The Mediterranean Diet Quick And Easy 5 Ingredient Cookbook 100 Recipes Tips And Tricks For A Healthy Heart Brain And Soul Lasting Weight Loss
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| Author | : Isabel Minunni |
| Publisher | : Topix Media Lab LLC |
| Total Pages | : 136 |
| Release | : 2019-09-29 |
| Genre | : Cooking |
| ISBN | : 9781948174534 |
Food is about more than what you eat, which is why the Mediterranean diet is much more than a meal plan. Learn about this scientifically tested, nutritionally sound, holistic approach to cooking in this simple, easy-to-follow cookbook. Highlighting techniques and flavor combinations that have been a central part of numerous cultures for millennia, and featuring more than 100 clean recipes, tips and tricks, The Mediterranean Diet Quick and Easy 5-Ingredient Cookbook will teach you how to make some of the most delicious--and healthy --dishes you can imagine, all with five ingredients or less. Plus: -Step-by-step instructions for every recipe -Nutritional information for every dish -Straightforward research on why this diet could change your life -Stunning photos of some of the Mediterranean region's most breathtaking locales -and more The Mediterranean diet is good for your heart, your brain, your family and the planet--so what are you waiting for?
| Author | : Dr. Marwan Sabbagh |
| Publisher | : Ten Speed Press |
| Total Pages | : 242 |
| Release | : 2012-11-13 |
| Genre | : Health & Fitness |
| ISBN | : 1607742489 |
A full-color cookbook and health guide featuring 100 recipes designed to reduce the risk and delay the onset of Alzheimer's, dementia, and memory loss, for people with a family history of these conditions or those already in the early stages, and their caregivers. Eat Smart, Stay Sharp Strong medical evidence suggests that simple changes and additions to your diet can reduce the risk or delay the onset of Alzheimer’s and other forms of dementia and memory loss. In The Alzheimer’s Prevention Cookbook, Dr. Marwan Sabbagh outlines the latest evidence-based research on Alzheimer’s and nutrition, and presents a dietary plan with nearly 100 recipes to enhance your health. Incorporating high-powered brain-boosting ingredients like turmeric, cinnamon, leafy greens, and even red wine, the recipes developed by Food Network star chef Beau MacMillan are also full of antioxidants, anti-inflammatories, and omega-3s. The Alzheimer’s Prevention Cookbook is a science-to-table plan that can help prevent Alzheimer’s disease, and its strategies and recipes—from sandwiches to salads and beverages to main dishes—can also diminish your chances of developing other inflammatory illnesses like heart disease, cancer, and diabetes. This combination cookbook and health guide is a powerful, proactive, and preventive approach to achieving optimum brain health.
| Author | : Denise Hazime |
| Publisher | : Rockridge Press |
| Total Pages | : 0 |
| Release | : 2020-03-24 |
| Genre | : Cooking (Spices) |
| ISBN | : 9781646111251 |
The Mediterranean diet isn't trendy--it's been around for centuries. It's still popular today due to its abundance of heart-healthy ingredients, fresh flavors, and simplicity in preparing. The 5-Ingredient Mediterranean Cookbook is your guide to easily incorporating this lifestyle to make tasty meals any night of the week--fast.
| Author | : Terry Shintani |
| Publisher | : Simon and Schuster |
| Total Pages | : 356 |
| Release | : 2002-01-02 |
| Genre | : Hawaiian cooking |
| ISBN | : 0671026674 |
The purpose of HAWAII DIET is to help readers maximize their health & in the process minimize their weight.
| Author | : Sonoma Press |
| Publisher | : Callisto Media, Inc. |
| Total Pages | : 283 |
| Release | : 2015-08-10 |
| Genre | : Cooking |
| ISBN | : 1942411189 |
Send your taste buds travelling with fresh and healthy recipes from The Mediterranean Table. In the age of detoxes and elimination diets, it’s easy to forget that you can enjoy flavorful, satisfying food and live a more healthful life. Offering some of most nourishing and delicious cuisine in the world, The Mediterranean Table is your go-to source for transitioning to the natural, simple lifestyle of the Mediterranean diet. With more than 150 recipes, cooking tips, and a sample meal plan, The Mediterranean Table will take readers on a culinary journey through Southern Europe, Northern Africa, and the Middle East, all while sharing a time-tested tradition of healthy eating. Containing everything you need to know about the Mediterranean diet, plus: A 14-Day Mediterranean Diet Meal Plan providing weekly menus for stress-free healthy eating Over 150 Recipes for breakfast, lunch, dinner, and dessert straight from Southern Europe, Northern Africa, and the Middle East Regional Spotlights celebrating the culinary traditions of the Mediterranean diet A Mediterranean Diet Overview explaining the history and health benefits Mediterranean diet recipes include: Breakfast Polenta with Pears and Hazelnuts, Classic Gazpacho, Shrimp and Chickpea Fritters, Moroccan Lamb Wrap with Harissa, Eggplants Stuffed with Walnuts and Feta, Lemon-Oregano Grilled Shrimp, Seared Duck Breast with Orange and Ouzo Sauce, Nut and Honey Baklava, and much more! Savor satisfying and healthy meals with The Mediterranean Table cookbook.
