The Chance Creek Cheerleader Cookbook
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| Author | : Cora Seton |
| Publisher | : One Acre Press |
| Total Pages | : 137 |
| Release | : 2020-06-20 |
| Genre | : Cooking |
| ISBN | : 1988896363 |
With over one-and-a-half million books sold, NYT and USA Today bestselling author Cora Seton has created a world readers love in Chance Creek, Montana. She has thirty-seven novels and novellas currently set in her fictional town, with many more in the works. Cora has a thriving community of readers in her Facebook group, the Chance Creek Cheerleaders. The recipes in this book came from Cheerleaders all over the world. This cookbook is a labor of love and sold at cost as a way of celebrating togetherness and friendship.
| Author | : Deb Perelman |
| Publisher | : Knopf |
| Total Pages | : 626 |
| Release | : 2017-10-24 |
| Genre | : Cooking |
| ISBN | : 1101874821 |
NEW YORK TIMES BEST SELLER • From the best-selling author of The Smitten Kitchen Cookbook—this everyday cookbook is “filled with fun and easy ... recipes that will have you actually looking forward to hitting the kitchen at the end of a long work day” (Bustle). A happy discovery in the kitchen has the ability to completely change the course of your day. Whether we’re cooking for ourselves, for a date night in, for a Sunday supper with friends, or for family on a busy weeknight, we all want recipes that are unfussy to make with triumphant results. Deb Perelman, award-winning blogger, thinks that cooking should be an escape from drudgery. Smitten Kitchen Every Day: Triumphant and Unfussy New Favorites presents more than one hundred impossible-to-resist recipes—almost all of them brand-new, plus a few favorites from her website—that will make you want to stop what you’re doing right now and cook. These are real recipes for real people—people with busy lives who don’t want to sacrifice flavor or quality to eat meals they’re really excited about. You’ll want to put these recipes in your Forever Files: Sticky Toffee Waffles (sticky toffee pudding you can eat for breakfast), Everything Drop Biscuits with Cream Cheese, and Magical Two-Ingredient Oat Brittle (a happy accident). There’s a (hopelessly, unapologetically inauthentic) Kale Caesar with Broken Eggs and Crushed Croutons, a Mango Apple Ceviche with Sunflower Seeds, and a Grandma-Style Chicken Noodle Soup that fixes everything. You can make Leek, Feta, and Greens Spiral Pie, crunchy Brussels and Three Cheese Pasta Bake that tastes better with brussels sprouts than without, Beefsteak Skirt Steak Salad, and Bacony Baked Pintos with the Works (as in, giant bowls of beans that you can dip into like nachos). And, of course, no meal is complete without cake (and cookies and pies and puddings): Chocolate Peanut Butter Icebox Cake (the icebox cake to end all icebox cakes), Pretzel Linzers with Salted Caramel, Strawberry Cloud Cookies, Bake Sale Winning-est Gooey Oat Bars, as well as the ultimate Party Cake Builder—four one-bowl cakes for all occasions with mix-and-match frostings (bonus: less time spent doing dishes means everybody wins). Written with Deb’s trademark humor and gorgeously illustrated with her own photographs, Smitten Kitchen Every Day is filled with what are sure to be your new favorite things to cook. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!
| Author | : Jill Gregory |
| Publisher | : Penguin |
| Total Pages | : 224 |
| Release | : 2011-10-04 |
| Genre | : Fiction |
| ISBN | : 1101544791 |
After her marriage falls apart, Sophie McPhee returns to her hometown of Lonesome Way, Montana, planning to steer clear of men and focus on her new bakery, A Bun in the Oven. Who she doesn't expect to see is Rafe Tanner, her first crush who now runs his family's ranch-and who spent most of their childhood ignoring her. But is Rafe a changed man? While Rafe is stunned to discover that Sophie's grown into an irresistibly beautiful woman, he's been hurt too. They both have their guards up, but melt in each other's company. Can they admit that home is truly where the heart is?
