Seed to Seed

Seed to Seed
Author: Suzanne Ashworth
Publisher: Chelsea Green Publishing
Total Pages: 231
Release: 2012-10-31
Genre: Gardening
ISBN: 0988474905

A complete seed-saving guide of 160 vegetables, including detailed info on each vegetable.

The Manual of Seed Saving

The Manual of Seed Saving
Author: Andrea Heistinger
Publisher: Timber Press
Total Pages: 432
Release: 2013-09-24
Genre: Gardening
ISBN: 1604695560

“Makes it easy to find information in a snap, on most any edible you want to grow.” —Kylee Baumle, Horticulture Growing vegetables, fruits, and herbs from seed has many benefits for both the gardener and the planet. Why save seeds when you can buy them so cheap? Not only does seed saving allow you to grow a diverse, organic array of fruits and vegetables, it also offers an opportunity to work closely with nature and be even more hands-on with the food you grow, cook, and eat. Supported by research from the global conservation organizations Arche Noah and Pro Specie Rara, The Manual of Seed Saving features information on how to maximize seed quality and yield for crop plants like asparagus, carrots, corn, rhubarb, spinach, squash, and tomatoes. Plant profiles include critical information on pollination, isolation distances, cultivation, harvest, storage, and pests and diseases.

The Seed Savers' Handbook

The Seed Savers' Handbook
Author: Jeremy Cherfas
Publisher:
Total Pages: 180
Release: 1996
Genre: Food crops
ISBN:

Founder of the UK Heritage Seed Programme and founders of the Australian Seed Savers' Network have collaborated to show how gardeners can protect our global food hertitage -- and eat it, too. The seeds and growth cycles of 80 vegetables and culinary herbs described in detail.

The Manual of Seed Saving

The Manual of Seed Saving
Author: Andrea Heistinger
Publisher: Timber Press
Total Pages: 432
Release: 2013-09-24
Genre: Gardening
ISBN: 1604695560

“Makes it easy to find information in a snap, on most any edible you want to grow.” —Kylee Baumle, Horticulture Growing vegetables, fruits, and herbs from seed has many benefits for both the gardener and the planet. Why save seeds when you can buy them so cheap? Not only does seed saving allow you to grow a diverse, organic array of fruits and vegetables, it also offers an opportunity to work closely with nature and be even more hands-on with the food you grow, cook, and eat. Supported by research from the global conservation organizations Arche Noah and Pro Specie Rara, The Manual of Seed Saving features information on how to maximize seed quality and yield for crop plants like asparagus, carrots, corn, rhubarb, spinach, squash, and tomatoes. Plant profiles include critical information on pollination, isolation distances, cultivation, harvest, storage, and pests and diseases.

The Complete Guide to Saving Seeds

The Complete Guide to Saving Seeds
Author: Robert Edward Gough
Publisher: Storey Publishing
Total Pages: 321
Release: 2011-01-01
Genre: Gardening
ISBN: 1603425748

A full-color resource explains how to gather, clean and store seeds for 300 different kinds of vegetables, fruits, herbs, flowers, trees and shrubs, as well as how to propagate and care for new seedlings. Original.

Breed Your Own Vegetable Varieties

Breed Your Own Vegetable Varieties
Author: Carol Deppe
Publisher: Chelsea Green Publishing
Total Pages: 386
Release: 2000-11-01
Genre: Gardening
ISBN: 1890132721

"[Book title] is the definitive guide to plant breeding and seed saving for the serious home gardener and the small-scale farmer or commercial grower. Discover: how to breed for a wide range of different traits (flavor, size, shape, or color; cold or heat tolerance; pest and disease resistance; and regional adaptation); how to save seed and maintain varieties; how to conduct your own variety trials and other farm- or garden-based research; how to breed for performance under organic or sustainable growing methods."--Back cover.

The Organic Seed Grower

The Organic Seed Grower
Author: John Navazio
Publisher: Chelsea Green Publishing
Total Pages: 410
Release: 2012-12-17
Genre: Technology & Engineering
ISBN: 1603584528

Now in Paperback “A fantastic guide for organic seed breeders and producers. [Navazio] has taken organic seed production to a higher level.” —Suzanne Ashworth, author of Seed to Seed The Organic Seed Grower is a comprehensive manual for the serious vegetable grower who is interested in growing high-quality seeds using organic farming practices. It is written for both home seed savers and diversified small-scale farmers who want to learn the necessary steps involved in successfully producing a seed crop organically. Detailed profiles for each of the major vegetables provide users with practical, in-depth knowledge about growing, harvesting, and processing seed for a wide range of common and specialty vegetable crops, from Asian greens to zucchini. In addition, readers will find extensive and critical information on topics including: • Seed-borne diseases • The reproductive biology of crop plants • Annual vs. biennial seed crops • Isolation distances needed to ensure varietal purity • Maintaining adequate population size for genetic integrity • Seed crop climates • Seed cleaning basics • Seed storage for farmers • and more . . . This book can serve as a bridge to lead skilled gardeners, who are already saving their own seed, into the idea of growing seed commercially. And for diversified vegetable farmers who are growing a seed crop for sale for the first time, it will provide details on many of the tricks of the trade that are used by professional seed growers. This manual will help the budding seed farmer to become more knowledgeable, efficient, and effective in producing a commercially viable seed crop. Written by well-known plant breeder and organic seed expert John Navazio, The Organic Seed Grower is the most useful guide to best practices in this exciting and important field.

The Complete Guide to Saving Seeds

The Complete Guide to Saving Seeds
Author: Robert E. Gough
Publisher: Storey Publishing, LLC
Total Pages: 321
Release: 2011-07-15
Genre: Gardening
ISBN: 1603427082

Enjoy your favorite varieties of garden plants year after year with this comprehensive guide to gathering, preparing, and planting seeds. Authors Robert Gough and Cheryl Moore-Gough provide simple instructions that clearly explain the whole process, from basic plant biology to proper seed storage and successful propagation. Gardeners of any experience level will find all the information they need to preserve genetic diversity, cut costs, and extend the life of their favorite plants to the next generation and beyond.

The Manual of Seed Saving

The Manual of Seed Saving
Author: Andrea Heistinger
Publisher: Timber Press
Total Pages: 0
Release: 2013-09-24
Genre: Gardening
ISBN: 9781604693829

“Makes it easy to find information in a snap, on most any edible you want to grow.” —Kylee Baumle, Horticulture Growing vegetables, fruits, and herbs from seed has many benefits for both the gardener and the planet. Why save seeds when you can buy them so cheap? Not only does seed saving allow you to grow a diverse, organic array of fruits and vegetables, it also offers an opportunity to work closely with nature and be even more hands-on with the food you grow, cook, and eat. Supported by research from the global conservation organizations Arche Noah and Pro Specie Rara, The Manual of Seed Saving features information on how to maximize seed quality and yield for crop plants like asparagus, carrots, corn, rhubarb, spinach, squash, and tomatoes. Plant profiles include critical information on pollination, isolation distances, cultivation, harvest, storage, and pests and diseases.

The Seed Underground

The Seed Underground
Author: Janisse Ray
Publisher: Chelsea Green Publishing
Total Pages: 242
Release: 2012
Genre: Gardening
ISBN: 1603583068

Discusses the loss of fruit and vegetable varieties and the genetically modified industrial monocultures being used today, shares the author's personal experiences growing, saving, and swapping seeds, and deconstructs the politics and genetics of seeds.