The Great American Birthday Cake Book

The Great American Birthday Cake Book
Author: Dean Brettschneider
Publisher: Simon and Schuster
Total Pages: 110
Release: 2017-05-30
Genre: Cooking
ISBN: 1681882396

The great Amercan birthday cake book features 80 memory-making cakes with a stunning range of creations to suit any occasion.From bears, boats and ballerinas to pigs, pirates and princesses - and even the latest in emojis.

The Book of Chocolate

The Book of Chocolate
Author: Harvey P. Newquist
Publisher: Penguin
Total Pages: 162
Release: 2017
Genre: Juvenile Nonfiction
ISBN: 0670015741

"From its origin as the sacred, bitter drink of South American rulers to the familiar candy bars sold by today's multimillion dollar businesses, people everywhere have fallen in love with chocolate, the world's favorite flavor...Join science author HP Newquist as he explores chocolate's fascinating history."--

The Great Book of Chocolate

The Great Book of Chocolate
Author: David Lebovitz
Publisher: Ten Speed Press
Total Pages: 178
Release: 2004-04-15
Genre: Cooking
ISBN: 1580084958

A compact connoisseur's guide, with recipes, to today's cutting-edge array of chocolates and chocolate makers from former Chez Panisse pastry chef David Lebovitz. In this compact volume, David Lebovitz gives a succinct cacao botany lesson, explains the process of chocolate making, runs through chocolate terminology and types, presents information on health benefits, offers an evaluating and buying primer, profiles the world's top chocolate makers and chocolatiers (with a whole chapter dedicated to Paris alone!), and shares dozens of little-known factoids in sidebars throughout the book. The Great Book of Chocolate includes more than 50 location and food photographs, and features more than 30 of Lebovitz's favorite chocolate recipes‚ from Black-Bottom Cupcakes to Homemade Rocky Road Candy, Orange and Rum Chocolate Mousse Cake to Double Chocolate Chip Espresso Cookies. His extensive resource section (with websites for international ordering) can bring the world's best chocolate to every door. A self-avowed chocoholic, Lebovitz nibbles chocolate every day‚ and with The Great Book of Chocolate in hand, he figures the rest of us will too.

Candyfreak

Candyfreak
Author: Steve Almond
Publisher: Algonquin Books
Total Pages: 279
Release: 2004-01-01
Genre: Technology & Engineering
ISBN: 1565124219

A self-proclaimed candy fanatic and lifelong chocoholic traces the history of some of the much-loved candies from his youth, describing the business practices and creative candy-making techniques of some of the small companies.

Classic Candy

Classic Candy
Author: Darlene Lacey
Publisher: Bloomsbury Publishing
Total Pages: 124
Release: 2013-05-10
Genre: History
ISBN: 0747813647

A beautifully illustrated pocket history of American candy in its heyday. Whether classics like Hershey's, Mars and M&Ms or trend-setters like PEZ and Atomic Fireballs, candy has a special place in the hearts and memories of most Americans, who to this day consume more than 600 billion pounds of it each year. In this colorful illustrated guide, Darlene Lacey looks at candy in America from a variety of angles, examining everything from chocolate to fruity sweets and from the simply packaged basics to gaudy product tie-ins. She examines the classic brands of the late twentieth century and what they mean, guiding us on a mouth-watering, sugar-fueled trip down a memory lane filled with signposts like Bazooka, Clark, Necco and Tootsie Roll.

