The London Art Of Cookery And Housekeepers Complete Assistant On A New Plan To Which Is Added An Appendix The Tenth Edition With The Addition Of Many New Receipts Etc
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General catalogue of printed books
Author | : British museum. Dept. of printed books |
Publisher | : |
Total Pages | : 504 |
Release | : 1931 |
Genre | : |
ISBN | : |
General Catalogue of Printed Books
Author | : British Museum. Department of Printed Books |
Publisher | : |
Total Pages | : 1496 |
Release | : 1960 |
Genre | : English imprints |
ISBN | : |
English Language Cookbooks, 1600-1973
Author | : Lavonne B. Axford |
Publisher | : Detroit : Gale Research Company |
Total Pages | : 696 |
Release | : 1976 |
Genre | : Cooking |
ISBN | : |
General Catalogue of Printed Books to 1955
Author | : British Museum. Dept. of Printed Books |
Publisher | : |
Total Pages | : 1312 |
Release | : 1967 |
Genre | : English imprints |
ISBN | : |
The Restoration of Engravings, Drawings, Books, and Other Works on Paper
Author | : Max Schweidler |
Publisher | : Getty Publications |
Total Pages | : 320 |
Release | : 2006 |
Genre | : Antiques & Collectibles |
ISBN | : 9780892368358 |
Ever since its original publication in Germany in 1938, Max Schweidler's Die Instandetzung von Kupferstichen, Zeichnungen, Buchern usw has been recognized as a seminal modern text on the conservation and restoration of works on paper. To address what he saw as a woeful dearth of relevant literature and in order to assist those who have 'set themselves the goal of preserving cultural treasures, ' the noted German restorer composed a thorough technical manual covering a wide range of specific techniques, including detailed instructions on how to execute structural repairs and alterations that, if skilfully done, can be virtually undetectable. By the mid-twentieth century, curators and conservators of graphic arts, discovering a nearly invisible repair in an old master print or drawing, might comment that the object had been 'Schweidlerized.' This volume, based on the authoritative revised German edition of 1949, makes Schweidler's work available in English for the first time, in a meticulously edited and annotated critical edition. The editor's introduction places the work in its historical context and probes the philosophical issues the book raises, while some two hundred annotati
Cookery and Dining in Imperial Rome
Author | : Apicius |
Publisher | : Good Press |
Total Pages | : 282 |
Release | : 2019-11-20 |
Genre | : Cooking |
ISBN | : |
"Cookery and Dining in Imperial Rome" by Apicius is the oldest known cookbook in existence. There are recipes for cooking fish and seafood, game, chicken, pork, veal, and other domesticated animals and birds, for vegetable dishes, grains, beverages, and sauces; virtually the full range of cookery is covered. There are also methods for preserving food and revitalizing them in ways that are surprisingly still relevant.
Fast Food Nation
Author | : Eric Schlosser |
Publisher | : Houghton Mifflin Harcourt |
Total Pages | : 387 |
Release | : 2012 |
Genre | : Business & Economics |
ISBN | : 0547750331 |
An exploration of the fast food industry in the United States, from its roots to its long-term consequences.
Historical Painting Techniques, Materials, and Studio Practice
Author | : Arie Wallert |
Publisher | : Getty Publications |
Total Pages | : 241 |
Release | : 1995-08-24 |
Genre | : Art |
ISBN | : 0892363223 |
Bridging the fields of conservation, art history, and museum curating, this volume contains the principal papers from an international symposium titled "Historical Painting Techniques, Materials, and Studio Practice" at the University of Leiden in Amsterdam, Netherlands, from June 26 to 29, 1995. The symposium—designed for art historians, conservators, conservation scientists, and museum curators worldwide—was organized by the Department of Art History at the University of Leiden and the Art History Department of the Central Research Laboratory for Objects of Art and Science in Amsterdam. Twenty-five contributors representing museums and conservation institutions throughout the world provide recent research on historical painting techniques, including wall painting and polychrome sculpture. Topics cover the latest art historical research and scientific analyses of original techniques and materials, as well as historical sources, such as medieval treatises and descriptions of painting techniques in historical literature. Chapters include the painting methods of Rembrandt and Vermeer, Dutch 17th-century landscape painting, wall paintings in English churches, Chinese paintings on paper and canvas, and Tibetan thangkas. Color plates and black-and-white photographs illustrate works from the Middle Ages to the 20th century.