The Big Fat Turkey Collection: Classic Thanksgiving Stories for Kids

The Big Fat Turkey Collection: Classic Thanksgiving Stories for Kids
Author: Lucy Maud Montgomery
Publisher: e-artnow
Total Pages: 584
Release: 2017-11-11
Genre: Juvenile Fiction
ISBN: 802730105X

This wonderful collection of hand-picked Thanksgiving classics will make you fall in love with our sweet little stories and will become a part of your Thanksgiving story-telling traditions: An Old-Fashioned Thanksgiving (Louisa May Alcott) The First Thanksgiving (Albert F. Blaisdell, Francis K. Ball) Aunt Susanna's Thanksgiving Dinner (Lucy Maud Montgomery) The Genesis of the Doughnut Club (Lucy Maud Montgomery) An English Dinner of Thanksgiving (George Eliot) Ezra's Thanksgivin' Out West (Eugene Field) John Inglefield's Thanksgiving (Nathaniel Hawthorne) Helen's Thanksgiving (Susan Coolidge) Thanksgiving at the Polls (Edward Everett Hale) Millionaire Mike's Thanksgiving (Eleanor H. Porter) The Thanksgiving of the Wazir (Andrew Lang) The Master of the Harvest (Mrs. Alfred Gatty) How We Kept Thanksgiving at Oldtown (Harriet Beecher Stowe) The Queer Little Baker Man (Phila Butler Bowman) A Turkey for the Stuffing (Katherine Grace Hulbert) Mrs. November's Party (Agnes Carr) The Debut of Dan'l Webster (Isabel Gordon Curtis) The Kingdom of the Greedy (P. J. Stahl) Thankful (Mary E. Wilkins Freeman) Beetle Ring's Thanksgiving Mascot (Sheldon C. Stoddard) Mistress Esteem Elliott's Molasses Cake (Kate Upson Clark) Thanksgiving at Todd's Asylum (Winthrop Packard) Wishbone Valley (R. K. Munkittrick) Patem's Salmagundi (E. S. Brooks) Miss November's Dinner Party (Agnes Carr) The Story of Ruth and Naomi (Bible) Bert's Thanksgiving (J. T. Trowbridge) How Obadiah Brought About a Thanksgiving (Emily Hewitt Leland) The White Turkey's Wing (Sophie Swett) The Thanksgiving Goose (Fannie Wilder Brown) A Novel Postman (Alice Wheildon) Chip's Thanksgiving (Annie Hamilton Donnell) A Thanksgiving Dinner (Edna Payson Brett) Two Old Boys (Pauline Shackleford Colyar) Mon-daw-min (H. R. Schoolcraft) A Mystery in the Kitchen (Olive Thorne Miller) Who Ate the Dolly's Dinner? (Isabel Gordon Curtis) An Old-fashioned Thanksgiving (Rose Terry Cooke) The Night before Thanksgiving (Sarah Jewett)...

10 Fat Turkeys

10 Fat Turkeys
Author: Tony Johnston
Publisher:
Total Pages: 0
Release: 2009
Genre: Juvenile Fiction
ISBN: 9780545164696

A rhyming story about ten turkeys sitting on a fence.

Sharing the Bread

Sharing the Bread
Author: Pat Zietlow Miller
Publisher: Schwartz & Wade
Total Pages: 34
Release: 2015-09-22
Genre: Juvenile Fiction
ISBN: 0307981827

Celebrate food and family with this heartwarming Thanksgiving picture book. We will share the risen bread. / Our made-with-love Thanksgiving spread. / Grateful to be warm and fed. / We will share the bread. In this spirited ode to the holiday, set at the turn of the twentieth century, a large family works together to make their special meal. Mama prepares the turkey, Daddy tends the fire, Sister kneads, and Brother bastes. Everyone—from Grandma and Grandpa to the littlest baby—has a special job to do. Told in spare, rhythmic verse and lively illustrations, Sharing the Bread is a perfect read-aloud to celebrate the Thanksgiving tradition. "A warm and wonderful holiday treasure." —Publishers Weekly, Starred "A paean to the pleasures of Thanksgiving, with rhymes so musical readers may just burst into song." —The Wall Street Journal "A delightful holiday book that shows the heartwarming tradition of food and family." —Booklist

An Old-fashioned Thanksgiving

An Old-fashioned Thanksgiving
Author: Louisa May Alcott
Publisher: Applewood Books
Total Pages: 64
Release: 1991-09
Genre: Families
ISBN: 1557091358

Follows the activities of seven children in nineteenth-century New England as they prepare for the Thanksgiving holiday while Mother is away caring for Grandmother.

