The Physiology of Fishes, Third Edition

The Physiology of Fishes, Third Edition
Author: David H. Evans
Publisher: CRC Press
Total Pages: 632
Release: 2005-12-15
Genre: Science
ISBN: 9780849320224

New scientific approaches have dramatically evolved in the decade since The Physiology of Fishes was first published. With the genomic revolution and a heightened understanding of molecular biology, we now have the tools and the knowledge to apply a fresh approach to the study of fishes. Consequently, The Physiology of Fishes, Third Edition is not merely another updating, but rather an entire reworking of the original. To satisfy that need for a fresh approach, the editors have employed a new set of expert contributors steeped in the very latest research; their contemporary perspective pervades the entire text. In addition to new chapters on gas transport, temperature physiology, and stress, as well as one dedicated to functional genomics, readers will discover that many of these new contributors approach their material with a contemporary molecular perspective. While much of the material is new, the editors have completely adhered to the original’s style in creating a text that continues to be highly readable and perpetually insightful in bridging the gap between pure and applied science. The Physiology of Fishes, Third Edition, completely updated with a molecular perspective, continues to be regarded as the best single-volume general reference on all major areas of research in fish physiology. The Physiology of Fishes, Third Edition provides background information for advanced students as well as material of interest to marine and fisheries biologists, ichthyologists, and comparative physiologists looking to differentiate between the physiological strategies unique to fishes, and those shared with other organisms.

The Physiology of Fishes, Fourth Edition

The Physiology of Fishes, Fourth Edition
Author: David H. Evans
Publisher: CRC Press
Total Pages: 494
Release: 2013-11-25
Genre: Science
ISBN: 1439880301

Following the success of the bestselling third edition, this newly updated and completely revised fourth edition of The Physiology of Fishes provides comprehensive coverage of the most important aspects of the form and function of fishes. It covers the most recent advances as well as fundamental subjects such as cardiovascular physiology, intestinal transport, and gill ion uptake. Written by an international group of experts, this book contains fresh approaches, with completely new treatment of the original topics and the addition of new chapters: Muscle plasticity Membranes and Metabolism Oxygen Sensing Endocrine Disruption Pain Perception Cardiac Regeneration Neuronal Regeneration Two decades after the publication of the first edition, this book remains the only published single-volume work on fish physiology. Each chapter contains an extensive bibliography, providing readers with the best sources from the primary literature. The fourth edition provides an important reference for aquatic biologists, ichthyologists, fisheries scientists, and comparative physiologists.

The Physiology of Fishes

The Physiology of Fishes
Author: Suzanne Currie
Publisher: CRC Press
Total Pages: 257
Release: 2020-09-07
Genre: Nature
ISBN: 100017459X

The fifth edition of The Physiology of Fishes represents a compendium of knowledge across fish physiology, collecting up-to-date research into an easy-to-access single textbook. Written by the leaders in the field, it provides a comprehensive, accessible review of the core topics, integrating physiology with environmental science, ecology, evolution, and molecular cell biology. New chapters address Epigenetics, Biomechanics and Locomotion, and Behaviour and Learning. Each chapter contains an extensive bibliography, providing readers with the best sources from the primary literature. Almost three decades after the publication of the first edition, this book remains the only published single-volume work on fish physiology. The fifth edition provides an important reference for new students of fish biology, marine and freshwater biologists, ichthyologists, fisheries scientists, and comparative physiologists.

The Physiology of Fishes, Second Edition

The Physiology of Fishes, Second Edition
Author: David H. Evans
Publisher: CRC Press
Total Pages: 552
Release: 1997-10-10
Genre: Science
ISBN: 9780849384271

As in the bestselling first edition, The Physiology of Fishes, Second Edition is a comprehensive, state-of-the-art review of the major areas of research in modern fish physiology. This Second Edition is entirely revised, with 17 of the 18 chapters written by new authors. It also includes four entirely new chapters:

The Physiology of Fishes

The Physiology of Fishes
Author: David Hudson Evans
Publisher:
Total Pages: 592
Release: 1993
Genre: Fishes
ISBN: 9780849380426

The Physiology of Fishes is a comprehensive, state-of-the-art volume covering most aspects of fish physiology. The book begins with an introduction to the systematics of fishes, followed by two chapters that discuss swimming and buoyancy mechanisms important in movement and maintaining position in the water column. Four chapters are devoted to the inner ear and lateral line, electrosensation, vision, and chemoreception. International contributions from leading experts cover the anatomy and physiology of the cardiovascular system and the gill, the control of these systems by the autonomic nervous system, osmoregulation, acid-base regulation, ammonia and urea metabolism and excretion, thermoregulation, endocrine control, and reproduction. The final chapter of the book examines the morphology and physiology of coloration in fishes.

