor profiles and beautiful, crowd-pleasing presentations. From brunch specials such as Chickpea and Pepper Shakshuka and Zucchini Fritters with Yogurt Cucumber Sauce, to rich, intensely-flavored desserts, like Creamy Tahini Cheesecake and Rose Water Pudding Tartelettes with Pomegranate and Pistachios, there's a dish for every meal. Paired with fresh greens, the salads and appetizers can more than hold their own for an easy weeknight supper that is healthy, filling, and beautiful. Entrees such as Harissa meatless meatballs with Aromatic Turmeric Broth and Sweet and Savory Quinoa Stuffed Eggplant do double duty for everyday or holiday. With detailed explanations of Middle Eastern foods, and suggestions on the best way to build up a home pantry of staples, you'll discover a world of flavor. Once you begin cooking from Tahini & Turmeric, you'll find yourself experimenting with pistachios and pomegranate syrup--and, of course, tahini and turmeric.

The Turmeric Cookbook

The Turmeric Cookbook
Author: Aster
Publisher: Hachette UK
Total Pages: 128
Release: 2017-08-10
Genre: Cooking
ISBN: 1912023229

Ancient healer, modern medicine... Considered to be one of nature's most powerful anti-inflammatory ingredients, turmeric is a powerful medicine that has long been used in the Chinese and Indian systems of medicine as an anti-inflammatory agent to treat a wide variety of conditions, including digestion problems, jaundice, menstrual difficulties, toothache, bruises, chest pain and colic. Turmeric has been harvested for over 5,000 years in its native Indonesia and is a key ingredient in many dishes and medicinal remedies throughout the region. It is now rising quickly in popularity everywhere in the world as wellness seekers of all ages discover the health properties of this incredible food. Scientific studies now show that turmeric contains anti-cancer properties, may be helpful with inflammatory bowel disease, Chrohn's, rheumatoid arthritis, help with improved liver function, heart health, may help to lower cholesterol and be protective against Alzheimer's disease. Turmeric becomes more active either when cooked or combined with other specific ingredients such as ginger and black pepper. Whether in root or powder form, turmeric can be used in juices, smoothies, infusions, soups, curries, pulses, stews, for roasting vegetables, adding to hummus, yoghurt and marinades for fish, meat or tofu. All the health benefits, how to use turmeric and 50 delicious recipes are included in this stunning cookbook.

The Turmeric Cookbook

The Turmeric Cookbook
Author: Aster
Publisher: Aster
Total Pages: 128
Release: 2022-01-04
Genre:
ISBN: 9781783254965

Discover the health benefits and uses of turmeric with 50 delicious recipes Ancient healer, modern medicine... Considered to be one of nature's most powerful anti-inflammatory ingredients, turmeric is a powerful medicine that has long been used in the Chinese and Indian systems of medicine as an anti-inflammatory agent to treat a wide variety of conditions, including digestion problems, jaundice, menstrual difficulties, toothache, bruises, chest pain and colic. Turmeric has been harvested for over 5,000 years in its native Indonesia and is a key ingredient in many dishes and medicinal remedies throughout the region. It is now rising quickly in popularity everywhere in the world as wellness seekers of all ages discover the health properties of this incredible food. Scientific studies now show that turmeric contains anti-cancer properties, may be helpful with inflammatory bowel disease, Chrohn's, rheumatoid arthritis, help with improved liver function, heart health, may help to lower cholesterol and be protective against Alzheimer's disease. Turmeric becomes more active either when cooked or combined with other specific ingredients such as ginger and black pepper. Whether in root or powder form, turmeric can be used in juices, smoothies, infusions, soups, curries, pulses, stews, for roasting vegetables, adding to hummus, yoghurt and marinades for fish, meat or tofu. All the health benefits, how to use turmeric and 50 delicious recipes are included in this stunning cookbook.

