The Cv Book 2nd Edn 2nd Edition
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Author | : James Innes |
Publisher | : Pearson UK |
Total Pages | : 254 |
Release | : 2012-12-14 |
Genre | : Education |
ISBN | : 0273776614 |
The best and most up-to-date guidance available on writing and presenting the perfect CV is back in a new edition. This is the most definitive and well-researched guide to planning, writing and presenting compelling CVs to maximise your chances of getting an interview. The guidance in this book has been tried, tested and honed to perfection. The unique content includes a chapter on avoiding the most common CV mistakes, which only a few of the very best CVs actually manage to do. Written by the CEO of the UK’s leading CV consultancy service, James Innes, the book is supported by exclusive online tools and bonus content including sample CV templates to help you target your CV to the specific industry you’re applying to.
Author | : James Innes |
Publisher | : |
Total Pages | : 304 |
Release | : 2012 |
Genre | : Career development |
ISBN | : |
The best and most up-to-date guidance available on writing and presenting the perfect CV is back in a new edition. This is the most definitive and well-researched guide to planning, writing and presenting compelling CVs to maximise your chances of getting an interview. The guidance in this book has been tried, tested and honed to perfection. The unique content includes a chapter on avoiding the most common CV mistakes, which only a few of the very best CVs actually manage to do. Written by the CEO of the UK's leading CV consultancy service, James Innes, the book is supported by exclusive online tools and bonus content including sample CV templates to help you target your CV to the specific industry you're applying to.
Author | : James Innes |
Publisher | : |
Total Pages | : 290 |
Release | : 2012 |
Genre | : |
ISBN | : 9780273776598 |
Author | : G. K. Pal |
Publisher | : Orient Blackswan |
Total Pages | : 474 |
Release | : 2006-02 |
Genre | : Human physiology |
ISBN | : 9788125029045 |
The Second Edition Of The Book Provides Even More Application Orientation. All The Chapters Have Been Thoroughly Revised. The Information Has Been Brought Up-To-Date By Incorporating The Latest Concepts And Developments In The Subject. Some Of The Chapters That Were Not Strictly Essential For Routine Practicals Have Been Omitted. The Hematology Section Has Been Thoroughly Updated. The Section On Mammalian Physiology Has Been Further Trimmed As Per The Recommendations Of The Mci. A New Chapter 'Clinical Examination Of The Gi System' Has Been Incorporated.
Author | : Tim Bright |
Publisher | : Pearson UK |
Total Pages | : 319 |
Release | : 2015-02-02 |
Genre | : Juvenile Nonfiction |
ISBN | : 129201539X |
How do you get your CV to the top of the pile? When you apply for a job, your CV is compared to hundreds of others. You've only got the time it takes the employer to scan the pages to show how brilliant you are. How do you impress them when you don't know what employers are actually looking for? Now fully updated and revised to give you the most up-to-date and effective guidance, Brilliant CV tells you what a prospective employer is looking for and how to write it - now. Learn how to write CVs that make the shortlist; understand what employers love and loathe; revamp your existing CV with minimum effort; learn how to make the most of online applications and social media. Find out what works in the real world and learn how to put it into practice through examples, exercises, samples and templates. With brilliant new chapters on how to tackle online applications and using social media to land that perfect job, you'll be well prepared and ready to really shine and stand out from the rest.
Author | : Wiley |
Publisher | : John Wiley & Sons |
Total Pages | : 1786 |
Release | : 2007-12-14 |
Genre | : Technology & Engineering |
ISBN | : 047017448X |
This two-volume set features selected articles from the Fifth Edition of Wiley's prestigious Kirk-Othmer Encyclopedia of Chemical Technology. This compact reference features the same breadth and quality of coverage found in the original, but with a focus on topics of particular interest to food technologists, chemists, chemical and process engineers, consultants, and researchers and educators in food and agricultural businesses, alcohol and beverage industries, and related fields.
