The Magistrates Assistant Or A Summary Of Those Laws Which Immediately Respect The Conduct Of A Justice Of The Peace The Third Edition By A Country Magistrate Ie Samuel Glasse
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Author | : Samuel GLASSE (Author of “The Magistrate's Assistant.”.) |
Publisher | : |
Total Pages | : 394 |
Release | : 1794 |
Genre | : |
ISBN | : |
Author | : British Museum. Dept. of Printed Books |
Publisher | : |
Total Pages | : 1288 |
Release | : 1967 |
Genre | : English imprints |
ISBN | : |
Author | : Sir William Clarke |
Publisher | : |
Total Pages | : 368 |
Release | : 1901 |
Genre | : Great Britain |
ISBN | : |
Author | : Ioannis D. Evrigenis |
Publisher | : Cambridge University Press |
Total Pages | : 313 |
Release | : 2014-07-14 |
Genre | : Law |
ISBN | : 0521513723 |
Hobbes's concept of the natural condition of mankind became an inescapable point of reference for subsequent political thought, shaping the theories of emulators and critics alike, and has had a profound impact on our understanding of human nature, anarchy, and international relations. Yet, despite Hobbes's insistence on precision, the state of nature is an elusive concept. Has it ever existed and, if so, for whom? Hobbes offered several answers to these questions, which taken together reveal a consistent strategy aimed at providing his readers with a possible, probable, and memorable account of the consequences of disobedience. This book examines the development of this powerful image throughout Hobbes's works, and traces its origins in his sources of inspiration. The resulting trajectory of the state of nature illuminates the ways in which Hobbes employed a rhetoric of science and a science of rhetoric in his relentless pursuit of peace.
Author | : Thomas Morton |
Publisher | : |
Total Pages | : 408 |
Release | : 1883 |
Genre | : Indians of North America |
ISBN | : |
Author | : Linda Civitello |
Publisher | : John Wiley & Sons |
Total Pages | : 448 |
Release | : 2011-03-29 |
Genre | : Cooking |
ISBN | : 0470403713 |
Cuisine and Culture presents a multicultural and multiethnic approach that draws connections between major historical events and how and why these events affected and defined the culinary traditions of different societies. Witty and engaging, Civitello shows how history has shaped our diet--and how food has affected history. Prehistoric societies are explored all the way to present day issues such as genetically modified foods and the rise of celebrity chefs. Civitello's humorous tone and deep knowledge are the perfect antidote to the usual scholarly and academic treatment of this universally important subject.
Author | : Samuel Glasse |
Publisher | : |
Total Pages | : 690 |
Release | : 1788 |
Genre | : Forms (Law) |
ISBN | : |
Author | : Edward Phillips |
Publisher | : |
Total Pages | : 726 |
Release | : 1720 |
Genre | : English language |
ISBN | : |
Author | : Samuel Glasse |
Publisher | : |
Total Pages | : 514 |
Release | : 1784 |
Genre | : Forms (Law) |
ISBN | : |
Author | : Albert Welles |
Publisher | : BoD – Books on Demand |
Total Pages | : 334 |
Release | : 2024-06-11 |
Genre | : Fiction |
ISBN | : 3385509297 |
Reprint of the original, first published in 1876.