The Biological Availability Of Phosphorus In Various Feed Ingredients For Pigs And Chicks
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Phosphorus and Calcium Utilization and Requirements in Farm Animals
Author | : Dorinha M. S. S. Vitti |
Publisher | : CABI |
Total Pages | : 190 |
Release | : 2010 |
Genre | : Animal nutrition |
ISBN | : 1845936272 |
This book contains 10 chapters that discuss phosphorus and calcium metabolism, efficiency of utilization, availability, requirements and excretion in livestock and environmental impact.
Nutrient Requirements of Swine
Author | : National Research Council |
Publisher | : National Academies Press |
Total Pages | : 420 |
Release | : 2012-08-02 |
Genre | : Technology & Engineering |
ISBN | : 0309224233 |
Since 1944, the National Research Council has published 10 editions of the Nutrient Requirements of Swine. This reference has guided nutritionists and other professionals in academia and the swine and feed industries in developing and implementing nutritional and feeding programs for swine. The swine industry has undergone considerable changes since the tenth edition was published in 1998 and some of the requirements and recommendations set forth at that time are no longer relevant or appropriate. The eleventh revised edition of the Nutrient Requirements of Swine builds on the previous editions published by the National Research Council. A great deal of new research has been published during the last 15 years and there is a large amount of new information for many nutrients. In addition to a thorough and current evaluation of the literature on the energy and nutrient requirements of swine in all stages of life, this volume includes information about feed ingredients from the biofuels industry and other new ingredients, requirements for digestible phosphorus and concentrations of it in feed ingredients, a review of the effects of feed additives and feed processing, and strategies to increase nutrient retention and thus reduce fecal and urinary excretions that could contribute to environmental pollution. The tables of feed ingredient composition are significantly updated. Nutrient Requirements of Swine represents a comprehensive review of the most recent information available on swine nutrition and ingredient composition that will allow efficient, profitable, and environmentally conscious swine production.
The Biological Availability of Phosphorus in Selected Feedstuffs for Pigs and Chicks
Author | : Thomas W. Burnell |
Publisher | : |
Total Pages | : 584 |
Release | : 1988 |
Genre | : Calcium in animal nutrition |
ISBN | : |
Nutrient Requirements of Swine
Author | : |
Publisher | : National Academies Press |
Total Pages | : 218 |
Release | : 1998 |
Genre | : Nature |
ISBN | : 9780309059930 |
Each of these popular handbooks contains comprehensive information on the nutritional needs of domestic animals and includes extensive tabular data. All are paperback and 8 1/2 x 11. Some books come with diskettes or Cds that allow users to predict nutrient requirements of specific animals under various conditions and at various life stages.
Phosphorus in Swine Nutrition
Author | : Virgil Wilford Hayes |
Publisher | : |
Total Pages | : 60 |
Release | : 1976 |
Genre | : |
ISBN | : |
Utilization of phosphorus; Biological availability of phosphorus; Factors affecting availability; Dietary requirements for phosphorus.
Study of Phosphorus Availability in Some Plant Feedstuffs and the Effects of Supplemental Phytase on Performance and Phosphorus Excretion in Pigs
Author | : Tinnagon Tartrakoon |
Publisher | : Cuvillier Verlag |
Total Pages | : 138 |
Release | : 2004 |
Genre | : |
ISBN | : 3865371787 |