Early History of Soybeans and Soyfoods Worldwide (1024 BCE to 1899):

Early History of Soybeans and Soyfoods Worldwide (1024 BCE to 1899):
Author: William Shurtleff
Publisher: Soyinfo Center
Total Pages: 1283
Release: 2014-11-04
Genre: Soybean
ISBN: 1928914691

The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive index. 351 color photos or illustrations, Free of charge in digital format on Google Books,

Agriculture and Rural Connections in the Pacific

Agriculture and Rural Connections in the Pacific
Author: Lei Guang
Publisher: Routledge
Total Pages: 418
Release: 2017-05-15
Genre: History
ISBN: 135196013X

Agriculture and Rural Connections in the Pacific brings together key studies from across several disciplines to examine the history of trans-Pacific rural and agricultural connections and to show an agriculturally-oriented Pacific World in the making since the 1500s. Historical globalization is commonly understood as a process that is propelled by industry or commerce, yet the seeds of global integration - literally as well as metaphorically - were sown much earlier, when crops and plants dispersed, agricultural systems proliferated, and rural people migrated across oceans. One goal of this volume is to demonstrate that the historical processes of globalization contained an agrarian dimension in which sub-national and national spaces were shaped in part through the influence of forces that originated in distant lands. Social and economic trends emanating from outside local territories had large impacts on demographic change, choices of agrarian systems, and the cropping patterns in many domestic settings. A second goal is to encourage readers to abandon the traditional Euro-centric view of events that shaped the Pacific region. The modern history of the Pacific World was undoubtedly shaped by Western imperialism, colonialism, and European trade and migration, but the present volume seeks to balance the interpretation of those forces with an emphasis on the increasing intensity of trans-Pacific interactions through rural labor migration and agricultural production.

History of U.S. Federal and State Governments' Work with Soybeans (1862-2017)

History of U.S. Federal and State Governments' Work with Soybeans (1862-2017)
Author: William Shurtleff; Akiko Aoyagi
Publisher: Soyinfo Center
Total Pages: 3583
Release: 2017-04-24
Genre:
ISBN: 1928914918

The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographical index. 362 photographs and illustrations. Free of charge in digital PDF format on Google Books

Agricultural History

Agricultural History
Author: University of California, Davis. Agricultural History Center
Publisher:
Total Pages: 112
Release: 1977
Genre: Agricultural history
ISBN:

History of Soybeans and Soyfoods in Indiana (1856-2021)

History of Soybeans and Soyfoods in Indiana (1856-2021)
Author: William Shurtleff; Akiko Aoyagi
Publisher: Soyinfo Center
Total Pages: 1399
Release: 2021-10-06
Genre: Reference
ISBN: 1948436531

The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 268 photographs and illustrations - mostly color. Free of charge in digital PDF format.

Japanese And American Agriculture

Japanese And American Agriculture
Author: Luther Tweeten
Publisher: Routledge
Total Pages: 462
Release: 2019-03-13
Genre: Political Science
ISBN: 0429695756

This project had origins in 1987 in communication between Yutaka Yoshioka, Chairman, Japan International Agricultural Council, and Kenneth Farrell, Vice President for Agriculture and Natural Resources, the University of California-Berkeley. Projects were proposed in "long-term food and consumption trends" and "a comparative analysis of farm structure in the United States and Japan" (letter from Farrell to Yoshioka, April 20, 1987). Proposals and counterproposals were sent back and forth but the project accelerated after Professor Wen Chern of The Ohio State University learned of the project from Professor Naraomi Imamura of the University of Tokyo on a visit to Tokyo in September 1989. Because of pressing administrative responsibilities precluding an active role in the project, Kenneth Farrell recommended to Professor Imamura that the project be carried out with Professor Chern and associates.

Betting on the Farm

Betting on the Farm
Author: Patricia L. Maclachlan
Publisher: Cornell University Press
Total Pages: 256
Release: 2022-03-15
Genre: History
ISBN: 1501762141

Japan Agricultural Cooperatives (JA), a nationwide network of farm cooperatives, is under increasing pressure to expand farmer incomes by adapting coop strategies to changing market incentives. Some coops have adapted more successfully than others. In Betting on the Farm, Patricia L. Maclachlan and Kay Shimizu attribute these differences to three sets of local variables: resource endowments and product-specific market conditions, coop leadership, and the organization of farmer-members behind new coop strategies. Using in-depth case studies and profiles of different types of farmers, Betting on the Farm also explores the evolution of the formal and informal institutional foundations of postwar agriculture; the electoral sources of JA's influence; the interactive effects of economic liberalization and demographic pressures (an aging farm population and acute shortage of farm successors) on the propensity for change within the farm sector; and the diversification of Japan's traditional farm households and the implications for farmer ties with JA.

History of Soybeans and Soyfoods in North Carolina (1856-2017)

History of Soybeans and Soyfoods in North Carolina (1856-2017)
Author: William Shurtleff; Akiko Aoyagi
Publisher: Soyinfo Center
Total Pages: 821
Release: 2017-06
Genre: Soybean
ISBN: 1928914934

The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographical index. 157 photographs and illustrations. Free of charge in digital PDF format on Google Books.