| Author | : |
| Publisher | : |
| Total Pages | : 28 |
| Release | : 1916 |
| Genre | : |
| ISBN | : |
| Author | : William Carew Hazlitt |
| Publisher | : Good Press |
| Total Pages | : 145 |
| Release | : 2019-11-20 |
| Genre | : Cooking |
| ISBN | : |
Old Cookery Books and Ancient Cuisine uses William Carew Hazlitt's point of view to give a historical overview of old cookbooks and cuisine. Contents: "The Early Englishman and His Food Royal Feasts and Savage Pomp Cookery Books, part 1 Cookery Books, part 2, Select Extracts from an Early Receipt-Book Cookery Books, part 3 Cookery Books, part 4 Diet of the Yeoman and the Poor Meats and Drinks The Kitchen Meals Etiquette of the Table."
| Author | : Christine Wong |
| Publisher | : Chronicle Books |
| Total Pages | : 292 |
| Release | : 2024-09-10 |
| Genre | : Cooking |
| ISBN | : 1797222775 |
A visual and sumptuous ode to Hong Kong that reimagines 88 classic and iconic dishes as colorful and beautiful plant-based meals. A common Chinese greeting is 食咗飯未呀? “Have you eaten (rice) yet?” which is how Christine Wong’s paternal grandmother would welcome her home during her childhood in Hong Kong. Food was the language of love, with birthdays and special events always celebrated with family meals, from nine-course banquet-style restaurant feasts to simple home-cooked dinners. After leaving Hong Kong and adopting a vegan lifestyle for health and sustainability reasons, Christine yearned to recreate the flavors and textures of her family’s food at home without animal by-products. The Vibrant Hong Kong Table celebrates many of Hong Kong’s most iconic dishes with a vegan twist. Organized by a day of eating through the city and paying homage to its culinary heritage, these fresh, bright, vegetable-based recipes include: Breakfast and Dim Sum 點心: Sampan Congee, Lotus Leaf Rice, “Egg” Tarts Cha Chaan Teng 茶餐廳 and Lunchbox Favorites: Baked Tempeh Chop Rice, Black-Pink Pepper Cabbage Steak, Jackfruit Brisket Noodles Family-Style Dinners, from Festival Foods to Dai Pai Dongs 大牌檔: “Fish Fragrant” Eggplant, Sweet & Sour Cauliflower, Snow Skin Mooncakes Siu Yeh 宵夜 (Late-Night Snacks) and Sweets: Curry “Fishballs,” Three Treasures, Hong Kong Sweet Buns "Hong Kong Highlights," included throughout, showcase cultural customs such as balancing yin and yang and sharing food family-style. And Mama Wong’s tips for using ingredients like lotus root, taro, and salted oranges, offer an immersive experience of Hong Kong’s culinary and societal traditions. With beautiful imagery, intimate storytelling, and easy-to-follow instructions, The Vibrant Hong Kong Table is a treasury of fresh and inspiring vegan meals straight from the heart of this magnificent city to your home. UNIQUE VEGAN COOKBOOK: Born out of hardship, hard work, and diverse cultural influences, Hong Kong’s food culture is an integral part of its history. Author Christine Wong taps into her culinary heritage to offer a window into this incredible city through vibrant memories and colorful, flavorful, plant-based spins on classic dishes like Crystal Dumplings, Salt & Pepper "Squid," Laughing Sesame Cookies, and of course, Hong Kong Milk Tea. GOOD FOR THE PLANET AND YOU: These easy vegan recipes offer a way to move toward a sustainable plant-based diet without sacrificing flavor. Based on time-tested Hong Kong cooking techniques and flavors, these recipes are designed to be easy to follow and sharable, offering nourishing meals for weeknight dinners and work-from-home lunches. A TOUR OF HONG KONG: Filled with beautiful and evocative photography, The Vibrant Hong Kong Table captures all the intoxicating sights, sounds, and smells that Hong Kong is famous for. Perfect for: Chinese cookbook fans looking for East Asian or Hong Kong–specific recipes Home cooks seeking delicious plant-based and vegan recipes People interested in ways to eat more sustainably Travel-inspired gift for birthday, anniversary, holiday, housewarming, and more