I Can Buy Any Candy Bar

I Can Buy Any Candy Bar
Author: Greg Lancaster
Publisher:
Total Pages:
Release: 2020-09-30
Genre:
ISBN: 9780578758800

When I was a youngster, nothing captured my delight and imagination quite like the anticipation of acquiring and eating a candy bar. I think it's because, not only did I love eating them, but because a pleasure such as that only happened on occasion-it wasn't an everyday occurrence. But wow! I imagined that one day I might be able to buy a candy bar any time I pleased. Could life possibly get any better than that?! But even in my early years of candy-bar delight and gratification, I sensed that the bigger picture of life would be even grander. Someday, I thought, something even better than a candy bar will be the center of life's fulfillment. Even then I sensed that my childhood pleasures would one day transform into more grown-up types of things. I eventually learned, though, that obstacles get in the way of the simple things that bring real joy. Life and how we choose to live it is a serious matter. To take each day lightly and to live it without a central, guiding purpose is not wise. Deep down within our inner being, we want to have great significance and meaning, but we don't know how to attain it. To live a life that really matters-to be someone who makes a real difference in the world-is often beyond our reach unless we are intentional. When we choose to live without vision or mission, we miss out on many "could have been" regrets that plague many of us. Essentially, we often settle for less-far less-than the greatness God created us for.

The Great American Chocolate Chip Cookie Book

The Great American Chocolate Chip Cookie Book
Author: Carolyn Wyman
Publisher: The Countryman Press
Total Pages: 208
Release: 2013-10-07
Genre: Cooking
ISBN: 1581571623

A history, guidebook, and cookbook showcasing the chocolate chip cookie! Wyman tells the true story of the cookie's invention; provides a state-by-state survey of bakeries and restaurants known for their chocolate chip cookie creations; and provides recipes for sour cream, pudding, kosher, vegan, and gluten-free cookies, as well as tips for taking your recipe to the next level.

Chicago's Sweet Candy History

Chicago's Sweet Candy History
Author: Leslie Goddard
Publisher: Arcadia Publishing
Total Pages: 130
Release: 2012
Genre: Business & Economics
ISBN: 0738593826

Baby Ruth, Milk Duds, Juicy Fruit, Cracker Jack, Milky Way, Tootsie Roll, Lemonheads - whatever your favorite candy may be, chances are it came from Chicago. For much of its history, the city churned out an astonishing one third of all candy produced in the United States. Some of the biggest names in the industry were based in Chicago: Curtiss, Brach, Tootsie Roll, Leaf, Wrigley, and Mars. Along with these giants were smaller, family-based companies with devoted followings, such as fundraising specialist World's Finest Chocolate and the Ferrara Pan Candy Company, maker of Red Hots and Jaw Breakers. At its peak, the Chicago candy industry boasted more than 100 companies employing some 25,000 Chicagoans. This fascinating photographic history travels through more than 150 years of the candy tradeand explores its role in the growth and development of the city. Packed with vintage images of stores, factories, and advertisements, this mouth-watering book reveals how Chicago candy makers created strong bonds between people and their favorite treats.

Candyfreak

Candyfreak
Author: Steve Almond
Publisher: Algonquin Books
Total Pages: 279
Release: 2004-05-04
Genre: Humor
ISBN: 1565127137

Perhaps you remember the whipped splendor of the Choco-Lite, or the luscious Caravelle bar, or maybe the sublime and perfectly balanced Hershey's Cookies 'n Mint. The Marathon, an inimitable rope of caramel covered in chocolate. Oompahs. Bit-O-Choc. The Kit Kat Dark. Steve Almond certainly does. In fact, he was so obsessed by the inexplicable disappearance of these bars—where'd they go?—that he embarked on a nationwide journey to uncover the truth about the candy business. There, he found an industry ruled by huge conglomerates, where the little guys, the last remaining link to the glorious boom years of the candy bar in America, struggle to survive. Visiting the candy factories that produce the Twin Bing, the Idaho Spud, the Goo Goo Cluster, the Valomilk, and a dozen other quirky bars, Almond finds that the world of candy is no longer a sweet haven. Today's precious few regional candy makers mount daily battles against corporate greed, paranoia, and that good old American compulsion: crushing the little guy. Part candy porn, part candy polemic, part social history, part confession, Candyfreak explores the role candy plays in our lives as both source of pleasure and escape from pain. By turns ecstatic, comic, and bittersweet, Candyfreak is the story of how Steve Almond grew up on candy—and how, for better and worse, candy has grown up, too.