Food Retailing and Sustainable Development

Food Retailing and Sustainable Development
Author: Laure Lavorata
Publisher: Emerald Group Publishing
Total Pages: 202
Release: 2018-10-24
Genre: Business & Economics
ISBN: 1787145549

This book is the result of research on major European food retailers and aims to describe and analyze these efforts in order to draw lessons, identify problems and opportunities and share knowledge. The book can help marketers and researchers to better understand retailers’ practices in different countries and their impact on consumers.

Case Studies in Food Retailing and Distribution

Case Studies in Food Retailing and Distribution
Author: John Byrom
Publisher: Woodhead Publishing
Total Pages: 322
Release: 2018-11-05
Genre: Technology & Engineering
ISBN: 0081020384

Case Studies in Food Retailing and Distribution aims to close the gap between academic researchers and industry professionals through the presentation of ‘real world’ scenarios and the application of field-based research. The book provides contemporary explorations of food retailing and consumption from various contexts around the globe. Using a case study lens, successful examples of practice are provided and areas for further theoretical investigation are offered. Coverage includes: the impact of retail concentration and the ongoing relevance of independent retailing how social forces impact upon food retailing and consumption trends in organic food retailing and distribution discussion of how wellbeing and sustainability have impacted the sector perspectives on the future of food retailing and distribution This book is a volume in the Consumer Science and Strategic Marketing series. Addresses business problems in in food retail and distribution Includes pricing and supply chain management Discusses food retailing in urban and rural settings Covers both global distribution and entry in developing nations Features real-world case studies that demonstrate what does and does not

Economics of Food Retailing

Economics of Food Retailing
Author: Daniel I. Padberg
Publisher:
Total Pages: 332
Release: 1968
Genre: Agricultural industries
ISBN:

Organization of the food retailing industry; Competitive behaviour of food retailers; Performance of the food retailing industry.

E-grocery. The last major growth potential in German food retailing?

E-grocery. The last major growth potential in German food retailing?
Author: Christian Seitz
Publisher: GRIN Verlag
Total Pages: 22
Release: 2014-06-13
Genre: Business & Economics
ISBN: 3656672156

Scientific Essay from the year 2014 in the subject Business economics - Trade and Distribution, , language: English, abstract: In the German food retail business, the new online channel has not yet come to light, in contrast to other European markets. At first glance, it seems that neither the retailers nor the consumers appear to show a significant interest in e-grocery. The reason for German retailers to neglect possibilities to sell groceries online, however, is based on the premise that German consumers would lack the acceptance and interest to do so. Herein, the paper’s objective is to analyze the sales potential for grocery e-commerce in the German food retailing.

Food Retailing

Food Retailing
Author: Ronald W. Cotterill
Publisher:
Total Pages: 68
Release: 1991
Genre: Consolidation and merger of companies
ISBN: