The Brooks And Olmo Register Of Fruit Nut Varieties
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Author | : Reid Merrifield Brooks |
Publisher | : Ashs Press |
Total Pages | : 758 |
Release | : 1997 |
Genre | : Gardening |
ISBN | : |
Each entry includes originating place and person; date of introduction; description; and if applicable, patent number and origin of name.
Author | : James N. Cummins |
Publisher | : |
Total Pages | : 36 |
Release | : 1991 |
Genre | : Fruit |
ISBN | : |
Author | : Reid Merrifield Brooks |
Publisher | : Univ of California Press |
Total Pages | : 224 |
Release | : 1972 |
Genre | : Gardening |
ISBN | : |
Almond; Apple; Apricot; Atemoya; Avocado; Banana; Barbados Cherry; Beach plum; Blackberry; Blueberry; Butternut; Carambola; carissa; Carob; Cherimoya; Cherry; Cherry Plum; Chestnut; Chinese Bush Cherry; Citrange; Citrangedin; Citrangequat Citrumelo; Cranberry; Currant; Date; Elderberry; Fig; Filbert; Gooseberry; Grape; Grapefruit; Guava; Heartnut; Hican; Hickory; Jujube; Lemon; Lime; Limequat; Loquat; Lychee; Macadamia; Mandarin; Mango; Mulberry.
Author | : Reid Merrifield Brooks |
Publisher | : |
Total Pages | : 0 |
Release | : 1952 |
Genre | : Fruit |
ISBN | : |
Author | : R. M. Brooks |
Publisher | : |
Total Pages | : 708 |
Release | : 1972 |
Genre | : |
ISBN | : |
Author | : Reid Merrifield 1908- Brooks |
Publisher | : Hassell Street Press |
Total Pages | : 224 |
Release | : 2021-09-09 |
Genre | : |
ISBN | : 9781013648847 |
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author | : Ali Sarkhosh |
Publisher | : CABI |
Total Pages | : 596 |
Release | : 2020-11-17 |
Genre | : Science |
ISBN | : 178924076X |
The pomegranate, Punica granatum L., is one of the oldest known edible fruits and is associated with the ancient civilizations of the Middle East. This is the first comprehensive book covering the botany, production, processing, health and industrial uses of the pomegranate. The cultivation of this fruit for fresh consumption, juice production and medicinal purposes has expanded more than tenfold over the past 20 years. Presenting a review of pomegranate growing, from a scientific and horticultural perspective, this book provides information on how to increase yields and improve short- and medium-term grower profitability and sustainability.
Author | : Jim F. Hancock |
Publisher | : Springer Science & Business Media |
Total Pages | : 459 |
Release | : 2008-02-21 |
Genre | : Science |
ISBN | : 1402069073 |
This book fully integrates the conventional and biotechnological approaches to fruit crop breeding. Individual chapters are written on a wide variety of species covering all the major fruit crops in one volume. For each crop, there is a discussion of their taxonomy and evolution, history of improvement, crossing techniques, evaluation methods, and heritability of major traits and germplasm resources. Also discussed are the most recent advances in genetic mapping and QTL (quantitative trait loci) analysis, marker assisted breeding, gene cloning, gene expression analysis, regeneration and transformation. Patenting and licensing issues are also covered.
Author | : Reid Merrifield Brooks |
Publisher | : |
Total Pages | : 206 |
Release | : 1952 |
Genre | : |
ISBN | : |
Author | : Jules Janick |
Publisher | : John Wiley & Sons |
Total Pages | : 382 |
Release | : 2011-04-22 |
Genre | : Science |
ISBN | : 9780470593813 |
Plant Breeding Reviews presents state-of-the-art reviews on plant breeding and genetics covering horticultural, agronomic and forestry crops, incorporating both traditional and molecular methods. The contributions are authored by world authorities, anonymously reviewed, and edited by Professor Jules Janick of Purdue University, USA. The series is an indispensible resource for crop breeders, plant scientists, and teachers involved in crop improvement and genetic resources. Initiated in 1983, Plant Breeding Reviews is published in the form of one or two volumes per year. Recently published articles include: Epigenetics and Plant Breeding (v30) Enhancing Crop Gene Pools with Beneficial Traits Using Wild Relatives (v30) Coffee Germplasm Resources, Genomics and Breeding (v30) Molecular Genetics and Breeding for Fatty Acid Manipulation in Soybean (v30) Breeding Southern Highbush Blueberries (v30) Development of Fire Blight Resistance by Recombinant DNA Technology (v29)