Comprehensive and Molecular Phytopathology

Comprehensive and Molecular Phytopathology
Author: Yuri Dyakov
Publisher: Elsevier
Total Pages: 497
Release: 2007-01-09
Genre: Science
ISBN: 0080469337

This book offers a collection of information on successive steps of molecular 'dialogue' between plants and pathogens. It additionally presents data that reflects intrinsic logic of plant-parasite interactions. New findings discussed include: host and non-host resistance, specific and nonspecific elicitors, elicitors and suppressors, and plant and animal immunity. This book enables the reader to understand how to promote or prevent disease development, and allows them to systematize their own ideas of plant-pathogen interactions.* Offers a more extensive scope of the problem as compared to other books in the market* Presents data to allow consideration of host-parasite relationships in dynamics and reveals interrelations between pathogenicity and resistance factors* Discusses beneficial plant-microbe interactions and practical aspects of molecular investigations of plant-parasite relationships* Compares historical study of common and specific features of plant immunity with animal immunity

Physiological Plant Pathology

Physiological Plant Pathology
Author: R. Heitefuß
Publisher: Springer Science & Business Media
Total Pages: 909
Release: 2012-12-06
Genre: Science
ISBN: 364266279X

Plant pathology embraces all aspects of biological and scientific activity which are concerned with understanding the complex phenomena of diseases in plants. Physiological plant pathology represents those specialities within plant pathology which focus on the physiological and biochemical activities of pathogens and on the response of host plant tissues. Today there is an increasing recognition on the part of the scientific agri cultural community that only through a deeper and more fundamental under standing of all the interacting components of the agricultural biota can we expect to improve our capabilities of feeding an expanding world population. It is in this context that physiological plant pathology has assumed new significance within the broader field of plant pathology. No longer are studies on the biochemistry and physiology of pathogens and pathogenesis merely isolated academic exercises; rather, a substantial coherent body of knowledge is accumulating upon which our understanding of the process of disease developmen t and host resistance is being founded. It is from these foundations of knowledge that ultimately new insights into the control of plant diseases may be expected to grow. It seems appropriate, therefore, that at regular intervals those involved in the various subspecialities encompassing the broadest aspects of physiological plant pathology reassess the contributions within the particular specialities in the light of new knowledge and technologies for the purpose of articulating new and productive directions for the future.

Fungal Pathogenicity and the Plant's Response

Fungal Pathogenicity and the Plant's Response
Author: R.J.W. Byrde
Publisher: Elsevier
Total Pages: 516
Release: 2012-12-02
Genre: Technology & Engineering
ISBN: 0323147402

Fungal Pathogenicity and the Plants Response covers the proceedings of the Third Long Ashton Symposium held at Long Ashton Research Station University of Bristol on September 22-24, 1971. Topics for this biennial symposium are decided for their importance to Agriculture and Horticulture and for the timeliness of a critical review of developments in fungal pathogenicity and plants response. Composed of five sections, this book discusses the direct involvement of fungal proteins in fungal pathogenicity, the role of extracellular enzymes in fruit rotting, and the control of vertical distribution of apple scab disease. It then examines the role of ethylene in plant diseases, growth of obligate parasites, and the concepts of host-pathogen relations. It also focuses on plants induced and preformed resistance factors, including phaseollin, phytoalexin, and benzoic acid. The concluding section discusses the significant role of enzymes, particularly lysosomal enzymes, in fungal pathogenicity. With a strong focus on original data and speculative comment on host-parasite contact, this book will be helpful for research workers, teachers, and students who wish to broaden their knowledge in fungal pathogenicity.

Immunopotentiators in Modern Vaccines

Immunopotentiators in Modern Vaccines
Author: Virgil Schijns
Publisher: Elsevier
Total Pages: 396
Release: 2005-12-19
Genre: Medical
ISBN: 0080457215

Immunopotentiators in Modern Vaccines provides an in-depth insight and overview of a number of most promising immunopotentiators in modern vaccines. In contrast to existing books on the subject it provides recent data on the critical mechanisms governing the activity of vaccine adjuvants and delivery systems. Knowledge of immunological pathways and scenarios of the cells and molecules involved is described and depicted in comprehensive illustrations. - Contributions from leading international authorities in the field - Well-illustrated, informative figures present the interactions between immunopotentiators and the host immune system - Each chapter lists advantages and potential hurdles for achieving a practical application for the specific immunopentiator