| Author | : Rose Arny |
| Publisher | : |
| Total Pages | : 1132 |
| Release | : 1998 |
| Genre | : American literature |
| ISBN | : |
| Author | : Chrysandra Brittany Brunson |
| Publisher | : WestBow Press |
| Total Pages | : 173 |
| Release | : 2021-11-15 |
| Genre | : Religion |
| ISBN | : 166424946X |
What would you do if you knew you could not fail? To All The Dreamers. will reveal your calling and purpose. The true story of Chrysandra Brunson’s life and starting the renowned nonprofit, The Calling, will inspire you! This book will awaken the dream God has put in your heart. You will be empowered to fearlessly live it out. Many of us know what our calling is and need encouragement to go after it. To All The Dreamers, will ensure you make the most of your life, pursue your dreams and leave an everlasting legacy. Jesus and all His Angels are cheering you on and so is Chrysandra! The ministry, The Calling, is here to support you as you read this book and live out your God given destiny. As a lifelong “dream chaser” I couldn’t stand more firmly behind someone like Chrysandra, organizations like The Calling and books like To All the Dreamers. DREAM BIG! — Chad Gunderson, Producer of The Chosen “Continue the great work!” — Tim Tebow Foundation “It encourages me to see that you are hoping to create an “entrepreurial spark” in the world. The recipe for success is aparent, and I hope your organization will continue to promote entrepreneurialism and economic freedom, not only in Haiti, but throughout the scope of your influence worldwide. I wish you Godspeed in your endeavors.” — U.S. Congressman Doug Lamborn “You have my support! Especially in all the endeavors ahead for The Calling!” — Ken Ham, Founder and CEO of Ark Encounter & Creation Museum “I was elated to hear of your great success from all reports it was a wonderful, Christ-honoring time. I am truly grateful for your leadership in this outstanding initiative!” — Bill Armstrong, US Senator To all the Dreamers is one of the most relevant books I’ve read on the subject of God’s calling...I loved it. I finished reading it in less than 24 hours. Thank you Chrysandra for this masterpiece. My prayer is that others will be inspired to follow their God-given dreams with the same kind of fearlessness and determination you have. — Peter Warren YWAM ,Western USA and Canada
| Author | : Lucy Brazier |
| Publisher | : Bloomsbury Publishing |
| Total Pages | : 320 |
| Release | : 2021-10-14 |
| Genre | : Cooking |
| ISBN | : 1526645823 |
'Exactly the kind of person you want to lead you through Christmas... a comprehensive volume' Diana Henry, Sunday Telegraph Christmas at River Cottage encapsulates the very best that the season has to offer, guiding you from the autumn equinox, through advent and Christmas, and merrily into the new year with inspiration, traditions and indispensable recipes for every festive occasion. These are recipes that have been honed over the years and are rooted in the River Cottage foundations of tradition, seasonality and sustainability. As well as the ultimate versions of all the classics, there are a whole host of new ideas for showstopping centrepieces, sparkling cocktails, prep-ahead canapes, edible gifts, livening up leftovers, as well as some of Hugh Fearnley-Whittingstall's festive favourites. And accompanying all of this are tips from Lucy and Hugh on planning ahead, making natural decorations, effortlessly feeding a crowd and orchestrating the great Christmas Dinner so you'll also be able to find the magic along the way.
| Author | : Library of Congress. Copyright Office |
| Publisher | : |
| Total Pages | : 274 |
| Release | : 1971 |
| Genre | : American drama |
| ISBN | : |
