The Cook's Guide, and Housekeeper's & Butler's Assistant: a Practical Treatise on English and Foreign Cookery in All Its Branches ...
| Author | : Charles Elmé Francatelli |
| Publisher | : |
| Total Pages | : 588 |
| Release | : 1867 |
| Genre | : Cooking, English |
| ISBN | : |
The Cooks Guide And Housekeepers Butlers Assistant A Practical Treatise On English And Foreign Cookery In All Its Branches
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The Cook's Guide and Housekeeper's & Butler's Assistant
| Author | : Charles Elmé Francatelli |
| Publisher | : |
| Total Pages | : 570 |
| Release | : 1862 |
| Genre | : Cooking, English |
| ISBN | : |
The Cook's Guide, and Housekeepers and Butler's Assistant: a Practical Treatise on English and Foreign Cookery in All Branches ...
| Author | : Charles Elmé Francatelli |
| Publisher | : |
| Total Pages | : 580 |
| Release | : 1863 |
| Genre | : Cooking, English |
| ISBN | : |
Encyclopedia of Kitchen History
| Author | : Mary Ellen Snodgrass |
| Publisher | : Routledge |
| Total Pages | : 1146 |
| Release | : 2004-12-29 |
| Genre | : Cooking |
| ISBN | : 1135455724 |
First published in 2005. Routledge is an imprint of Taylor & Francis, an informa company.