Sweet Laurel Savory

Sweet Laurel Savory
Author: Laurel Gallucci
Publisher: Clarkson Potter
Total Pages: 273
Release: 2021-04-06
Genre: Cooking
ISBN: 1984825569

85 recipes for breakfast, lunch, dinner, and snack time from the Los Angeles bakery setting the standard for healthful, grain-free cooking “For years Sweet Laurel has been my go-to for desserts and I'm yet to try a recipe I didn't love. I can't wait to incorporate the recipes from Sweet Laurel Savory into our everyday meals.”—Lauren Conrad Beloved for stunning and clean-yet-decadent cakes and confections, the grain-free brand Sweet Laurel offers its most delightful savory provisions, from pantry staples and breads to pastas, pizzas, and feasts. The recipes are gluten-free and refined sugar–free with keto, paleo, dairy-free, and vegan options, as well. Whether you’re working toward a more wholesome way of eating and living or working around food allergies, Sweet Laurel Savory brings satisfying simplicity to breakfast, lunch, dinner, and beyond. With Sweet Laurel’s uncomplicated whole-food approach, the recipes here are as doable as they are flavorful and healthy. Simple and readily available core ingredients build the foundation for indulgent favorites and craveable staples. With options like Sicilian Pan Pizza, Epic Bagel Spread, The Ultimate Sweet Laurel Burger with Sweet Potato Fries, and Zucchini Lattice Tart, you’ll never feel restricted.

Turmeric

Turmeric
Author: Colleen Taylor Sen
Publisher: Agate Digital
Total Pages: 99
Release: 2014-01-28
Genre: Cooking
ISBN: 1572844736

Containing over 70 international recipes, Turmeric is a cookbook dedicated to one of the most versatile and ancient spices. Originally grown in India and southeast Asia, turmeric is often called a "wonder spice" because of its remarkable curative properties and health applications. But it is the unique, peppery, and earthy taste that has made it so popular across the globe. All of the rich history, recipes, and medical properties of this wonder spice have finally been collected in a single cookbook and resource. In recent decades, medical researchers began noticing a lower rate of certain diseases in countries whose inhabitants regularly consume turmeric-rich dishes. Studies have found evidence for turmeric's therapeutic advantages as related to preventing or treating Alzheimer's, arthritis, atherosclerosis, cancer, cardiovascular disease, diabetes, digestive problems, liver disease, stroke, and infections. Turmeric has many anti-inflammatory and antioxidant properties, which might well be why it has long been used as a panacea. Readers will find a dazzling array of exotic yet straightforward recipes in Turmeric for soups, snacks, meats, seafood, vegetables, and even pickles and chutneys. These delicious and nutritious dishes will quickly add wonderful flavor to any meal while also promoting lifelong healthy habits.

Farm to Table Asian Secrets

Farm to Table Asian Secrets
Author: Patricia Tanumihardja
Publisher: Tuttle Publishing
Total Pages: 429
Release: 2017-03-28
Genre: Cooking
ISBN: 1462919189

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The Secret Ingredient Cookbook

The Secret Ingredient Cookbook
Author: Kelly Senyei
Publisher: Houghton Mifflin
Total Pages: 313
Release: 2021
Genre: Cooking
ISBN: 0358353971

125 family-friendly recipes based on the author's popular Just a Taste food site, with each recipe featuring a totally unexpected ingredient Kelly Senyei, founder of the food site Just a Taste, has garnered millions of fans with a delicious hook--every one of her recipes has a secret ingredient, something totally unexpected that takes a dish from common to extraordinary. Some of the 125 tried-and-tested recipes are surprisingly simple, like her Vanilla Bean Drop Doughnuts made with Greek yogurt, or the Sweet and Tangy Baked Chicken Wings made with blackberry jam. Other recipes are nothing short of genius, such as the Kale Panzanella made with croissants, the Healthy White Chicken Chili made with hummus, or the Crispy Slow Cooker Carnitas made with cocoa powder. And just because the secret ingredients are surprising doesn't mean they're expensive or hard to find, either. Kelly is a busy mother of two, and she made sure every ingredient can be found in any supermarket. Her family-friendly recipes cover every occasion, from crowd-pleasing snacks and 30-minute entrées to make-ahead sides and holiday-worthy desserts.

The Secret Benefits Of Ginger And Turmeric

The Secret Benefits Of Ginger And Turmeric
Author: Vikaas Budhwaar
Publisher: Sterling Publishers Pvt. Ltd
Total Pages: 100
Release: 2013-08-01
Genre: Cooking
ISBN: 9781845575939

This book unravels the mysterious world of ginger and turmeric and gives a detailed account of their origin, cultivation, botanical make-up, chemical composition, and medicinal and culinary uses.