Mapping the Spectrum

Mapping the Spectrum
Author: Klaus Hentschel
Publisher:
Total Pages: 596
Release: 2002
Genre: Research
ISBN: 9780198509530

Ever since the boom of spectrum analysis in the 1860s, spectroscopy has become one of the most fruitful research technologies in analytic chemistry, physics, astronomy, and other sciences. This book is the first in-depth study of the ways in which various types of spectra, especially the sun's Fraunhofer lines, have been recorded, displayed, and interpreted. The book assesses the virtues and pitfalls of various types of depictions, including hand sketches, woodcuts, engravings, lithographs and, from the late 1870s onwards, photomechanical reproductions. The material of a 19th-century engraver or lithographer, the daily research practice of a spectroscopist in the laboratory, or a student's use of spectrum posters in the classroom, all are looked at and documented here. For pioneers of photography such as John Herschel or Hermann Wilhelm Vogel, the spectrum even served as a prime test object for gauging the color sensitivity of their processes. This is a broad, contextual portrayal of the visual culture of spectroscopy in the 19th and early 20th centuries. The illustrations are not confined to spectra--they show instruments, laboratories, people at work, and plates of printing manuals. The result is a multifacetted description, focusing on the period from Fraunhofer up to the beginning of Bohr's quantum theory. A great deal of new and fascinating material from two dozen archives has been included. A must for anyone interested in the history of modern science or in research practice using visual representations.

From Classical to Modern Chemistry

From Classical to Modern Chemistry
Author: Peter J. T. Morris
Publisher: Royal Society of Chemistry
Total Pages: 386
Release: 2002
Genre: Science
ISBN: 9780854044795

Most chemists today have either taken part in, or been affected by, the chemical revolution that has taken place over the course of the last century. Developments in instrumentation have changed not just what chemists do, but also how they think about chemistry. New and exciting areas of previously inaccessible research have been opened up as a direct result of this revolution. This is the first book to examine this instrumental revolution and goes on to assess the impact on chemical practice in areas ranging from organic chemistry and biochemistry to environmental analysis and process control, thus demonstrating how fundamental and extensive are the changes that have occurred. With contributions from internationally recognised specialists, this lavishly illustrated book provides a focal point for any historian of chemistry or chemist with an interest in this fascinating topic. This book is published in association with the Science Museum, London, UK and the Chemical Heritage Foundation, Philadelphia.