The Finnish Game And Fisheries Research Institute Fisheries Division Aquaculture Division
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Author | : CEC, DG for Fisheries |
Publisher | : Springer Science & Business Media |
Total Pages | : 623 |
Release | : 2012-12-06 |
Genre | : Science |
ISBN | : 9401109400 |
The future of the Common Fisheries Policy depends on progress in the relevant areas of research. This applies to the whole range of management decisions, where precise, reliable and complete data are essential to inform those who must decide on the pursuit of existing activities, especially in the area of maritime fisheries, and the development of promising new activities such as aquaculture. Every day the Director-General of DG XIV requires more and more information to prepare decisions which will affect the future of all those in the Community who are dependent on fishing and aquaculture. There is thus a high level of direct demand from DG XIV. Over and above this immediate and specific requirement for short- and medium-term applications, research affects the competitivity of the Community. This is one area which favours the collaboration across frontiers of all those who seek to advance knowledge. But although DG XIV is uniquely placed to appreciate the importance of research into fisheries and aquaculture, there is no question of succumbing to the temptation to directly control the scope of research or its conduct. The notion of subsidiarity can best be understood by examining the existing structures in the Member States. The Commission must act first and foremost as a catalyst, by promoting the circulation of information and the coordination of research programmes.
Author | : |
Publisher | : |
Total Pages | : 816 |
Release | : 1988 |
Genre | : Fisheries |
ISBN | : |
Author | : European Inland Fisheries Advisory Commission |
Publisher | : Food & Agriculture Org. |
Total Pages | : 78 |
Release | : 1992 |
Genre | : Technology & Engineering |
ISBN | : 9789251033104 |
Author | : European Inland Fisheries Advisory Commission |
Publisher | : Food & Agriculture Org. |
Total Pages | : 104 |
Release | : 1991 |
Genre | : Fish culture |
ISBN | : 9789251030493 |
The session reviewed EIFAC activities since 1988 in the fields of fishery biology and management, fish culture and diseases and water pollution control. EIFAC decided its future programme of work, and in particular the activities which should be carried out until the session scheduled to take place in Switzerland in 1992.
Author | : A. G. Coche |
Publisher | : Food & Agriculture Org. |
Total Pages | : 52 |
Release | : 1981 |
Genre | : Technology & Engineering |
ISBN | : 9789251010594 |
The European Inland Fisheries Advisory Commission organized on 29-30 May 1980 a symposium on new developments in the utilization of heated effluents and of recirculation systems for intensive aquaculture, in Stavanger, Norway. There were six consecutive technical sessions during which the various topics were introduced and discussed. These topics referred to water quality, engineering/technology of equipment facilities, biology of cultured organisms, management/economics of rearing systems and socio-economics. A series of recommendations were made, six of them being later endorsed by the Commission at its Eleventh Session. These include (i) the establishment of a working party to analyze the problems related to fish farms effluents (ii) the activation of a correspondence group to propose terminology, format and units of measurement related to flow-through systems and to recirculation systems (iii) the preparation of a code of practice on the introduction of non-indigenous species.
Author | : Johán H. Williams |
Publisher | : |
Total Pages | : 244 |
Release | : 1991 |
Genre | : |
ISBN | : 9789179964184 |
Author | : Nathalie R. Le François |
Publisher | : CABI |
Total Pages | : 703 |
Release | : 2010 |
Genre | : Science |
ISBN | : 1845934946 |
There is considerable global interest in the culture of finfish species both for cold and warm water aquaculture development and growth. Essential information on the biology, domestication and aquacultural characteristics of a wide selection of novel and established species is provided in the form of technical sheets, species descriptions and information on current rearing practices, making this a must-have reference in the field of aquacultural science. The book also offers a basic framework in order to support investment strategies for research and development efforts aimed at the emergence of a profitable finfish aquaculture industry and presents a rationale for species diversification, different approaches to species selection and basic economic and market considerations governing the launch of strategic development and commercialization efforts.
Author | : Mary Katherine Politz |
Publisher | : |
Total Pages | : 182 |
Release | : 1990 |
Genre | : Aquaculture |
ISBN | : |
Author | : V. Ilmavirta |
Publisher | : Springer Science & Business Media |
Total Pages | : 480 |
Release | : 2012-12-06 |
Genre | : Science |
ISBN | : 940112745X |
Limnology is increasingly concerned with water supply and the relation of man to aquatic environments. Without the continued availability of pure water, all progress in technology and other fields of human life will be to no avail. The global problems concerning clear water are already extremely pressing. More limnology knowledge is needed to solve these problems. The responsibility of man to save water and to take more intensive care of the environment is raised in many of the papers, in this book. This emphasizes the necessary and unquestionable relevance of limnology to human society. Too often the abuse of water usage reflects the neglect of scientific results. Limnologists have a responsibility to ensure that administrators understand what is going on. The coverage of the book is wide, including papers on microbiology to engineering sciences. The biology of waters is handled at both species and ecosystem levels. The geographical distribution of topics ranges from the tropics to northern temperate areas. In fact, limnology is increasingly becoming a science which is, rightly, relevant to everyday life, not just an academic subject.
Author | : Dominic Houlihan |
Publisher | : John Wiley & Sons |
Total Pages | : 448 |
Release | : 2008-04-15 |
Genre | : Technology & Engineering |
ISBN | : 0470999500 |
The intake of food by fishes is an area of study that is of great importance to the applied sciences of fisheries and aquaculture for a number of reasons. For example a thorough knowledge of factors influencing the ingestion of feed can lead to successful manipulation of the rearing environment of cultured fishes, thereby ensuring improved growth performance and feed utilisation, and decreasing the amount of waste (and consequent pollution) per unit of fish produced. This important book, which has arisen out of a European Union COST programme, illustrates how insights into the biological and environmental factors that underlie the feeding responses of fish may be used to address practical issues of feed management. Food Intake in Fish contains carefully edited contributions from internationally recognised scientists, providing a book that is an invaluable tool and reference to all those involved in aquaculture, especially those working in the aquaculture feed industry and scientific personnel in commercial and research aquaculture facilities. This book should also find a place on the shelves of fish biologists and physiologists and as a reference in libraries of universities, research establishments and aquaculture equipment companies.