The Masters Vineyard
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| Author | : Hendrickson Publishers |
| Publisher | : Theology of Work Bible Comment |
| Total Pages | : 0 |
| Release | : 2016-09 |
| Genre | : Religion |
| ISBN | : 9781619708600 |
Wherever you work, in whatever capacity, the Scriptures have something to say about it. Theology of work Bible commentary is an in-depth Bible study tool put together by a group of biblical scholars, pastors, and workplace Christians to help you discover what the New Testament says about work. --Provided by publisher.
| Author | : Maria Duenas |
| Publisher | : Simon and Schuster |
| Total Pages | : 524 |
| Release | : 2017-10-03 |
| Genre | : Fiction |
| ISBN | : 1501124552 |
New York Times bestselling author Maria Dueñas returns with The Vineyard, a magnificent story “destined to become a classic” (Armando Lucas Correa, bestselling author of The German Girl) about ambition, heartbreak, and desire set in Mexico, Cuba, and Spain in the 1860s—perfect for fans of Kate Morton and Kristin Hannah. Mauro Larrea’s fortune, the result of years of hardship and toil, comes crashing down on the heels of a calamitous event. Drowning in debt and uncertainty, he gambles the last of his money on daring ploy that wins him a neglected house and a vineyard in Spain, an ocean away. He journeys to Jerez de la Frontera in Andalusia with every intention of selling the property and returning to Mexio—until Soledad Montalvo, the wife of a London wine merchant, bursts into his life, determined to regain the property which was her family’s legacy. With his plans derailed, Larrea glimpses an opportunity in the flourishing sherry trade and finds himself increasingly drawn to the rich, intoxicating culture of his new surroundings. As his feelings for Soledad ripen into a consuming passion, he vows to restore the vineyard to its former glory, setting the stage for a future he never could have imagined. Moving from the turbulent young Mexican republic to flourishing city of Havana, and onward to the fertile vineyards of Jerez as the wine trade with England is transforming the Andalusian city, María Dueñas’s new novel spans the New World and the Old. Her tale of family intrigue vividly conjures the noise and grit of silver mines, the sophistication of the Mexican capital, and the earthier lure of ancient vineyards and magnificent cities whose splendor has faded. Here is an “evocative, tender, and lush” (Diana Gabaldon, #1 New York Times bestselling author) story of courage in the face of adversity and of a destiny forever altered by the force of passion.
| Author | : David Way |
| Publisher | : Infinite Ideas Classic Wine Library |
| Total Pages | : 0 |
| Release | : 2023-08-28 |
| Genre | : |
| ISBN | : 9781913022150 |
Piedmont is home to the indisputably great wines of Barolo and Barbaresco, made from the Nebbiolo grape variety. It also has a fascinating range of red, white and sparkling wines, nearly all made from local or long-domiciled varieties. The wines of Piemonte evaluates the current state of the Nebbiolo wines and gives a substantial introduction to the region's other vinous treasures, often overlooked by wine lovers. Following chapters on the history, geography, soils and climate of the region, Way turns to the main theme of his book: the relationship between each place and a single grape variety, and how this defines the region's wines. Exploration of this crucial relationship is accompanied by profiles of the producers who grow and interpret the grapes in their location to create their wines, and assessment of the challenges affecting the industry.
| Author | : Robert Mondavi |
| Publisher | : |
| Total Pages | : 0 |
| Release | : 1996 |
| Genre | : Cookery |
| ISBN | : 9780684807584 |
Celebrate the seasons of the vineyard with Robert and Margrit Mondavi. Thousands of visitors from all over the world flock to the Mondavi Winery annually for tours, tastings, concerts, festivals and other special culinary and cultural events. Now the couple invites readers to share the bounties of their table and more than 100 fabulous dishes from the Mondavi Winery Vineyard Room chefs, the family's heirloom, recipes and the famed guest chefs who have cooked at the winery. 100+ color photos. Authors tour.
| Author | : Myrtle Reed |
| Publisher | : Pantianos Classics |
| Total Pages | : 328 |
| Release | : 1904 |
| Genre | : Fiction |
| ISBN | : |
Myrtle Reed's classic novel is not simply a romantic story, but a celebration of life, love and the exquisiteness of music. The story involves a virtuoso violin player living in Lancaster, whose house is kept by his spinster sister. In a different neighborhood of town, an elderly lady who adopted and raised a young girl is surprised when her relatives- a widow and her son - arrive unannounced and wish to stay. The son, being musically talented, aspires to take up tutorage with the famous violinist of Lancaster. Thus begins an awkward situation that serves as a gauntlet for the passionate story which follows. Notably for a book of this genre, The Master's Violin contains many musings on the nature and value of family, music, parenthood, friendship and life. The reflective and thoughtful narration, along with the poignant descriptions of the master's performances, makes this a unique and memorable story. The author was among the most famous and appreciated novelists of her time. Unusually for a romance author, Reed also published a series of successful cookbooks. Though her fame declined in the years following her death in 1911 at the age of only 36, her books have maintained an appreciative audience into the 21st century.
| Author | : Laura Wainwright |
| Publisher | : |
| Total Pages | : 120 |
| Release | : 2012 |
| Genre | : Nature |
| ISBN | : 9780982714683 |
Home bird: A person who likes to stay at home.For Laura Wainwright that home is Martha's Vineyard. Her essays celebrate the simple but profound pleasures that can be found by listening carefully to the voices of the natural world and the rhythms of each season. Walk with her to find lady's slippers or painted turtles in springtime. Join her in the barn across the road on a cold afternoon. Follow her as she cuts watercress, gathers scallops, casts for striped bass — and then prepares some of her favorite recipes.With nuanced observations of everyday details, Wain- wright shows how connecting to the complexity and beauty of the natural world can ground us and help us uncover deeper meaning in our lives.— Includes Eight Recipes —
| Author | : Randall Heskett |
| Publisher | : Macmillan + ORM |
| Total Pages | : 425 |
| Release | : 2012-11-13 |
| Genre | : Cooking |
| ISBN | : 1137044926 |
Winner of the Gourmand Wine Books prize for 'Best Drinks Writing Book' in the UK A fascinating journey through ancient wine country that reveals the drinking habits of early Christians, from Abraham to Jesus. Wine connoisseur Joel Butler teamed up with biblical historian Randall Heskett for a remarkable adventure that travels the biblical wine trail in order to understand what kinds of wines people were drinking 2,000 to 3,500 years ago. Along the way, they discover the origins of wine, unpack the myth of Shiraz, and learn the secrets of how wine infiltrated the biblical world. This fascinating narrative is full of astounding facts that any wine lover can take to their next tasting, including the myths of the Phoenician, Greek, Roman, and Jewish wine gods, the emergence of kosher wine, as well as the use of wine in sacrifices and other rites. It will also take a close a look at contemporary modern wines made with ancient techniques, and guide the reader to experience the wines Noah (the first wine maker!) Abraham, Moses and Jesus drank.
| Author | : Eric Miller |
| Publisher | : |
| Total Pages | : 209 |
| Release | : 2011-02 |
| Genre | : Cooking |
| ISBN | : 1592536573 |
| Author | : GRANIK |
| Publisher | : Academie Du Vin Library Limited |
| Total Pages | : 0 |
| Release | : 2024-02-07 |
| Genre | : Business & Economics |
| ISBN | : 9781913141615 |
- Georgia has a fascinating wine background, claiming to be the birthplace of wine - The historic Georgian qvevri method has seen a rise in popularity due to the currently fashionable natural winemaking movement - Georgia's rich culture puts wine at its center and wine is uniquely important to its people - Lisa Granik is a Master of Wine with long connections with the country, making her ideally placed to comment on its wines Georgia has for the last 25 years been resurrecting its unique winemaking tradition and rediscovering the distinctiveness of its native varieties. A handful of producers in 1997 has now exploded to more than 1,300. Wine is arguably more important to Georgia than to any other country and its people firmly believe their country to be the birthplace of wine. Yet Georgian wines are still largely unknown in the West. Lisa Granik, who began visiting Georgia 30 years ago, starts The Wines of Georgia with a brisk tour through the history of the country and analysis of its complex geology, before moving on to consider Georgian wine culture. She explains not only winemaking methods and viticulture but also the centrality of wine to Georgian culture. Georgia can claim more than 400 native Vitis vinifera varieties; here Granik profiles the most commonly planted grapes, as well as the many 'lost' varieties being revived. The second half of the book details each of the major regions. Of Georgia's 20 PDOs, 15 are in the east, in Kakheti. With a history of wine education dating back 900 years, this prolific winemaking region is home to the qvevri, the conical clay vessel that for many represents Georgian winemaking. Stretching west, the regions become more sparsely populated; some places are still pioneer wine territory, with more amateur and self-taught winemakers. Granik provides details on the most significant producers, along with tips on sites of interest and places to eat and stay, for those visiting the country. This definitive book on Georgian wine is an essential text for anybody studying or making wine today.
| Author | : John Salvi MW |
| Publisher | : Lulu.com |
| Total Pages | : 232 |
| Release | : 2018-08-24 |
| Genre | : Antiques & Collectibles |
| ISBN | : 0359045154 |
John Salvi traces his life history, linked to the profound changes that have taken place over 60 years in the world of wine. Many of these years have been spent in Bordeaux, where he was closely linked to Chateau Palmer and the companies that own it. This is followed by humorous anecdotes and stories about wine, food and personalities that weave the rich tapestry of wine. A lively irreverent, amusing and highly readable tale by a gourmand and gourmet imbued with a lifetime passion for wine and food.