Thanksgiving

Thanksgiving
Author: Sam Sifton
Publisher: Random House
Total Pages: 123
Release: 2012-10-23
Genre: Cooking
ISBN: 0679605142

NAMED ONE OF THE BEST BOOKS OF THE YEAR BY EATER.COM From one of America’s finest food writers, the founder of The New York Times Cooking section, comes a definitive, timeless guide to Thanksgiving dinner—preparing it, surviving it, and pulling it off in style. From the planning of the meal to the washing of the last plate, Thanksgiving poses more—and more vexing—problems for the home cook than any other holiday. In this smartly written, beautifully illustrated, recipe-filled book, Sam Sifton, the Times’s resident Thanksgiving expert, delivers a message of great comfort and solace: There is no need for fear. You can cook a great meal on Thanksgiving. You can have a great time. With simple, fool-proof recipes for classic Thanksgiving staples, as well as new takes on old standbys, this book will show you that the fourth Thursday of November does not have to be a day of kitchen stress and family drama, of dry stuffing and sad, cratered pies. You can make a better turkey than anyone has ever served you in your life, and you can serve it with gravy that is not lumpy or bland but a salty balm, rich in flavor, that transforms all it touches. Here are recipes for exciting side dishes and robust pies and festive cocktails, instructions for setting the table and setting the mood, as well as cooking techniques and menu ideas that will serve you all year long, whenever you are throwing a big party. Written for novice and experienced cooks alike, Thanksgiving: How to Cook It Well is your guide to making Thanksgiving the best holiday of the year. It is not fantasy. If you prepare, it will happen. And this book will show you how. Advance praise for Thanksgiving “If you don’t have Thanksgiving, you are not really having Thanksgiving. This book is as essential to the day as the turkey itself. It’s an expert, gently opinionated guide to everything from the cranberry sauce to the table setting to the divvying up of the leftovers, but it’s also a paean to the holiday and an evocation of both its past and its promising future. Sam Sifton’s Thanksgiving world is the one I want to live in.”—Gabrielle Hamilton, bestselling author of Blood, Bones, & Butter “The charm of Sam Sifton’s Thanksgiving is that he proposes that home cooks treat this culinary Olympics like any other dinner party—don’t panic, deconstruct your tasks into bite-size pieces, and conquer that fear of failure. Sam could talk a fledgling doctor through his first open-heart surgery. It’s all here—from brining to spatchcocking, sides to desserts—and served up with a generous dollop of reassuring advice from one of America’s most notable food writers.”—Christopher Kimball, editor of Cook’s Illustrated and host of America’s Test Kitchen

Over the River

Over the River
Author: Derek Anderson
Publisher: Simon and Schuster
Total Pages: 40
Release: 2007-09-25
Genre: Juvenile Fiction
ISBN: 1416938036

Presents the words to the popular Thanksgiving song, with illustrations of a turkey family going to Grandma and Grandpa Turkey's house, pursued by a boy with a toy gun and a dog who are hunting for Thanksgiving dinner.

Big Book of Christmas Novels, Tales, Legends & Carols (Illustrated Edition)

Big Book of Christmas Novels, Tales, Legends & Carols (Illustrated Edition)
Author: Mark Twain
Publisher: e-artnow
Total Pages: 8458
Release: 2019-11-26
Genre: Fiction
ISBN:

e-artnow presents to you the greatest Christmas novels, magical Christmas tales, legends, most famous carols and the unique poetry of the giants of literature dedicated to this one and only holiday: The Gift of the Magi (O. Henry) The Holy Night (Selma Lagerlöf) A Merry Christmas & Other Christmas Stories (Louisa May Alcott) A Letter from Santa Claus (Mark Twain) Silent Night The Night After Christmas The Child Born at Bethlehem The Adoration of the Shepherds The Visit of the Wise Men As Joseph Was A-Walking The Tale of Peter Rabbit (Beatrix Potter) Where Love Is, God Is (Leo Tolstoy) The Three Kings (Henry Wadsworth Longfellow) A Christmas Carol (Samuel Taylor Coleridge) Life and Adventures of Santa Claus (L. Frank Baum) Christmas At Sea (Robert Louis Stevenson) The Savior Must Have Been A Docile Gentleman (Emily Dickinson) The Heavenly Christmas Tree (Fyodor Dostoevsky) The Little City of Hope (F. Marion Crawford) The First Christmas Of New England (Harriet Beecher Stowe) Christmas in the Olden Time (Walter Scott) Christmas In India (Rudyard Kipling) A Christmas Carol (Charles Dickens) The Twelve Days of Christmas The Wonderful Wizard of OZ (L. Frank Baum) Ring Out, Wild Bells (Alfred Lord Tennyson) Little Lord Fauntleroy (Frances Hodgson Burnett) Black Beauty (Anna Sewell) The Christmas Child (Hesba Stretton) Granny's Wonderful Chair (Frances Browne) The Romance of a Christmas Card (Kate Douglas Wiggin) Wind in the Willows (Kenneth Grahame) The Wonderful Life - Story of the life and death of our Lord (Hesba Stretton) The Christmas Angel (A. Brown) Christmas at Thompson Hall (Anthony Trollope) Christmas Every Day (William Dean Howells) The Lost Word (Henry van Dyke) The Nutcracker and the Mouse King (E. T. A. Hoffmann) The Little Match Girl The Elves and the Shoemaker Mother Holle The Star Talers Snow-White The Christmas Hirelings The Blue Carbuncle An Exciting Christmas Eve The Spirit of Christmas…