| Author | : Shalane Flanagan |
| Publisher | : Rodale Books |
| Total Pages | : 258 |
| Release | : 2018-08-14 |
| Genre | : Cooking |
| ISBN | : 1635651921 |
NEW YORK TIMES BESTSELLER • IACP AWARD FINALIST • Cook the recipes that Shalane Flanagan ate while training for her historic TCS New York City Marathon win! Run Fast. Eat Slow. taught runners of all ages that healthy food could be both indulgent and incredibly nourishing. Now, Olympian Shalane Flanagan and chef Elyse Kopecky are back with a cookbook that’s full of recipes that are fast and easy without sacrificing flavor. Whether you are an athlete, training for a marathon, someone who barely has time to step in the kitchen, or feeding a hungry family, Run Fast. Cook Fast. Eat Slow. has wholesome meals to sustain you. Run Fast. Cook Fast. Eat Slow. is full of pre-run snacks, post-run recovery breakfasts, on-the-go lunches, and thirty-minutes-or-less dinner recipes. Each and every recipe—from Shalane and Elyse’s signature Superhero muffins to energizing smoothies, grain salads, veggie-loaded power bowls, homemade pizza, and race day bars—provides fuel and nutrition without sacrificing taste or time.
| Author | : Isabel Minunni |
| Publisher | : Sterling Epicure |
| Total Pages | : 176 |
| Release | : 2021-01-05 |
| Genre | : Cooking |
| ISBN | : 9781454941743 |
Alternative meat products that taste like real beef and pork have created millions of "carniverts"--and The Vegan Meat Cookbook caters to that hungry audience with 100 recipes using trendy texture-based proteins (TVPs). Illustrated with mouthwatering photos, it provides background on these products, reviews the health benefits of a plant-based diet, and provides tips for buying and preparing alt-meats. Try delicious dishes like a hearty Brat Sausage Skillet Stew and Meatloaf Muffin Parmesan, along with breakfasts, appetizers, main dishes, sides, snacks, and more!
| Author | : Dustin Harder |
| Publisher | : Rockridge Press |
| Total Pages | : 262 |
| Release | : 2018-02-06 |
| Genre | : Cooking |
| ISBN | : 9781623159269 |
"Busy folks, rejoice! The recipes in The Simply Vegan Cookbook are accessible and doable, but never boring."--Melissa D'Arabian, author and Food Network Host Forget about vegan cookbooks that require specialty ingredients and leave you unsatisfied. The Simply Vegan Cookbook takes vegan cooking to the tastiest level with easy, delicious recipes that are fun to make and a delight to eat. Creator and host of The Vegan Roadie, Dustin Harder has travelled over 110,000 miles--and visited every grocery store along the way-- to find out which vegan foods are (and are not) accessible. Taking this into account, The Simply Vegan Cookbook provides healthful, balanced vegan meals using easy-to-find, affordable vegan ingredients. From greens and beans to grains and mains, The Simply Vegan Cookbook is the most comprehensive of vegan cookbooks to date. This vegan cookbook offers: 150 recipes with two variations each, resulting in a total of 450 recipes No more than 30 minutes of active time prep time per recipe Cooking tutorials improve your skills for making vegan staples The Simply Vegan Cookbook gives home cooks what other vegan cookbooks don't--vegan recipes that save time, money, and your sanity.
| Author | : Jane Stella |
| Publisher | : Independently Published |
| Total Pages | : 122 |
| Release | : 2019-01-03 |
| Genre | : |
| ISBN | : 9781793090447 |
From low-carb to low-fat, various diets have emerged over the last few decades promising to offer the ultimate weight loss solution. Unfortunately, not all of them are effective in helping you achieve your desired results. Some do provide weight loss results but not for long term. If you want a permanent solution to your weight problem, and to shift completely to a healthier lifestyle, one of the diets that you should consider is the Mediterranean diet program. This book provides essential information about the Mediterranean diet, including a practical guide regarding what to eat, the foods to avoid, and tips for eating out. By following a Mediterranean Diet, you will get benefits as follows: You will have better mood You will have Better heart health Improved cognitive health Cancer defense Agility Healthy weight loss Protection from diabetes Reduced stress Glowing skin Longevity By following this book, you will not only get all the benefits of Mediterranean Diet, but also you will find many easy mouth-watering 5-ingredient or less Instant Pot recipes that you're sure to love. All of these are delicious, healthy and easy to prepare, and the most important is they are all for Mediterranean Diet. What are you waiting for? Scroll up to get this amazing guide book to change yourself quickly and permanently, enjoy tasty simple dishes and have a healthy happy lifestyle!
| Author | : Vani Hari |
| Publisher | : Little, Brown |
| Total Pages | : 384 |
| Release | : 2015-02-10 |
| Genre | : Health & Fitness |
| ISBN | : 0316376450 |
Eliminate toxins from your diet and transform the way you feel in just 21 days with this national bestseller full of shopping lists, meal plans, and mouth-watering recipes. Did you know that your fast food fries contain a chemical used in Silly Putty? Or that a juicy peach sprayed heavily with pesticides could be triggering your body to store fat? When we go to the supermarket, we trust that all our groceries are safe to eat. But much of what we're putting into our bodies is either tainted with chemicals or processed in a way that makes us gain weight, feel sick, and age before our time. Luckily, Vani Hari -- aka the Food Babe -- has got your back. A food activist who has courageously put the heat on big food companies to disclose ingredients and remove toxic additives from their products, Hari has made it her life's mission to educate the world about how to live a clean, organic, healthy lifestyle in an overprocessed, contaminated-food world, and how to look and feel fabulous while doing it. In The Food Babe Way, Hari invites you to follow an easy and accessible plan that will transform the way you feel in three weeks. Learn how to: Remove unnatural chemicals from your diet Rid your body of toxins Lose weight without counting calories Restore your natural glow Including anecdotes of her own transformation along with easy-to-follow shopping lists, meal plans, and tantalizing recipes, The Food Babe Way will empower you to change your food, change your body, and change the world.
