The Gin Drinkers
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Author | : Tara Richardson |
Publisher | : Pyramid |
Total Pages | : 201 |
Release | : 2021-10-14 |
Genre | : Cooking |
ISBN | : 0753734885 |
The Gin Drinker's Year is a celebration of all things gin and is packed with cocktails, food and gin-fusion recipes. With everything from 150 gin cocktails and gin-infusions, plus 30 delectable gin-spiked food recipes such as Penne alla Gin or Minty G&T Lollies, to heartfelt tributes to Snoop Dogg's 'Gin and Juice', the sozzled wit and wisdom of renowned gin soak Dorothy Parker and the rules of Gin Pong and Ten-Gin Bowling, there's an entry for every day of the year. You'll also discover fascinating snippets of gin-eral knowledge such as the history of vermouth, the Christmas gift that the beefeaters of the Tower of London are given every year, and why you most definitely should be celebrating National Gingerbread Day. So let the festivities be-gin. This is every gin lover's handbook to the best year ever. Highlights include: January - New Year's resolutions, Burns Night, Al Capone and a celeriac gin-fusion. February - Spin the Bottle, National Toast Day, Pancake Day and the Leap Day Cocktail. March - Gin Snap, White Day, St Patrick's Day, Earl Grey and some rather questionable poetry. April - Shakespeare's birthday, National Raisin Day and a Great Gatsby inspired Gin Rickey. May - Dick Bradsell's birthday, a Delft Donkey, a little opera and International Tea Day. June - Strawberry Fields, World Gin Day, Father's Day, a load of cobblers and floral foraging. July - Independence Day, genever, National Pi a Colada Day and garden games. August - Lychees, Dorothy Parker, Ogden Nash, World Oyster Day and Dubonnet. September - Hedgerows, Florida, International Talk Like a Pirate Day and directions to Park Lane October -International Gin & Tonic Day, the Beer Flood, spooky concoctions and Sake. November -Albert Camus, National Espresso Day and the anniversary of Casablanca. December - Humphrey Bogart's birthday, Roald Amundsen, Gin Pong and fizzy bubbles.
Author | : Sagarika Ghose |
Publisher | : HarperCollins |
Total Pages | : 253 |
Release | : 2014-07-31 |
Genre | : Fiction |
ISBN | : 9351367983 |
New Delhi's liquid colonialism is on its way out. The old social order is crumbling. Those born into English-speaking privilege - Uma, the England-returned graduate; Madhavi, the academic, and journalist Dhruv; Shantanu, the civil servant, and his wife Anasuya; Deekay, the middle-class revolutionary; Pamela Sen, the dedicated teacher; Ikram Gilchrist, the famous author - are slowly but surely yielding ground to the subaltern. In the roil and rustle of this change, a mysterious gang of thieves is stealing old and rare books from the houses of the well-heeled. Who are these people? Where are they taking these books? And who is the mysterious Jai Prakash? What is his secret? The Gin Drinkers is a tragicomedy of manners and a true mirror to the class and caste conflicts that define modern India.
Author | : Kingsley Amis |
Publisher | : Bloomsbury Publishing USA |
Total Pages | : 211 |
Release | : 2010-08-09 |
Genre | : Cooking |
ISBN | : 1608193160 |
Here is the beloved, bestselling compendium of Kingsley Amis's wisdom on the cherished subject of drinking. Along with a series of well-tested recipes (including a cocktail called the Lucky Jim) the book includes Amis's musings on The Hangover, The Boozing Man's Diet, The Mean Sod's Guide, and (presumably as a matter of speculation) How Not to Get Drunk-all leavened with fun quizzes on the making and drinking of alcohol all over the world. Mixing practical know-how and hilarious opinionation, this is a delightful cocktail of wry humor and distilled knowledge, served by one of our great gimlet wits.
Author | : Ben McFarland |
Publisher | : White Lion Publishing |
Total Pages | : 0 |
Release | : 2014-09-24 |
Genre | : Alcoholic beverages |
ISBN | : 9781909342620 |
Fun and quirky illustrations highlight celebrated drinks, characters, places in time and the drinks themselves, while McFarland and Sandham bring together the best of their well- informed and hugely entertaining writing in this handsome and covetable volume that is simply an imbiber's delight.
