The Book of Household Management
| Author | : Mrs. Isabella Mary Beeton |
| Publisher | : Library of Alexandria |
| Total Pages | : 2271 |
| Release | : 2020-09-28 |
| Genre | : Fiction |
| ISBN | : 1465529896 |
The Best Of Mrs Beetons Christmas
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The Best of Mrs Beeton's Christmas
| Author | : Mrs. Beeton (Isabella Mary) |
| Publisher | : George Weidenfeld & Nicholson |
| Total Pages | : 0 |
| Release | : 2007 |
| Genre | : Christmas cooking |
| ISBN | : 9780297853077 |
Over 200 time-honoured Christmas recipes
The Short Life and Long Times of Mrs Beeton (Text Only)
| Author | : Kathryn Hughes |
| Publisher | : HarperCollins UK |
| Total Pages | : 564 |
| Release | : 2013-07-25 |
| Genre | : Biography & Autobiography |
| ISBN | : 0007380372 |
We each of us strive for domestic bliss, and we may look to Delia and Nigella to give us tips on achieving the unattainable. Kathryn Hughes, acclaimed for her biography of George Eliot, has pulled back the curtains to look at the creator of the ultimate book on keeping house.
Mrs Beeton's Homemade Sweetshop
| Author | : Isabella Beeton |
| Publisher | : Weidenfeld & Nicolson |
| Total Pages | : 482 |
| Release | : 2015-10-08 |
| Genre | : Cooking |
| ISBN | : 0297870882 |
As a nation, there is no denying that we have a sweet tooth - and classic treats such as sherbet fruit drops, Everton toffee, vanilla fudge and chocolate honeycomb, have stood the test of time. MRS BEETON'S HOMEMADE SWEETSHOP is a gorgeous and beautifully illustrated recipe book for the home cook, packed with delicious sweet treat ideas for any occasion. All of the recipes have been drawn from Mrs Beeton's original BOOK OF HOUSEHOLD MANAGEMENT meaning that we can all recreate a little bit of Victoriana in our own kitchens. Fully updated for the 21st-century kitchen and combined with sound, modern advice on how to source good food, plus detailed information on ingredients and equipment, this is the go-to mini book for any aspiring or experienced home cook.
The Elegant Economist
| Author | : Eliza Acton |
| Publisher | : Penguin UK |
| Total Pages | : 147 |
| Release | : 2011-04-07 |
| Genre | : Cooking |
| ISBN | : 014196698X |
Before Mrs Beeton there was Eliza Acton, whose crisp, clear, simple style and foolproof instructions established the format for modern cookery writing, leading to her being called 'the best writer of recipes in the English language' by Delia Smith. Including such English classics as suet pudding, raspberry jam, lemonade and 'superlative mincemeat' as well as evocatively-named creations like 'Threadneedle Street Biscuits', 'Baron Liebig's Beef Gravy' and 'Apple Hedgehog', these recipes advocate using the best produce available to create wholesome, inexpensive dishes that are still a pleasure to cook and eat today.
Mrs. Beeton's Dictionary of Every-day Cookery
| Author | : Isabella Mary Beeton |
| Publisher | : |
| Total Pages | : 404 |
| Release | : 1865 |
| Genre | : Cooking |
| ISBN | : |
Beeton's Christmas Annual 1887 Facsimile Edition
| Author | : ARTHUR CONAN. DOYLE |
| Publisher | : |
| Total Pages | : 208 |
| Release | : 2018-11-17 |
| Genre | : |
| ISBN | : 9781913001001 |
An affordable fascimile reprint of the famously rare first Sherlock Holmes novel by Sir Arthur Conan Doyle. Available post-free in the UK from the publisher's website, www.lifeisamazing.co.uk.
The Great British Christmas
| Author | : Maria Hubert |
| Publisher | : The History Press |
| Total Pages | : 176 |
| Release | : 2011-09-16 |
| Genre | : History |
| ISBN | : 0752471066 |
A delightful history of how Christmas has been celebrated in Britain over the past 2,000 years. From the legend of Arthur pulling the sword from the stone one Christmas day, to when the Puritan Parliament tried to 'ban' Christmas, through to Charles Dickens's vivid recollections of his boyhood celebrations, and his delight in the present of a jumping frog. Amongst the wealth of stories and personal reminiscences this book also teaches us how the traditions we now hold so dear came into being, including Mrs Beeton's recipe for the original Christmas cake (made with a horn of mead), the birth of Christmas carolling, the first ever Christmas tree to be brought to England from Germany by Prince Albert and the origins of the Christmas cracker. This is simply the perfect book with which to celebrate Christmas and all the traditions that surround it.
