The Positively Disney Cookbook
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Author | : Kimberley Bouchard |
Publisher | : |
Total Pages | : |
Release | : 2021-08-02 |
Genre | : |
ISBN | : 9781737409700 |
What do you get when you mix pirates and princesses, mouseketeers, puppeteers, and imagineers with a little Hocus Pocus, the Force, and a spoonful of sugar? Magically marvelous contrived dishes from your favorite actors, artists, and space pilots from Disney, Star Wars, Lucasfilm and the Muppets, and a whole lot of fun learning about what these celebrities like to eat! Over 100 personal recipes to make a fun-filled food experience for your family and friends to enjoy! 50% of proceeds go to the charity Feeding America to help feed American Families in our own backyards.
Author | : Kimberley Bouchard |
Publisher | : |
Total Pages | : 264 |
Release | : 2019-07-04 |
Genre | : Travel |
ISBN | : 9780578521510 |
Here inspirational stories from the actors, fans and creative talent about how Star Wars impacted their lives!
Author | : Joy Howard |
Publisher | : Disney Electronic Content |
Total Pages | : 320 |
Release | : 2020-10-06 |
Genre | : Cooking |
ISBN | : 1368068847 |
The kitchen is a great place to make memories. And Disney Eats will inspire you to prepare food that’s not just fun but also tasty. From healthy snacks like a Minnie Mouse-inspired crudité platter and savory dinners such as Mulan’s Blossom Stir-Fry to Disney-character-themed bento box lunches and easy-prep treats such as Frozen Banana Dalmatian Pops, author Joy Howard shows that the creative possibilities are endless. With an introduction by beloved baker Joy Wilson and more than 150 dynamic full-color photographs, Disney Eats will not only spark more delight in the kitchen, it will also lead to more memorable and creative success in your cooking.
Author | : Deanna F. Cook |
Publisher | : Random House Disney |
Total Pages | : 260 |
Release | : 1996-05 |
Genre | : Cooking |
ISBN | : 9780786863822 |
Author | : Chelsea Monroe-Cassel |
Publisher | : Insight Editions |
Total Pages | : 176 |
Release | : 2019-11-05 |
Genre | : Performing Arts |
ISBN | : 1683837983 |
Inspired by the cuisine from the exciting new Star Wars: Galaxy’s Edge themed lands at Walt Disney World and Disneyland, Star Wars: Galaxy’s Edge: The Official Black Spire Outpost Cookbook is the ultimate source for creating out-of-this-world meals and treats from a galaxy far, far away. Join intergalactic gourmet Strono “Cookie” Tuggs for a mouthwatering journey into the cuisine of Black Spire Outpost and beyond. From the swamps of Dagobah to the forests of Endor and the deserts of Jakku, chef extraordinaire Strono “Cookie” Tuggs has traveled countless light-years to compile the galaxy’s most delicious recipes into this unique volume. With Cookie as your guide, journey to the streets of Black Spire Outpost and discover delectable delicacies such as Braised Shaak Roast, Nerf Kebabs, Mustafarian Lava Buns, Huttese Slime Pods, Spicy Mandalorian Stew, and much more. Featuring seventy recipes—including sides, sauces, soups, breads, main courses, desserts, and drinks—this comprehensive cookbook is a hyperspace route to the tastiest treats in the galaxy, bringing a little taste of Black Spire Outpost right into your own home.
Author | : Pam Brandon |
Publisher | : Disney Electronic Content |
Total Pages | : 319 |
Release | : 2022-04-19 |
Genre | : Travel |
ISBN | : 1368079091 |
Walt Disney World honors its fiftieth anniversary with "The World's Most Magical Celebration," an incredible 18-month event that begins October 1, 2021. As part of the festivities, Delicious Disney: Walt Disney World is a holistic look at the Florida resort's culinary past, present, and future—all organically woven around diverse recipes from the Disney Chefs and fit for home chefs of varying skill levels. After the success of Disneyland, Walt Disney wanted to build something more elaborate and with more room. Ultimately, it was Walt's brother and business partner, Roy O. Disney, who brought forth his sibling's dream—and made it a reality—when the Magic Kingdom opened in 1971. More than fifty years later, we still celebrate Walt's dream, Roy's vision and commitment, plus the dedication of those who serve up a world of magic. And all of it is deliciously Disney. Filled with a heartfelt narrative and behind-the-scenes anecdotes, mouth-watering food photos, gorgeous Walt Disney Imagineering concept artwork, nostalgic restaurant menus and ephemera, and a little Disney magic, this cookbook-meets-culinary-history coffee table book enchants with more than sixty recipes. Including an assortment of appetizers, main courses, sides, desserts, and even joyful libations, these dishes come from fine-dining and quick-service establishments across the resort. Each has been tested by home chefs to help you bring your cherished vacation memories to life . . . and inspire new ones for years to come. Here's just a sampling of what awaits inside: BREAKFAST LASAGNA FROZEN PINEAPPLE TREAT INSPIRED BY DOLE WHIP® HANDWICH 3.0 IMPOSSIBLETM MEATLOAF TONGA TOAST CANADIAN CHEDDAR CHEESE SOUP GOBI MANCHURIAN BATUUAN RONTO WRAP ORANGE BIRD FLIP
Author | : Stephanie Karpinske |
Publisher | : Disney (Blackstone) |
Total Pages | : 0 |
Release | : 2007 |
Genre | : Cooking |
ISBN | : 9780696237324 |
"It's time to cook with your favorite Disney pals! Inside you'll discover dozens of fun and easy recipes"--Page 4 of cover.
Author | : Disney Book Group |
Publisher | : Disney Press |
Total Pages | : 0 |
Release | : 2007-06-01 |
Genre | : Juvenile Fiction |
ISBN | : 9781423105404 |
Kids can be the big cheese in the kitchen with this cookbook of kid-friendly, Ratatouille-inspired recipes. The concealed wire binding allows the book to lie flat for ease of use while preparing such fun dishes as Remy's Famous Omelets and Emile's Sewer Sandwiches. This silly cookbook is sure to please...down to the last crumb!
Author | : Disney Book Group |
Publisher | : Disney Press |
Total Pages | : 0 |
Release | : 2009-10-06 |
Genre | : Juvenile Fiction |
ISBN | : 9781423125402 |
Set in Jazz Age New Orleans, The Princess and the Frog introduces Tiana, a young African-American girl who dreams of owning her own restaurant. This kid-friendly cookbook features recipes inspired by Tiana and the other characters in the film. With simple instructions, large photographs, and charming character art, the book features everything from Tiana’s Famous Beignets and Swamp-Water Smoothies to Ray's Mud Pie and Banana French Toast. A five-frog rating system lets kids know how difficult the recipes are, and cooking tips are sprinkled throughout.
Author | : J-F Mallet |
Publisher | : Ilex Press |
Total Pages | : 0 |
Release | : 2020-09 |
Genre | : Cooking |
ISBN | : 9781781577974 |
"First published in the United Kingdom in 2018 by Ilex"--Colophon.