The Cahills of Cincinnati and Related Families

The Cahills of Cincinnati and Related Families
Author: Richardson Dougall
Publisher:
Total Pages: 336
Release: 1990
Genre: Reference
ISBN:

The first three parts of this book attempt to trace the descendants of three separate and apparently unrelated Cahill families which are nevertheless linked through marriages into the Mullane family of Cincinnati. Part I deals with the descendants of the centenarian James Cahill, who came to the New World in 1820 and in the 1830 s settled as a farmer in Delhi Township of Hamilton County, Ohio, just outside Cincinnati. Part II deals with the family of James Joseph Cahill. Part III covers the descendants of Lawrence Blair Cahill Part IV consists of the descendants of Elizabeth (Wallace) Cahill and her second husband, John Davis, of Lee County, Iowa. D3611HB - $25.00

Cincinnati Society Blue Book and Family Directory

Cincinnati Society Blue Book and Family Directory
Author: Peter G Cincinnati Thomson, Publisher
Publisher: Andesite Press
Total Pages: 390
Release: 2015-08-08
Genre:
ISBN: 9781298572851

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Cincinnati Society Blue Book and Family Directory

Cincinnati Society Blue Book and Family Directory
Author: Peter G. Thomson
Publisher: Forgotten Books
Total Pages: 386
Release: 2018-02-10
Genre: Reference
ISBN: 9780656211210

Excerpt from Cincinnati Society Blue Book and Family Directory: Containing the Names of Householders, With Their Residences and Exact Numbers; The Names of Adult Members of Each Family, the Ladies' Reception Day, Etc Allen, Mr. Mrs. Isaac J. Reading Road, Avond'ale. Mr. Mrs. Waiter Spence. Thursday. Allen, Mr 8: Mrs. S. B. Fountain Ave., Glendale, 0. Miss Margaret Nye. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Cincinnati Candy

Cincinnati Candy
Author: Dann Woellert
Publisher: Arcadia Publishing
Total Pages: 192
Release: 2017-11-06
Genre: History
ISBN: 1439663610

For more than a century, Cincinnati's candy industry satisfied our national sweet tooth. Dive into its specialties and past. Stick and drop candies appeared here long before their Civil War popularity. Opera creams, rich fondant-filled chocolate candy brought here by Robert Hiner Putman, provided decadence. Candy corn, which the Goelitz Company introduced to the United States before World War I, remains a ubiquitous treat. Marpro Products created and popularized the marshmallow cone candy. Doscher invented the French Chew and made caramel corn a baseball concession at Redland Field decades before Cracker Jack became synonymous with our national pastime. The city's many Greek and Macedonian immigrants influenced the unique Queen City tradition of finishing a Cincinnati-style "threeway" of spaghetti, chili and cheddar with a chocolate mint. Local food etymologist Dann Woellert tells these stories and more in this delectably sweet history.

Cincinnati Society Blue Book and Family Directory

Cincinnati Society Blue Book and Family Directory
Author: Peter G. Thomson
Publisher:
Total Pages: 381
Release: 2013-10-20
Genre:
ISBN: 9781462254682

Hardcover reprint of the original 1879 edition - beautifully bound in brown cloth covers featuring titles stamped in gold, 8vo - 6x9". No adjustments have been made to the original text, giving readers the full antiquarian experience. For quality purposes, all text and images are printed as black and white. This item is printed on demand. Book Information: Thomson, Peter G., Cincinnati, Publisher. Cincinnati Society Blue Book And Family Directory. Indiana: Repressed Publishing LLC, 2012. Original Publishing: Thomson, Peter G., Cincinnati, Publisher. Cincinnati Society Blue Book And Family Directory, . Cincinnati: P.G. Thomson, 1879.

Encyclopedia of American Family Names

Encyclopedia of American Family Names
Author: H. Amanda Robb
Publisher: HarperCollins Publishers
Total Pages: 728
Release: 1995
Genre: Language Arts & Disciplines
ISBN:

The definitive guide to the 5,000 most common surnames in the United States. With origins, variations, rankings, prominent bearers and published genealogies.

Cincinnati Candy: A Sweet History

Cincinnati Candy: A Sweet History
Author: Dann Woellert
Publisher: Arcadia Publishing
Total Pages: 192
Release: 2017
Genre: Business & Economics
ISBN: 1467137952

For more than a century, Cincinnati's candy industry satisfied our national sweet tooth. Dive into its specialties and past. Stick and drop candies appeared here long before their Civil War popularity. Opera creams, rich fondant-filled chocolate candy brought here by Robert Hiner Putman, provided decadence. Candy corn, which the Goelitz Company introduced to the United States before World War I, remains a ubiquitous treat. Marpro Products created and popularized the marshmallow cone candy. Doscher invented the French Chew and made caramel corn a baseball concession at Redland Field decades before Cracker Jack became synonymous with our national pastime. The city's many Greek and Macedonian immigrants influenced the unique Queen City tradition of finishing a Cincinnati-style threeway of spaghetti, chili and cheddar with a chocolate mint. Local food etymologist Dann Woellert tells these stories and more in this delectably sweet history.