Author | : Rick H. Hoyle |
Publisher | : Guilford Publications |
Total Pages | : 801 |
Release | : 2023-02-17 |
Genre | : Business & Economics |
ISBN | : 1462544649 |
"This accessible volume presents both the mechanics of structural equation modeling (SEM) and specific SEM strategies and applications. The editor, along with an international group of contributors, and editorial advisory board are leading methodologists who have organized the book to move from simpler material to more statistically complex modeling approaches. Sections cover the foundations of SEM; statistical underpinnings, from assumptions to model modifications; steps in implementation, from data preparation through writing the SEM report; and basic and advanced applications, including new and emerging topics in SEM. Each chapter provides conceptually oriented descriptions, fully explicated analyses, and engaging examples that reveal modeling possibilities for use with readers' data. Many of the chapters also include access to data and syntax files at the companion website, allowing readers to try their hands at reproducing the authors' results"--
Author | : William Germano |
Publisher | : University of Chicago Press |
Total Pages | : 178 |
Release | : 2014-02-27 |
Genre | : Language Arts & Disciplines |
ISBN | : 022606218X |
How to transform a thesis into a publishable work that can engage audiences beyond the academic committee. When a dissertation crosses my desk, I usually want to grab it by its metaphorical lapels and give it a good shake. “You know something!” I would say if it could hear me. “Now tell it to us in language we can understand!” Since its publication in 2005, From Dissertation to Book has helped thousands of young academic authors get their books beyond the thesis committee and into the hands of interested publishers and general readers. Now revised and updated to reflect the evolution of scholarly publishing, this edition includes a new chapter arguing that the future of academic writing is in the hands of young scholars who must create work that meets the broader expectations of readers rather than the narrow requirements of academic committees. At the heart of From Dissertation to Book is the idea that revising the dissertation is fundamentally a process of shifting its focus from the concerns of a narrow audience—a committee or advisors—to those of a broader scholarly audience that wants writing to be both informative and engaging. William Germano offers clear guidance on how to do this, with advice on such topics as rethinking the table of contents, taming runaway footnotes, shaping chapter length, and confronting the limitations of jargon, alongside helpful timetables for light or heavy revision. Germano draws on his years of experience in both academia and publishing to show writers how to turn a dissertation into a book that an audience will actually enjoy, whether reading on a page or a screen. He also acknowledges that not all dissertations can or even should become books and explores other, often overlooked, options, such as turning them into journal articles or chapters in an edited work. With clear directions, engaging examples, and an eye for the idiosyncrasies of academic writing, he reveals to recent PhDs the secrets of careful and thoughtful revision—a skill that will be truly invaluable as they add “author” to their curriculum vitae.
Author | : Marion Eugene Ensminger |
Publisher | : CRC Press |
Total Pages | : 1218 |
Release | : 1993-11-09 |
Genre | : Technology & Engineering |
ISBN | : 084938981X |
Foods and Nutrition Encyclopedia, 2nd Edition is the updated, expanded version of what has been described as a "monumental, classic work." This new edition contains more than 2,400 pages; 1,692 illustrations, 96 of which are full-color photographs; 2,800 entries (topics); and 462 tables, including a table of 2,500 food compositions. A comprehensive index enables you to find information quickly and easily.
Author | : |
Publisher | : Springer Science & Business Media |
Total Pages | : 178 |
Release | : 2012-12-06 |
Genre | : Science |
ISBN | : 3642694039 |
Thermal analysis methods have been introduced into forensic sciences only in recent times. Though thermoanalytical instruments have been available commercially for some decades it was not until the beginning of the seventies that forensic scientists became interested in them. At that time some state forensic science laboratories in the Federal Republic of Germany made use of differential thermal analysis for forensic soil investigations. The forensic science section of the city police of ZUrich, Switzerland, applied an instrument (differential thermal analysis and thermogravimetry) for various purposes. Investigations of fibers by means of differential scanning calorimetry were reported by the Centre of Forensic Sciences at Toronto, Canada, and on the characterization of candle-waxes by differential thermal analysis by the Metropolitan Police Forensic Science Laboratory, London, England. Later on some other insti tutions like the Bundeskriminalamt at Wiesbaden, Germany, or the Home Office Central Research Establishment at Aldermaston, England, purchased instruments for one or more of the following thermal analysis methods: differential thermal analysis or differential scanning calorimetry, thermogravimetry, and thermomechanical analysis. . But even now thermoanalytical instruments are not widespread in forensic science institutes and knowledge of their forensic potential seems to be limited. In the following chapters we will give a survey of the most important thermal analysis methods mentioned above, and on current forensic applications and/or fields of actual research efforts.