The Language of Agriculture in English
Author | : Andrew Jenkins-Murphy |
Publisher | : |
Total Pages | : 108 |
Release | : 1981 |
Genre | : Agriculture |
ISBN | : 9780883453506 |
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Author | : Andrew Jenkins-Murphy |
Publisher | : |
Total Pages | : 108 |
Release | : 1981 |
Genre | : Agriculture |
ISBN | : 9780883453506 |
Author | : Georgeta Raţă |
Publisher | : Cambridge Scholars Publishing |
Total Pages | : 385 |
Release | : 2012-04-25 |
Genre | : Foreign Language Study |
ISBN | : 1443839612 |
Agricultural English is a collection of essays on the English of Agriculture. The approach is a linguistic one: the different aspects of the English used in the field of agriculture (agricultural practices, agricultural systems) and in some fields related to agriculture (agricultural zoology, agri-tourism, biology, botany, ecology, entomology, gastronomy, land measurement, plant pathology, zoology) are analysed from a morphological (combination, derivation), syntactical (nominal phrases, verbal phrases), lexical and lexicographical, semantic (homonymy, semantic fields, synonymy, terminology), pragmatic (academic discourse, idiom, metaphor), etymological (etymon, Latin heritage), and contrastive (English–Croatian, English–French, English–German, English–Romanian, Romanian–English) points of view. The book will appeal to agriculturists, animal breeders, professors, researchers, students, and translators from Croatian-, English-, French-, German-, and Romanian-speaking countries, active in their own countries or abroad. The types of academic readership it would appeal to include academic teaching staff, researchers and students in the fields of agriculture and related fields – agricultural zoology, agri-tourism, biology, botany, ecology, entomology, gastronomy, land measurement, plant pathology, and zoology.
Author | : Robin Matheson |
Publisher | : |
Total Pages | : 275 |
Release | : 2014-02-27 |
Genre | : Agriculture |
ISBN | : 9781859644515 |
English for Agribusiness and Agriculture in Higher Education Studies The Garnet Education English for Specific Academic Purposes series won the Duke of Edinburgh English Speaking Union English Language Book Award in 2009. English for Agribusiness and Agriculture is a skills-based course designed specifically for students of agribusiness or agriculture who are about to enter English-medium tertiary level studies. It provides carefully graded practice and progressions in the key academic skills that all students need, such as listening to lectures and speaking in seminars. It also equips students with the specialist agribusiness and agriculture language they need to participate successfully within an agribusiness or agriculture studies faculty. Extensive listening exercises come from agribusiness and agriculture lectures, and all reading texts are taken from the same field of study. There is also a focus throughout on the key agribusiness and agriculture vocabulary that students will need. The Teacher's Book includes: Comprehensive teaching notes on all exercises to help teachers prepare effective lessons Complete answer keys to all exercises Full transcripts of listening exercises Facsimiles of Course Book pages at the appropriate point in each unit Photocopiable resource pages and ideas for additional activities The Garnet English for Specific Academic Purposes series covers a range of academic subjects. All titles present the same skills and vocabulary points. Teachers can therefore deal with a range of ESAP courses at the same time, knowing that each subject title will focus on the same key skills and follow the same structure. Key Features Systematic approach to developing academic skills through relevant content. Focus on receptive skills (reading and listening) to activate productive skills (writing and speaking) in subject area. Eight-page units combine language and academic skills teaching. Vocabulary and academic skills bank in each unit for reference and revision. Audio CDs for further self-study or homework. Ideal coursework for EAP teachers.
Author | : Charles William Burkett |
Publisher | : |
Total Pages | : 392 |
Release | : 1914 |
Genre | : Agriculture |
ISBN | : |
Author | : Adi Mursalin |
Publisher | : Jejak Pustaka |
Total Pages | : 251 |
Release | : |
Genre | : Social Science |
ISBN | : 6231835502 |
Pertanian adalah tulang punggung ekonomi banyak negara di seluruh dunia, dan bahasa Inggris telah menjadi bahasa universal dalam komunikasi global. Atas dasar tersebut, buku ini hadir sebagai panduan bagi siapa saja yang berkecimpung di bidang pertanian dan ingin memperkuat kemampuan berbahasa Inggris mereka. Tentu saja buku ini penting untuk dibaca karena memahami dam mampu menggunakan bahasa Inggris dalam konteks pertanian, bukan hanya sekedar keuntungan, tetapi tak jarang adalah sebuah kebutuhan.
Author | : International Institute of Agriculture |
Publisher | : |
Total Pages | : |
Release | : 1927 |
Genre | : Agriculture |
ISBN | : |
Author | : American University |
Publisher | : |
Total Pages | : 59 |
Release | : 1961 |
Genre | : Agriculture |
ISBN | : |
Author | : H. Basturkmen |
Publisher | : Springer |
Total Pages | : 169 |
Release | : 2015-12-11 |
Genre | : Education |
ISBN | : 0230290515 |
Presented in two parts, this book firstly introduces core considerations in ESP course development drawing on examples from a wide range of ESP and EAP courses. Secondly four case studies show how experienced ESP teachers and course developers went about developing courses to meet the needs of their particular learners.
Author | : Gabriel Alonso de Herrera |
Publisher | : Gibbs Smith |
Total Pages | : 180 |
Release | : 2006 |
Genre | : Nature |
ISBN | : 9781423601203 |
The Art of Agriculture is the first English edition of Obra de Agricultura by Gabriel Alonso de Herrera, an agriculture instruction manual originally written in Granada, Spain, in 1513 and published there in 1539. Herrera, widely considered the Father of Modern Spanish Agriculture, wrote this treatise nearly five centuries ago, thoughtfully recounting traditional farming techniques of the Moors before their expulsion from Spain, the Spanish colonizers in the early 1600s, and the rural Indo-Hispano bioregion spanning northern New Mexico and southern Colorado. Today, farmers, gardeners, and ecological horticulturists are striving to work in harmony with nature, using traditional irrigation methods (involving acequias, sangras, and arroyos) to transform barren high-desert landscapes into fields supporting crop growth. This book speaks to today's farmers, no matter their size or output, in drought-ridden areas with land patterns characterized by natural ditches (acequias) and community water distribution systems (suertes). This type of agriculture exists not only in the American Southwest but from the Philippines to India to the Middle East. With global warming, water usage, and increased populations today, this book is more pertinent now than ever. Practical as well as philosophical, The Art of Agriculture will fascinate anyone interested in organic farming, sustainable agriculture, and permaculture worldwide.