Biology of Fishes

Biology of Fishes
Author: Quentin Bone
Publisher: Garland Science
Total Pages: 497
Release: 2008-02-01
Genre: Science
ISBN: 0203885228

The Third Edition of Biology of Fishes is chiefly about fish as remarkably efficient machines for coping with the many problems that life in water entails, and looks at many such special cases. Fishes form the largest group of vertebrates, with around 20,000 known species, and they display a remarkable diversity of size, shape, internal structure and ecology to cope with environments ranging from transient puddles to the abyssal depths of the sea. Biology of Fishes does not try to cover all aspects of fish biology, but focuses on the ingenious ways in which fish have resolved the particular problems that come from living in water, especially body fluid regulation, locomotion, feeding mechanisms, and sensory systems. Enough detail is provided for the reader to be able to go on and use primary research papers. Each chapter has been thoroughly updated and a new chapter on the immune system has been added. This is an ideal textbook for students of fish biology and any of the branches of aquatic biology. Given its skilful combination of breadth and detail, the book also provides a manageable review of fish biology for experienced biologists.

Physiology of Fish in Intensive Culture Systems

Physiology of Fish in Intensive Culture Systems
Author: Gary A. Wedemeyer
Publisher: Springer Science & Business Media
Total Pages: 247
Release: 2012-12-06
Genre: Science
ISBN: 146156011X

Fish culture in hatcheries and other aquacultural facilities is becoming much more intensive all over the world. The success of all kinds of fish rearing depends on the quality of management and this depends, in turn, on understanding the biology of fishes and the aquatic environment in which they live. This book directly addresses the relationship between the aquatic environment and the fishes. An understanding of this by the reader will result in a reduction of disease outbreaks through improved management.

Fish Nutrition

Fish Nutrition
Author: John Halver
Publisher: Elsevier
Total Pages: 726
Release: 2013-06-25
Genre: Technology & Engineering
ISBN: 0323142966

Fish Nutrition aims to present the state of knowledge of basic and applied nutritional requirements of fishes. Most of the information found in this book involves salmonids, their nutrition, and metabolism of nutrients. This is in view of the fact that more research has been done and completed with this fish. Although applied fish nutrition is a very broad field, this book focuses on some of its aspects. These include the classes of nutrients and requirements for several types of fishes. This book comprises of 11 chapters. The first few chapters deal with the general nutrient requirements of fishes. Then, other chapters discuss calorie and energy as well as micro- and macronutrient needs and requirements. The following chapters deal with the non-nutrient components of the diet, or those that influence the characteristics of food products including texture, odor, flavor, and color. Other topics covered are enzymes and systems of intermediary metabolism (Chapter 6); feed formulation and evaluation (Chapter 7); and salmonid husbandry techniques (Chapter 9). Nutritional fish diseases are also discussed in this book. Some of these diseases include thyroid tumor, gill disease, anemia, lipoid liver degeneration, and visceral granuloma. In Chapter 11, the relationship of nutrition and pathology is given emphasis. This chapter also tackles the diet and general fish husbandry. This topic is very important, because an adequate diet for fish husbandry is the foundation of fish farming.

Tuna

Tuna
Author: Barbara Ann Block
Publisher: Gulf Professional Publishing
Total Pages: 490
Release: 2001
Genre: Nature
ISBN: 9780123504432

Annotation Tuna are biologically fascinating, with many specializations such as endothermy (warm-bloodedness), aerobic capacity, and migratory abilities. The primary focus of this book is the physiology of tuna with respect to biomechanics, thermoregulation, and morphology. An evolutionary and phylogenetic backdrop illustrates the importance of comparative perspectives. Because of the economic importance of tuna, a secondary focus of the book is tuna aquaculture and conservation.