Fusarium

Fusarium
Author: Tulin Askun
Publisher: BoD – Books on Demand
Total Pages: 180
Release: 2018-07-25
Genre: Science
ISBN: 1789233186

Fusarium species are ubiquitous environmental fungi and can cause severe invasive infections in plants. They are crop pathogens, and consumption of such infected crops can cause diseases in humans and animals. Furthermore, they act as spoilage organisms in stored products, such as wheat, sorghum, rice, and corn (maize). Fusarium species are mycotoxin producers and contaminate food and grains. Therefore, their eradication and management have economic importance as they can cause enormous economic and agricultural production losses. Despite the fact that the genus Fusarium Link (1809) has been known for over 200 years, new scientific information is being revealed by rapid advancements and breakthrough findings of interdisciplinary studies. This book presents an introductory overview of an update to the scientific knowledge about Fusarium. It discusses various aspects of Fusarium, such as its genetic diversity, root rot incidence and severity, genetic resistance, molecular markers, mycotoxins, diseases caused by Fusarium, and their management and the biological control of these phytopathogens. Furthermore, it also elaborates upon new plant secondary metabolites that are effective against Fusarium and the molecular interaction between Fusarium and the plant.

Mechanisms of Resistance to Plant Diseases

Mechanisms of Resistance to Plant Diseases
Author: R.S. Fraser
Publisher: Springer Science & Business Media
Total Pages: 473
Release: 2012-12-06
Genre: Science
ISBN: 9400951450

Plant resistance to pathogens is one of the most important strategies of disease control. Knowledge of resistance mechanisms, and of how to exploit them, has made a significant contribution to agricultural productivity. However, the continuous evolution of new variants of pathogen, ana additional control problems posed by new crops and agricultural methods, creates a need for a corresponding increase in our understanding of resistance and ability to utilize it. The study of resistance mechanisms also has attractions from a purely academic point of view. First there is the breadth of the problem, which can be approached at the genetical, molecular, cellular, whole plant or population lev~ls. Often there is the possibility of productive exchange of ideas between different disciplines. Then there is the fact that despite recent advances, many of the mechanisms involved have still to be fully elucidated. Finally, and compared with workers in other areas of biology, the student of resistance is twice blessed in having as his subject the interaction of two or more organisms, with the intriguing problems of recognition, specificity and co-evolution which this raises.

Fungal Wilt Diseases of Plants

Fungal Wilt Diseases of Plants
Author: Marshal Mace
Publisher: Elsevier
Total Pages: 655
Release: 2012-12-02
Genre: Technology & Engineering
ISBN: 0323143911

Fungal Wilt Diseases of Plants focuses on wilt diseases caused by the fungal genera Verticillium, Fusarium, and Ceratocystis. Special attention is given to the interactions of physiological, biochemical, and anatomical factors, as these relate to pathogenesis and mechanisms of disease resistance. Organized into 16 chapters, this book begins with a description, in a historical perspective, of the major research themes in fungal wilt diseases. It then looks into the worldwide status of this plant disease. The three subsequent chapters describe the epidemiology and life cycle of the major fungal wilt pathogens in Fusarium, Verticillium, and Ceratocystis. This book also provides an in-depth view of the genetics and biochemistry of these pathogens; the nature of pathogenesis and the effects of wilt pathogens on host-water relations; and the sources and genetics of host resistance in field and fruit crops, vegetable crops, and shade trees. Other chapters are dedicated to the biochemistry, physiology, and the anatomical aspects of resistance and to the progress in the biological and chemical control of these pathogens. This text will be of great value to graduate students and senior research scientists in plant pathology, physiology, and biochemistry, who are specifically involved in studying wilt diseases and host-parasite interactions. It will provide them the detailed background information needed to supplement their specialized research interests.

Saponins in Food, Feedstuffs and Medicinal Plants

Saponins in Food, Feedstuffs and Medicinal Plants
Author: W. Oleszek
Publisher: Springer Science & Business Media
Total Pages: 463
Release: 2013-03-09
Genre: Science
ISBN: 9401593396

Saponins are glycosides of triterpenes, steroids or steroidal alkaloids. They can be found in plants and marine organisms. Very diverse biological activities are ascribed to saponins and they play important roles in food, animal feedstuffs, and pharmaceutical properties. This volume provides a selection of recent work on saponins presented at a symposium in Pulawy, Poland, in 1999. Many different aspects are treated: analysis, separation, biological activities, relevant use in human and animal nutrition, and ecological significance. This book will be of use to researchers both in universities and industry.