Handbook of Poultry Feed from Waste

Handbook of Poultry Feed from Waste
Author: Adel R. Y. El Boushy
Publisher: Springer Science & Business Media
Total Pages: 430
Release: 2000-09-30
Genre: Business & Economics
ISBN: 9780792364658

This text provides detailed scientific information on the processing of agro-waste material to provide inexpensive alternatives to non-traditional feedstuffs for use in poultry and farm animal nutrition.

Handbook on Ingredients for Aquaculture Feeds

Handbook on Ingredients for Aquaculture Feeds
Author: J.W. Hertrampf
Publisher: Springer Science & Business Media
Total Pages: 617
Release: 2012-12-06
Genre: Science
ISBN: 9401140189

Current growth in global aquaculture is paralleled by an equally significant increase in companies involved in aquafeed manufacture. Latest information has identified over 1,200 such companies, not including those organizations in production of a variety of other materials, i. e. , vitamins, minerals, and therapeutics, all used in varying degrees in proper feed formulation. Aquaculture industries raising particular economically valued species, i. e. , penaeid shrimps and salmonids, are making major demands on feed ingredients, while relatively new industries, such as til apia farming, portent a significant acceleration in demand for properly formulated aquafeeds by the end of the present decade and into the next century. As requirements for aquafeeds increases, shortages are anticipated in various ingredients, especially widely used proteinaceous resources such as fish meal. A variety of other proteinaceous commodities are being considered as partial or complete replacement for fish meal, especially use of plant protein sources such as soybean meal. In the past five years, vegetable protein meal production has increased 10% while fish meal production has dropped over 50%, since 1989, largely attributed to overfishing and serious decline in wild stock. Throughout fisheries processing industries, traditional concepts as "waste" have given way to more prudent approaches, emphasizing total by-product recovery. Feed costs are a major consideration in aquaculture where in some groups, i. e. , salmonids, high protein-containing feeds using quality fish meal, can account for as much as 40 to 60% of production costs.

Feed

Feed
Author: M. T. Anderson
Publisher: Candlewick Press
Total Pages: 311
Release: 2010-05-11
Genre: Young Adult Fiction
ISBN: 0763651559

Identity crises, consumerism, and star-crossed teenage love in a futuristic society where people connect to the Internet via feeds implanted in their brains. Winner of the LA Times Book Prize. For Titus and his friends, it started out like any ordinary trip to the moon - a chance to party during spring break and play around with some stupid low-grav at the Ricochet Lounge. But that was before the crazy hacker caused all their feeds to malfunction, sending them to the hospital to lie around with nothing inside their heads for days. And it was before Titus met Violet, a beautiful, brainy teenage girl who knows something about what it’s like to live without the feed-and about resisting its omnipresent ability to categorize human thoughts and desires. Following in the footsteps of George Orwell, Anthony Burgess, and Kurt Vonnegut, Jr., M. T. Anderson has created a brave new world - and a hilarious new lingo - sure to appeal to anyone who appreciates smart satire, futuristic fiction laced with humor, or any story featuring skin lesions as a fashion statement.

Handbook of Animal Feed Formulations

Handbook of Animal Feed Formulations
Author: Alistair Peterson
Publisher: Koros Press
Total Pages: 300
Release: 2013-04
Genre: Poultry
ISBN: 9781781632772

This handbook on animal feed formulations has been prepared by the American Soybean Association to assist poultry feed millers, nutritionists, and poultry farmers to formulate good quality poultry feeds. ASA intends this document to be an easily readable reference manual reviewing each and every aspect of poultry nutrition.

Feeds and Feeding; A Handbook for the Student and Stockman

Feeds and Feeding; A Handbook for the Student and Stockman
Author: W a 1850-1932 Henry
Publisher: Andesite Press
Total Pages: 788
Release: 2015-08-09
Genre:
ISBN: 9781298601933

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Animal Feed Contamination

Animal Feed Contamination
Author: J Fink-Gremmels
Publisher: Elsevier
Total Pages: 705
Release: 2012-06-11
Genre: Technology & Engineering
ISBN: 0857093614

The production of animal feed increasingly relies on the global acquisition of feed material, increasing the risk of chemical and microbiological contaminants being transferred into food-producing animals. Animal feed contamination provides a comprehensive overview of recent research into animal feed contaminants and their negative effects on both animal and human health.Part one focuses on the contamination of feeds and fodder by microorganisms and animal by-products. Analysis of contamination by persistent organic pollutants and toxic metals follows in part two, before the problem of natural toxins is considered in part three. Veterinary medicinal products as contaminants are explored in part four, along with a discussion of the use of antimicrobials in animal feed. Part five goes on to highlight the risk from emerging technologies. Finally, part six explores feed safety and quality management by considering the safe supply and management of animal feed, the process of sampling for contaminant analysis, and the GMP+ feed safety assurance scheme.With its distinguished editor and international team of expert contributors, Animal feed contamination is an indispensable reference work for all those responsible for food safety control in the food and feed industries, as well as a key source for researchers in this area. - Provides a comprehensive review of research into animal feed contaminants and their negative effects on both animal and human health - Examines the contamination of feeds and fodder by microorganisms and animal by-products - Analyses contamination by persistant organic pollutants, toxic metals and natural toxins

Feeding Systems and Feed Evaluation Models

Feeding Systems and Feed Evaluation Models
Author: Mike K. Theodorou
Publisher: Cabi
Total Pages: 506
Release: 2000
Genre: Medical
ISBN:

Feed evaluation for animal production. Feed characterization. Intake, passage and digestibility. In vitro and in situ methods for estimating digestibility with reference to protein degradability. Measurement of energy metabolism. Feeding systems for dairy cows. Feeding systems for beef cattle. Feeding systems for sheep. Feding systems for pigs. Feeding systems for poultry. Feeding systems for horse. Feeding systems for pigs. Feeding systems for poultry. Feeding systems for horse. Prediction of response to nutrients by ruminants through mathematical modelling and improved feed characterizaion. Analyses of modelling whole-rumen function. Modelling the lactating dairy cow. Modelling growth and wool production in ruminats.Modelling growth and lactation in pigs. Modelling the utilization of dietary energy and amino acids by poultry. Modelling growth in fish. The nutrition of companion animals.

Handbook of Reflector Antennas and Feed Systems Volume I: Theory and Design of Reflectors

Handbook of Reflector Antennas and Feed Systems Volume I: Theory and Design of Reflectors
Author: Satish K. Sharma
Publisher: Artech House
Total Pages: 323
Release: 2013-07-01
Genre: Technology & Engineering
ISBN: 160807515X

This is the first truly comprehensive and most up-to-date handbook available on modern reflector antennas and feed sources for diversified space and ground applications. There has never been such an all-encompassing reflector handbook in print, and no currently available title offers coverage of such recent research developments. The Handbook consists of three volumes. Volume I provides a unique combination of theoretical underpinnings with design considerations and techniques. The need for knowledge in reflector antennas has grown steadily over the last two decades due to increased use in space and ground applications, as well as their high gain and wide bandwidth capabilities at relatively low cost. This volume brings you to the leading edge of developments in the field related to numerical techniques, classical reflector geometries, adaptive reflector antennas, shaped reflectors, bifocal and bicollimated dual reflectors, advanced reflectors, and reflect arrays. A must-have reference for both practicing engineers as well as academic researchers.