Soul Food

Soul Food
Author: Adrian Miller
Publisher: UNC Press Books
Total Pages: 352
Release: 2013-08-15
Genre: Cooking
ISBN: 1469607638

2014 James Beard Foundation Book Award, Reference and Scholarship Honor Book for Nonfiction, Black Caucus of the American Library Association In this insightful and eclectic history, Adrian Miller delves into the influences, ingredients, and innovations that make up the soul food tradition. Focusing each chapter on the culinary and social history of one dish--such as fried chicken, chitlins, yams, greens, and "red drinks--Miller uncovers how it got on the soul food plate and what it means for African American culture and identity. Miller argues that the story is more complex and surprising than commonly thought. Four centuries in the making, and fusing European, Native American, and West African cuisines, soul food--in all its fried, pork-infused, and sugary glory--is but one aspect of African American culinary heritage. Miller discusses how soul food has become incorporated into American culture and explores its connections to identity politics, bad health raps, and healthier alternatives. This refreshing look at one of America's most celebrated, mythologized, and maligned cuisines is enriched by spirited sidebars, photographs, and twenty-two recipes.

The Children's Book of Thanksgiving Stories

The Children's Book of Thanksgiving Stories
Author: Harriet Beecher Stowe
Publisher: Good Press
Total Pages: 233
Release: 2023-10-22
Genre: Juvenile Fiction
ISBN:

The Children's Book of Thanksgiving Stories is a distinguished anthology that elegantly encapsulates the essence of Thanksgiving through a rich tapestry of narratives, ranging from historical fiction to heartfelt family tales. This collection distinguishes itself by its remarkable diversity in literary styles and perspectives, showcasing an array of emotions and experiences tied to the Thanksgiving theme. Each story, carefully selected by the editors, contributes to a broader understanding and appreciation of the holiday, making historical events and personal revelations accessible to readers of all ages. The inclusion of standout pieces from notable authors alongside less familiar voices provides a comprehensive reflection on the values and traditions of Thanksgiving. The authors represented in this anthology, from Harriet Beecher Stowe to H. R. Schoolcraft, bring a wealth of cultural, historical, and literary backgrounds to the collection, enriching the thematic fabric of Thanksgiving. Their collective works, rooted in various literary movements of their times, reflect the evolving nature of American society and its traditions. This array of perspectives offers a multifaceted exploration of Thanksgiving, highlighting the contributions of individuals from different walks of life to the holidays rich tapestry of stories and traditions. This anthology is an invaluable resource for readers seeking to delve deeper into the multifarious narratives of Thanksgiving. It provides a unique opportunity to engage with the holidays history and its contemporary significance through stories that span genres, themes, and geographies. Readers are encouraged to explore this collection for its educational value, its breadth of insights, and the rich dialogue it fosters between the myriad voices and experiences it captures. It promises not only to entertain but also to broaden ones perspective on what Thanksgiving has meant and continues to mean to different people across time and space.

Classic Thanksgiving Stories

Classic Thanksgiving Stories
Author: Meaningful Moments
Publisher: Lulu.com
Total Pages: 148
Release: 2018-10-10
Genre:
ISBN: 0359147984

Start a new tradition. Celebrate the season of thanks with these classic stories. Read these stories with your children, grandchildren, your favorite niece, or your class. These stories were compiled from classic Thanksgiving stories. The themes and ethics displayed in these stories are timeless and endearing. You are sure to enjoy reading these stories and discussing the timeless truths. Some of the stories are humorous. Some of the stories are sentimental. All of the stories are memorable and heartwarming.