Author | : Richard Barnett |
Publisher | : Open Road + Grove/Atlantic |
Total Pages | : 283 |
Release | : 2012-12-04 |
Genre | : Cooking |
ISBN | : 0802194095 |
“An absorbing popular history of one of history’s most popular drinks.” —Booklist Gin has been a drink of kings infused with crushed pearls and rose petals, and a drink of the poor flavored with turpentine and sulfuric acid. Born in alchemists’ stills and monastery kitchens, its earliest incarnations were juniper flavored medicines used to prevent plague, ease the pains of childbirth, and even to treat a lack of courage. In The Book of Gin, Richard Barnett traces the life of this beguiling spirit, once believed to cause a “new kind of drunkenness.” In the eighteenth century, gin-crazed debauchery (and class conflict) inspired Hogarth’s satirical masterpieces “Beer Street” and “Gin Lane.” In the nineteenth century, gin was drunk by Napoleonic War naval heroes, at lavish gin palaces, and by homesick colonials, who mixed it with their bitter anti-malarial tonics. In the early twentieth century, the illicit cocktail culture of Prohibition made gin—often dangerous bathtub gin—fashionable again. And today, with the growth of small-batch distilling, gin has once-again made a comeback. Wide-ranging, impeccably researched, and packed with illuminating stories, The Book of Gin is lively and fascinating, an indispensable history of a complex and notorious drink. “The Book of Gin is full of history that will make you grin . . . An enchanting read.” —Cooking by the Book
Author | : Patrick Dillon |
Publisher | : Justin, Charles & Co. |
Total Pages | : 381 |
Release | : 2004 |
Genre | : Business & Economics |
ISBN | : 1932112251 |
A harrowing chronicle of England's early-eighteenth century 'gin craze.--The Atlantic Monthly
Author | : Dylan March |
Publisher | : Castle Point Books |
Total Pages | : 162 |
Release | : 2017-03-07 |
Genre | : Cooking |
ISBN | : 1250159326 |
From the outrageously potent to the ganja-infused, the recipes in this book are an adventure in of themselves. Leave your go-to gin and tonic behind and shake up your next gathering with cocktails that pack an extra punch. Craft an elegant and powerful drink using high-proof liquors, and explore the intoxicating flavor of absinthe. Whip up one of our delicious marijuana-infused concoctions for the perfect cross-fade, or pick up the drama with some flaming shots or vaporized liquor. Regardless of your tastes, The Book of Dangerous Cocktails will have you drinking on the edge.
Author | : Caroline Knapp |
Publisher | : Dial Press |
Total Pages | : 305 |
Release | : 1999-08-02 |
Genre | : Biography & Autobiography |
ISBN | : 044033408X |
Fifteen million Americans a year are plagued with alcoholism. Five million of them are women. Many of them, like Caroline Knapp, started in their early teens and began to use alcohol as "liquid armor," a way to protect themselves against the difficult realities of life. In this extraordinarily candid and revealing memoir, Knapp offers important insights not only about alcoholism, but about life itself and how we learn to cope with it. It was love at first sight. The beads of moisture on a chilled bottle. The way the glasses clinked and the conversation flowed. Then it became obsession. The way she hid her bottles behind her lover's refrigerator. The way she slipped from the dinner table to the bathroom, from work to the bar. And then, like so many love stories, it fell apart. Drinking is Caroline Kapp's harrowing chronicle of her twenty-year love affair with alcohol. Caroline had her first drink at fourteen. She drank through her yeras at an Ivy League college, and through an award-winning career as an editor and columnist. Publicly she was a dutiful daughter, a sophisticated professional. Privately she was drinking herself into oblivion. This startlingly honest memoir lays bare the secrecy, family myths, and destructive relationships that go hand in hand with drinking. And it is, above all, a love story for our times—full of passion and heartbreak, betrayal and desire—a triumph over the pain and deception that mark an alcoholic life. Praise for Drinking “Quietly moving . . . Caroline Knapp dazzles us with her heady description of alcohol's allure and its devastating hold.”—Los Angeles Times Book Review “Filled with hard-won wisdom . . . [a] perceptive and revealing book.”—San Francisco Chronicle “Eloquent . . . a remarkable exercise in self-discovery.”—The New York Times “Drinking not only describes triumph; it is one.”—Newsweek
Author | : Sagarika Ghose |
Publisher | : Harper Collins |
Total Pages | : 290 |
Release | : 2009-03-17 |
Genre | : Fiction |
ISBN | : 0061739391 |
The distraught daughter of an artist who committed suicide, Mia first meets Karna in London. Mesmerized by the charismatic young guru, she resolves to follow him to India, even if she must marry Vik, a suave corporate businessman, to do so. Once in India, Mia is drawn to Vik's mother, Indi, an accomplished, inordinately attractive woman who rages unceasingly against her blindness, her beauty, and her clinging son. Troubled by Indi's anguish, and by her own strange journey into duplicitous love, Mia realizes she must travel even further—to the Kumb Mela religious pilgrimage—for a different perspective on her clouded and confused life. Brilliant, bold, heartfelt, and transcendent, Blind Faith is a provocative reexamination of the human condition, of reason that binds, hate that liberates, and love that strangles.
Author | : Joel Harrison |
Publisher | : Mitchell Beazley |
Total Pages | : 535 |
Release | : 2019-09-05 |
Genre | : Cooking |
ISBN | : 1784726729 |
'Excellent' - Susy Atkins, the Telegraph For everyone and anyone who wants to understand more about gin, this is the definitive guide - covering the best gins the world has to offer, history and production methods, and the countries that have helped make gin a global success story. Never has there been a more striking revolution in the world of distilled spirits than the current renaissance of gin. With small craft distilleries popping up all over the world, from Texas to Tasmania, more varieties and techniques being used than ever before, and a tapestry of tastes from light and citrusy to big bold savoury notes, gin's appeal is extraordinarily wide and varied. From gin made in small batches from local botanicals, through to large facilities which make some of the world's most recognized gin brands, World Atlas of Gin looks at everything from the botanical to the bottle: how and where botanicals are grown and harvested and their role within the flavour of gin; producers and the stories behind their brands; exactly where, and how, gins are made; and, country by country, the best examples to try. Global cocktails are covered too, including the history and country of origin of some of the best-known mixed gin drinks.