The Little Bookroom Guide to New York City with Children

The Little Bookroom Guide to New York City with Children
Author: Angela Hederman
Publisher: New York Review of Books
Total Pages: 505
Release: 2014-05-20
Genre: Travel
ISBN: 1936941090

The Little Bookroom Guide to New York City with Children focuses on what parents with good taste want to know: how to see New York City in a child-centered way… without passing up any of the city’s sophisticated food, sights, or shops just because the kids are along. Organized around EAT, PLAY, SHOP, and STAY, the authors take you to well-known museums and attractions, but also take you out of tourist-thronged Midtown and into corners of the city that New Yorkers themselves love to take their children. They share strategies for must-sees that can easily overwhelm (the dazzling but daunting Metropolitan Museum of Art, Chinatown, Chelsea Market) and share the offbeat and little known places their own kids love (a matzoh factory, a classic film showing, a chance to dance with ballerinas). Chicken tenders? Fuggedaboutit! The authors take you to the hip food truck scene, to world-class restaurants that welcome children (one has a $5 noodle bowl for kids that’s under the radar), to word-of-mouth neighborhood favorites that only the locals frequent, and offer an array of delectable options in every part of town, at every price. Shopping in NYC is like nowhere else: you can find cool kids clothes and toys that make unforgettable souvenirs of an unforgettable trip.

Pastry Paris

Pastry Paris
Author: Susan Hochbaum
Publisher: New York Review of Books
Total Pages: 143
Release: 2011-10-11
Genre: Travel
ISBN: 1892145944

Pastry Paris is a collection of photographs of the world’s most enticing pastries set against the background of one of the world’s most iconic cities. The confections are taken out of their display cases and photographed “on location” at Paris’ best-known sights and everyday streetscapes, illuminating the visual and cultural connections between the city, its architecture, its culture, and its wildly beautiful desserts. Each entry is captioned, and the back of the book serves as a guide to the pâtisseries where each of the pastries is created, with addresses, phone numbers, and métro stops. The quirky, often humorous pairings of desserts and their hometown is a vicarious trip to that delicious city, where art and beauty can be found in everything from doorknobs to petit fours, a city that takes its desserts as seriously as its music, sculpture, and painting.

The Best Vintage, Antique and Collectible Shops in Paris

The Best Vintage, Antique and Collectible Shops in Paris
Author: Edith Pauly
Publisher: New York Review of Books
Total Pages: 241
Release: 2009-05-05
Genre: Antique dealers
ISBN: 1892145731

Antiques aficionados and rummagers of every stripe: call to mind dimly lit attics, trunks smelling of old leather, dusty cartons, and that indescribable tingle of suspense aroused by the idea of a hidden prize which has been lying there, biding its time, waiting for you to find it. If you follow the instructions we have mapped out for you, you might discover almost anything. . . Armed with this list of Paris addresses, carefully selected to fulfill all your desires, you’ll be equipped with what you need to search for the unknown, unexpected surprise, be it large or small. Paris still contains many mysterious secrets and magical places, which you’ll discover, to your wonderment, as you explore its secondhand stores that are brimming with all sorts of decorative curiosities. At the rear of a courtyard or sheltered by a nineteenth-century arcade, in a Gothic stone basement or in an ordinary-looking shop, you will find a cornucopia of delights at a variety of prices, always with charm. Fifty-eight antique, vintage, and curiosity shops–as well as the Saint-Ouen flea market–are profiled and photographed in this lavish guide to all things collectible in Paris.

The Authentic Bistros of Paris

The Authentic Bistros of Paris
Author: François Thomazeau
Publisher: New York Review of Books
Total Pages: 196
Release: 2005
Genre: Business & Economics
ISBN: 9781892145345

This guide captures the true character and flavour of the most intimate and affordable eating places Paris has to offer, ranging from the traditional to the newly fashionable. 51 bistros are judged by the standard of food, wine and atmosphere.

Angels of Paris

Angels of Paris
Author: Rosemary Flannery
Publisher: New York Review of Books
Total Pages: 233
Release: 2012-11-06
Genre: Travel
ISBN: 1936941015

Angels are sculpted everywhere in Paris, not just on churches but in unexpected places: holding a lightning rod atop the Théâtre du Châtelet’s roof, adorning a seventeenth-century gilded sundial inside a courtyard at the Sorbonne, hovering above a railroad headquarters where a beautiful stone frieze features young angels flying in to work on the tracks. Subtly, subliminally, the angels are a part of the fanciful and romantic spirit of Paris. Angels of Paris is the first book to explore this intriguing and extraordinary subject. Angels of Paris features beautiful photographs taken from dawn to dusk, in all seasons, accompanied by text explaining the story behind the creation of each angel and of the location in which it is found. Organized chronologically, the book delves into the artistic trends and historic movements the angels reflect and the stories of the artists who created them and of those who commissioned them. Readers will learn about Paris’s history, buildings, and monuments through the abundant, beautiful, and surprising depictions of angels from the Middle Ages to the twentieth century. Rosemary Flannery has found angels in friezes, plaques, and free-standing sculpture; on fountains and façades, clocks and sundials, monuments and mansions, rooftops and window frames. Angels of Paris is a unique way for lovers of Paris to learn more about the city in a new and unusual way.

Food Wine Rome

Food Wine Rome
Author: David Downie
Publisher: New York Review of Books
Total Pages: 388
Release: 2009-04-07
Genre: Travel
ISBN: 9781892145710

Food Wine Rome is a tightly focused guidebook and traveler’s companion to the culinary delights of Rome. For each neighborhood, listings are in three categories: 1) dining: restaurants, trattorie, osterie; 2) gourmet shopping: bakeries, markets, salami makers, cheesemongers, and more; 3) wine: shops and wine bars. A dozen or more sidebars add entertaining and informative bits of city lore, culture, customs, quotes, and anecdotes to bring alive the city’s historic culinary richness: the Roman love affair with artichokes; the watermelon festival held for years on August 24, when giant, ripe watermelons would be released into the river upstream and Roman kids would dive into the river to grab them; Lucullus’ Kitchen Garden; the Cacio e Pepe Family of Pastas; the cult of the strawberries of Nemi (one of whose devotees was Caligula); Papal cuisine; the Renaissance of Rome’s wines; Holy Water and the Aqueducts; Spring Fever (lamb, favas, artichokes, zucchini flowers); and dozens more. A glossary of essential Roman/Italian food terms helps make shopping, marketing, and eating fun and rewarding. It is illustrated with scores of atmospheric photographs and an overall map of central Rome, plus detailed maps for each of Rome’s nine central neighborhoods, so that readers can find addresses immediately.

Chic Shopping Paris

Chic Shopping Paris
Author: Rebecca Perry Magniant
Publisher: New York Review of Books
Total Pages: 210
Release: 2008
Genre: Business & Economics
ISBN: 189214557X

The founder of Paris's premier shopping service, Chic Shopping Paris, reveals her prized list of more than 80 boutiques whose offerings embody quintessential Parisian style. Travelers can bring back a piece of Paris in their bag.

Off We Go to Mexico!

Off We Go to Mexico!
Author: Laurie Krebs
Publisher: Barefoot Books
Total Pages: 44
Release: 2006
Genre: Children
ISBN: 1905236409

We swim in turquoise water and build castles on the beach. We climb up rocks or watch from docks, To see the gray whales breach.

Food Sake Tokyo

Food Sake Tokyo
Author: Yukari Sakamoto
Publisher:
Total Pages: 306
Release: 2010
Genre: Business & Economics
ISBN: 189214574X

Japanese cuisine.